關於 rose pasta korean ，我們在網路上蒐集到這些相關的討論、資訊與評價

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在韓國超級夯的漫畫風咖啡現在台北也有啦，就是位於 #士林 的 #黑犬 🤩🤩謝謝 @shishi_bao 阿寶寶帶我跟 @hanyu_912 來圓夢❤️
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🔹 #奶油煙燻培根雞蛋麵 $260
鹹食蠻優秀的！
麵帶點嚼勁我很愛😋
濃郁的奶油醬汁巴在麵上面
讓麵條維持濕潤好入口，
把蛋黃戳破配著吃
視覺味覺雙重享受❤️❤️
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🔸 #東京原萃抹茶 $250
🔹 #大溪地濃郁香草 $280
抹茶是用日本抹茶粉，有帶苦韻配上微甜的舒芙蕾～蠻協調的。
香草口味的部分香草給的很大方喔！
還看的到香草籽耶😍😍
舒芙蕾裡面是濕潤的，
口感綿密好入口，
外面覺得乾的話可以沾旁邊的醬一同食用喔！
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🔸 #蘋果汁 $150
🔹 #玫瑰茄泡泡 $160
飲品部分我們都很滿意😃
蘋果汁很真材實料喔！
玫瑰🌹茄泡泡...超級美的一杯！
阿玉喝一口後讚嘆不已，
整杯直接端走😂我只能用眼睛喝🤣
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環境真的太好拍了！
後面放一張專業的 @shishi_bao 幫我拍的照騙，大家眼睛忍耐一下吧🤣
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#黑犬BlackDoggy
🍴台北市士林區中正路213巷19號
🕑11:00-19:00;週一公休
📞04-2882-5168
⚠️低消一杯飲品
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#Taipei #taipeifood #cafe #coffee #korean #comics #pancakes #matcha #vanilla #pasta #egg #rose #apple #台北美食 #台北咖啡廳 #吃吃霞 #阿霞吃台北 #阿霞吃西餐 #抹茶 #鬆餅 黑 犬 Black Doggy

年度最喜愛意粉 ???

材料 :
15隻蝦，100克意大利麵，30克橄欖油，3片大蒜，1/4洋蔥，5櫻桃小番茄，210克番茄醬，140克鮮奶油，10克嫩葉，5克奶酪

1.將30克橄欖油放入鍋中，加入3大蒜和1/4的洋蔥炒。
2.當洋蔥熟時，加入15隻蝦，放入鹽和胡椒粉。
3.當蝦熟時，加入5粒櫻桃小番茄，稍微煮沸。
4.加入210克番茄醬和140克鮮奶油，加熱至沸騰。
5.加入100克煮沸的意大利麵，小火煮至醬汁煮沸。
6.最後10克嫩葉，加入5克奶酪,完成!

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Disclaimer: This video is created and edited by me. All the content are my own thoughts. As always, all opinions are based on my experience and honesty. Products are either purchased by me or for those which are sent by PR are marked with an “*”. For any collaboration with brands which involves monetary payment, “Ad” will be in the video so that you are aware of the collaboration. Some of the links used above might be affiliate links and please be aware that I will earn a % of commission if you decide to buy through the affiliate links.

簡單的一餐！ 香腸配玫瑰汁意粉～～

材料：
油，香腸 3，鹽，闊條麵 150g
橄欖油 3 tbsp，蒜 2，洋蔥 1/2，鹽，胡椒粉，番茄醬 200ml，忌廉 250ml

做法：
1. 煎香腸
2. 在滾水加入鹽煮闊條麵
3. 在鍋加入橄欖油，蒜，洋蔥，鹽，胡椒粉，番茄醬，忌廉，煮勻
4. 加入闊條麵，香腸
5. 用鹽，胡椒粉調味

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