We are on the Singapore Flyer, woohoo! And guess what, we have the whole capsule to ourselves! *cue dancing and laughing and screaming*
Last night was my second time on board the Flyer, the first being a decade ago with my parents and the firstborn who was only one year old then. It was a special night out for all of us, especially for the two younger ones who were experiencing it for the first time ever and were super excited.
Granted, it was dark and the rain had just stopped not long ago so there were water droplets on the glass. Still, we loved the night view of our city and enjoyed every moment of the ride. The kids tried to spot the different landmarks and even attempted to look for our home which was far away, haha. It was also a huge challenge to take a group photo as there was no one else with us and this was the best one we got. Good enough for keepsake, right?
We initially wanted to have dinner at The Food Street but alas it was closed. Thankfully, we managed to get some eggs and toasts before we boarded. The kids were awesome on the trip to and fro, though we had to walk and change trains a couple of times each way. We ended up reaching home at 11pm where we dug out fruits and leftovers from our fridge, and air fried some nuggests and chicken wings as our dinner-cum-supper. It was a fun night out and one that we will talk about for quite some time for sure. See my IG highlights for more.
P.S. I redeemed our tickets using my SingapoRediscovers Vouchers and bought the Flyer and Time Capsule bundle on @klooksg. The adult ticket price was $35 while the child one was $10, meaning it was free for them after deducting the subsidies. So I redeemed $30 and ended up paying $5 only. Yippee!
#ahappymum #singaporeflyer #mumandkidsnightout #justus #singaporediscovers #thankfulforeverything
同時也有10000部Youtube影片,追蹤數超過2,910的網紅コバにゃんチャンネル,也在其Youtube影片中提到,...
no leftovers meaning 在 thefamily.uk Facebook 的最佳解答
PART 1️⃣ #TheFatimahShow is back, with a brand NEW topic to discuss - DON’T WASTE FOOD!
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Fasting makes us feel much hungrier than usual, and we’re tempted to eat more than we normally do. This is often more than we can take in. Our appetite grows bigger, but our stomach stays the same! Because of this, we cook or buy more food and end up wasting the leftovers.
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The fact that we feel like eating more is just psychology, because we are so hungry. So we cook more, buy more and WASTE more in the end. There really isn’t a point in preparing more food. The portion you can take in still stays the same!
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It really is a shame, all this food being tossed away like it has no real value, when in truth, it means a lot in keeping us alive! Now don’t think you are alone in craving to eat the whole menu to break your fast. That’s a natural feeling! But even so, you can only really manage to eat about one or two things and that’s about it. We need to take control of that hunger, and keep our portions sensibly sized.
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Wasting isn’t something to be friends with. Throw out those bad wasting habits and cook how much you know you can eat. Anyway, the reason we fast in the month of Ramadhan is not to dig out some fancy new recipes. The real meaning of fasting in Ramadhan is to open our eyes and feel sympathetic to those less fortunate than us and understand what they are going through, and realise how blessed we are every day!...TO BE CONTINUED!
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“Eat and drink, but waste not by excess, for Allah loves not the wasters.”
- Surah Al-A’raf, Verse 31, Al-Quran
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Written by Omar Mukhtar The Pawsome Lion
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p/s: Stay tuned for PART 2️⃣ of #TheFatimahShow coming out TOMORROW, where Fatimah will give further insights on this topic!