Working hard to achieve the healthy and fit body goals before the year end festive season? While its important to increase physical workouts, changing the daily food routine would be a great help too. Healthy foods often give people the impression that they are bland, dry and boring but the team at Pantai Hospital Penang has put in great effort to make things interesting. "Nutra By Pantai" is a new division of service established by the hospital which aims to provide a continuity of care to patients after hospitalization and to take care the wellbeing of the community by offering them suitable healthy food options. All meal recipes are carefully screened through and prepared by a team of experts and are prepared from fresh ingredients with stringent quality control measures to ensure food safety. Amongst the 4 major services provided by "Nutra By Pantai" are Therapeutic Meals, Get Fit Meals, Healthy Snacks and Bakery.
[Post-Surgery Meal] Stuffed Cabbage with Fish and Chicken Meat Ball Soup
[Post-Surgery Meal] Portuguese Style Fish Stew and Mashed Chickpea
[Healthy-Balanced Meal] Honey Grilled Chicken with Green Apple Salad
[Healthy-Balanced Meal] Tom Yam Fish
[Diabetic-Friendly Meal] Chicken Tangine
[Diabetic-Friendly Meal] Teo Chew Style Steamed Fish
[Heart-Healthy Meal] Pan Fried Salmon Quinoa Bowl
[Heart-Healthy Meal] Thai Basil Minced Chicken
How To Order:
Register an account via Pantai Hospital Penang App and hop over to "Nutra By Pantai" and choose the meal as well as effective date. Basic information like address will be required and you will be prompted to check out for payment. The delivery fee will be automatically calculated based on the delivery address.
Additional Information:
Pork-Free
Service Charge: Included in the price
Address: 82, Jalan Tengah, Bayan Baru, 11900, Bayan Lepas, Penang.
Business Hours (for the hospital): 8:30 am to 5 pm on weekdays, 8:30 am to 1 pm on Saturdays. Closed on Sundays.
Contact Number: 604- 643 3888 (or Whatsapp 019-759 8938)
More information on the blog soon!
同時也有1部Youtube影片,追蹤數超過22萬的網紅Zermatt Neo,也在其Youtube影片中提到,For this episode, we're finally back outdoors at Overrice, a Middle Eastern-style eatery located in Hotel Boss. They prepared a massive yet beautifull...
prepared meal delivery 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳貼文
Apa Masak Hari Ini ??? 👩🍳👩🍳
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Auntie Lilly's Kitchen serving Vietnamese cuisine tonight with 𝐕𝐢𝐞𝐭𝐧𝐚𝐦𝐞𝐬𝐞 𝐏𝐨𝐫𝐤 𝐁𝐞𝐥𝐥𝐲 & 𝐃𝐮𝐦𝐩𝐥𝐢𝐧𝐠𝐬 𝐒𝐨𝐮𝐩 𝐍𝐨𝐨𝐝𝐥𝐞𝐬! Hari in, Auntie spent just minutes preparing a hearty dinner for my family with AnViet's Ready-To-Cook food. 🇻🇳🇻🇳
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Made fresh daily, frozen & vacuum packs, all you have to do is just defrost & prepared the meal in the easiest way by boiling the Collagen Pork Bone Soup & followed by adding in the Pork & Tiger Prawn Dumpling together with the Shabu Shabu Pork Belly Slice. Add in your choice vegetables too! 😋😋
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Next, just blanch the Safoco, Vietnamese Rice Vermicelli to the right texture before adding all the ingredients for that scrumptious & comforting big bowl of slurpy Soup Noodles. 🍜🍜
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Amazingly delicious! Get yours today from Anviet's Frozen Food -
𝐒𝐨𝐮𝐩 𝐍𝐨𝐨𝐝𝐥𝐞𝐬 𝐒𝐞𝐭 𝐚𝐭 𝐑𝐌𝟐𝟗.𝟗𝟎 (𝟐-𝟑 𝐩𝐚𝐱)
✴️ Frozen pork & tiger prawn dumpling (6pcs)
✴️ Frozen Shabu Shabu pork belly slice (100g)
✴️ Frozen MSG-free 12h Collagen Pork Bone Soup (800g)
✴️ Vietnamese Rice Vermicelli (Safoco, 300g).
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Oh yes, enjoy RM 10 Cash Voucher for all items with no minimum spending. Place your order now with my 𝐏𝐑𝐎𝐌𝐎 𝐂𝐎𝐃𝐄 "𝐀𝐋𝐀𝐕𝐅𝐅𝟏𝟎" 🌟🌟
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MCO DEALS
For Delivery Orders on Website - FREE Delivery (capped at RM8) with a minimum spend of RM50 (Inclusive SST) 👍
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Delivery Orders Link 🛒🛒 www.anviet.com.my
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An Viet
#AnVietMalaysia
#AnViet2Good
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prepared meal delivery 在 Facebook 的最讚貼文
Today I will be preparing healthy yet delicious western dishes. I have ordered from Cloudmeat La Cuisine. You can choose either chicken chop or chicken breast and it comes with 4 different flavours ( Original, Teriyaki, Kimchi and Mediterranean . Their product are using Cloudmeat Sous- Vide cooking method which come from French. It is easy to prepare and healthy. I'm prepared using air Fryer and I didn't add any cooking oil. The meat is so tender and juicy. And it does not has preservatives, coloring and flavoring. Less than 10 minutes, my meal is ready.
The meat is seal in food grade plastic bag to protect the freshness and hygieness. Hence it can be heated or boiled.
Order can be at https://bit.ly/justordercloudmeat. Currently they are having a package offer. Buy RM80 and above to enjoy free delivery withing Klang Valley area. If you buy over RM140, free delivery outstation area.
@ravyou_gr CloudMeat La Cuisine 烤蜜厨房
#cloudmeatlacuisine #easytocook #KitaSupportLokal #kitajagakita #foodreview
prepared meal delivery 在 Zermatt Neo Youtube 的最佳貼文
For this episode, we're finally back outdoors at Overrice, a Middle Eastern-style eatery located in Hotel Boss. They prepared a massive yet beautifully arranged version of their regular serving on my giant plate, comprising of a bed of rice, all three of their mains, some sliced vegetables, pita bread and two delicately dotted/squeezed sauces.
Inspired by Halal Guys in the States, Overrice was created by four friends with a mutual passion for good food who wanted to emulate it here in Singapore, but with a local twist. Even after much prodding, the owners refused to give up most of what was used in their dishes, showing a true commitment to their craft. Their spiced yellow rice is made with the more premium basmati rice and coloured with turmeric, giving it a pleasing aroma and look. Their chicken is marinated for over 10 hours and with 8 different spices, resulting in an exceedingly tender and moist chicken which was packed with flavour. For the pulled beef, it was equally as tender and flavourful as the chicken, but also had a spicy kick to it that would be sure to please spice-loving Singaporeans. The falafel came as expected, small, crispy balls of spiced chickpea that had a mild but pleasant taste, perfect for vegetarians. They also gave some chopped up lettuce and tomatoes, and fluffy triangles of pita bread that rounded off the meal perfectly.
The real stars of the show were the sauces. The white sauce was heavily addictive and complemented, if not elevated, each dish perfectly. It is made with yoghurt, sour cream, garlic, cumin, lemon and other unidentified spices from what I could gather. Even for the challenge, I found myself drowning the platter in the sauce. The red sauce was of course, too spicy for my taste, but for those who love some heat, it would be a dream come true. It is made with harissa, among other chillies, and when paired with the cooling white sauce, it became a true flavour explosion.
The right way to eat this would be to mix it all up together, something reminescent of eating a Nasi Lemak. Their usual offerings would be a smaller version of what I had, but with your choice of one main (Priced from $7.90 to $8.90). I thoroughly enjoyed this place and would encourage all my viewers to give it a shot, as the food is good, the owners are exceptionally friendly and they offer delivery.
Please visit/order from Overrice at:
https://www.overricesg.com/
Epic Haus, Hotel Boss
500 Jalan Sultan
Singapore, S199020
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