[LEFTOVERS IDEAS]
Got pasta, rice & potatoes leftovers and don’t know what to do with them? Watch the video to see my three ideas in order not to let them go to waste… and they’re something even the kids can help with! All using tuna belly. Why tuna belly? Because tuna belly, or ventresca, is the most prized part of the tuna fish. It is obtained from the belly (duh) and represents only 2% of the whole fish. It is a most sought after cut due to its compactness and the softness of the meat, plus it’s super rich in Omega 3!
And nobody does it better than Angelo Parodi, which is the oldest brand of fish preserves in Italy. Since 1888 it has been present in the tuna and canned fish market, and has always been synonymous of tradition, craftsmanship and quality of the catch. Angelo Parodi Tuna Belly is available at all FairPrice Finest stores.
#fairprice #fairpricesg #angeloparodi #tunabelly #omega3 #ourfinestmoments #betterlives #fpnowtrending
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