關於 modern dessert ，我們在網路上蒐集到這些相關的討論、資訊與評價

The yearly 蘋婆, 鳳眼果 or Phoenix Eye nuts that I love eating. But only for about 1 month per year, which I got them earlier before 七夕. Only regret is, it didn't come with the leaves 🍃🍃, which are great for wrapping dessert dumplings 蘋葉茶粿, etc :

Hints on Preparations:

•They are very slimey sticky, almost resin like, so you need to rinse soak them in warm water 1st

•Before u boil them for around 15 mins with some salt solution. I noticed many modern instructions forget to remind people the Old wisdom. Ur suppose to cut a slit with a knife 🗡 , like u would cherry tomatoes. It makes them about 1000% easier to peel after, without breaking your nails

•You can peel them all the way down to that 'Last Protective Layer', then keep in fridge for longer. Unless you candied preserved them, which is also super ace like marrons glacés. On the last pic, only 1 nut was peeled all the way, as a contrast

•唔好買錯 #假蘋婆 😝

The weather has been so hot recently... making some refreshing lychee with nata de coco dessert for cooling down and sweetening up the summer vibes 😍😍😍
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My pink unicorn bowls really complement the food presentation and it stimulates appetite for a perfect dessert indulgence.
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This modern design ceramic Signature Collection Dinnerware is from Anita's Dapur. Bringing a sense of ceremony to your life, Anita's Dapur offers dinnerware and cookware that give aesthetic and add value to your kitchen.
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Check out other beautiful designs at anitasdapur.com, and enjoy up to 14% discount now.
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#AnitasDapur #Dinnerware #Anita #Dapur #Socialcommerce #60SecAsia

https://youtu.be/UOYcgudXUwA
Lai Yee's Kitchen - 薑汁撞奶 Ginger milk curd, also known as ginger-juice milk curd or ginger milk pudding, is a Chinese hot dessert originated in Guangzhou in the Guangdong Province. The main ingredients are ginger, milk,and sugar. I am 100% Cantonese and absolutely love this dessert. Es[ecially, in my Hong Kong trips, I always made sure I eat that every morning. You may also serve it cold for hot weather, but hot dessert has always been my favourite. Super easy to make but u need to watch the temperature! You must have a food thermometer on standby. It is like biochemical cooking. Suddenly I feel like a scientist for once.

Ingredients :
. 100g ginger, squeezed, for each bowl, put in 1 tbsp of ginger juice
. 330g milk. 12g Sugar or 1tbsp

Add on:
. 2 tbsp coffee (Optional, traditionally they dont add coffee 😛 )

You may also add 1/4 cup of milk powder if you like the curd to be thicker. It is super easy and fast to make for a nice breakfast or late night dessert craving. Remember the temperature must be at 80c degree, and it will also work around 70c degree. Try it!

#melindalooi #melcooks #lalacooks #dressupathome #fashionchef #fashionfood #薑汁撞奶 #gingermilkcurd #fashiondessert

I am wearing a Baju Kedah Labuh Modern from @melindalooirtw . Check out the last day of the Merdeka Sale now. It is not too late to grab this beauty which is on 80% discount now. Go Go, link in bio! #supportLocal #Malaysianfashion

Happy birthday MR! Be a good boy ya! Mouse mommy gives MR a surprise cheese cake that I ordered from Eat Cake Today ! Now we can taste different type of cheese cake with Fickle Feline from Cat & the Fiddle MY !
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MR loves the Silician Wild Cats Tiramisu, The Modern Duke’s Pudding Oreo Cookie and Queen of Hearts Strawberries.
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Do enjoy your 5% discount off for all the cake / dessert order via https://www.eatcaketoday.com/?ref=wuikathy
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#Children #孩子 #生日快乐 #快高长大 #Birthday #cake #celebration #mousemommytreats #mom #kids #influencer #parentingblogger #familytime #familybonding #familylove

Hello everyone. This is a grateful video. Thanks all my friends to treat me a birthday meal in August. I am very satisfied. I enjoyed many style of foods which are Middle-east cuisine, Korean bbq and modern European dishes. They all are very delicious and nice place. Good service also. Highly recommend you to enjoy there. They also suitable to family or friends gathering. I love the Halab Penang and I will go twice. The dessert is very special and yummy. Last but not least, hope you can enjoy this "memory" video. Thank you and see you.


#Penang
#Halabpenang
#Kpotbbqkkangtong
#Creambychinchin
#Throwback



Outsidevideo:
https://www.youtube.com/watch?v=2wMxuEY-FpE
https://www.youtube.com/watch?v=nSuW70rQDWs&t=1s
https://www.youtube.com/watch?v=ZffS86-JBBk&t=6s

+上集：超美韓國隱眼、超自然睫毛膏(男生可用！)、亮片眼線液！韓國購物戰利品分享(上集) KOREA HAUL
https://www.youtube.com/watch?v=XCVTwby8YOw&feature=youtu.be

+ 記得訂閱我唷→https://goo.gl/6FhdCT
+ 更多購物影片→https://goo.gl/ICbV8R

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/ P R O D U C T S /

THE SAEM - SAEMMUL SINGLE BLUSHER (#CR01、#RD02、#OR04、#PP01)

THE SAEM - SAEMMUL SMILE BEBE BLUSHER (#02)

ETUDE HOUSE - LOOK AT MY EYES (#OR205、#RD301、#RD302、#PK002、#PP505)

MISSHA - SWEET DESSERT TIME MODERN SHADOW (#MBR01、#MBR02、#MCR02)

BBIA - KASHMIR SHADOW (#03、#04)

BBIA - JEWEL SHADOW (#01、#03、#04)

BBIA - 魔幻閃耀眼影粉 (#02、#03、#05、#07、#10、#12、#14)

MISSHA - MINI MORE LIP STICK (#Be Famous、#Orange Fizz、#Love Mello、#Soft Candy、#Apple Cinnamon)

PERIPERA - KAB. JEMBER (#2、#3、#4、#5)

B.by BANILA - LIPLIKE LIPSLIP (#RD03、#PK02)

EGLIPS - MATT LIP LACQUER (#01、#05)

EGLIPS - VELVET FIT TINT (#02)

BBIA - VELVET LIP TINT (#12、#13、#16)

BBIA - LAST LIPSTICK RED SERIES 4 (#19)

CHANEL - BOY DE CHANEL LIP BAUME A LEVRES LIP BALM 001

ROM&ND - ZERO GRAM MATTE LIPSTICK (SUNSET LETTER LIMITED EDITION) (#11 EVENING)

/Thank you for watching/
BE BEAUTY LOVE YOURSELF

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