關於 salad with pork ribs ，我們在網路上蒐集到這些相關的討論、資訊與評價

———————————————
壞與美的交織與衝突Part 3
———————————————

一場滿足五感體驗的私廚饗宴。

/

這幾張照片只是經過料理檯時，隨手拍下六餐的其中 ”一小餐”、”一小盤”、裡面的 ”一小部份”。

每次跟騙吃騙吃兩位主廚露營，這種私廚菜單就是完全讓人瘦不了…
PianJia.PianJia浮遊私廚

/

第一天
晚餐 : 和風叉燒胡麻拌麵
Japanese Style Barbecued Pork Sesame Paste Noodles

/

第二天
早餐 : 沖繩本丸
Okinawa Onigiri

午餐 : 香草舒肥雞胸炊飯
Sous vide Chicken Breast With Rices

晚餐 : 五穀時蔬沙拉串
Seasonal Vegetables Salad

阿嬤手作咸豬肉+古早味竹筒炊飯
Salted Pork + Rice In A Bamboo Tube

五行時蔬味噌湯
Vegetable Miso soup

宵夜 :
三式牛排Grill Beef> AU骰子牛 AU翼板牛 USA無骨牛小排

阿根廷蒜球
Salami Balsamic Vinegar Short Ribs

宜蘭櫻桃鴨胸
Yilan Cherry Duck Breast

白酒蒸貽貝
White Wine Steamed Mussels

老酒大蝦
Shaoxing Wine Shrimp

小點心水果拼盤
Salami & Finger Food & Fruit Platter

第三天 :

早餐 :
智利鮭魚蔬菜卷
Salmon Vegetable rolls

/

陳博淞
黃中軍
Sam Chou
Lulu Jessie
強尼
陳韋安
林哲均
李心嵐

《壞野雞X勤美學 風格露營實驗型合作企劃》
待續….
/

勤美學 CMP Village
勤美學 森大 The Forest BIG
Wild Rooster 壞野雞
PianJia.PianJia浮遊私廚
Hiko李心嵐 露營.旅行.攝影

● 歡迎追蹤我的IG →
www.instagram.com/hiko.ig

#風格露營 #哈林哥號召 #壞野雞 #勤美學森大 #台灣苗栗 #台灣壞野雞

槟城［Soul Cafe］也有中餐？？
《＃超值午餐便当》＃只需从RM8起‼️
提供外送与外卖自取服务👍

由于现在CMCO期间，很多人都不敢外出堂食或者嫌麻烦要根据堂食SOP等等～
这些都不是问题！只要一个按钮或者一通电话下单，你可以叫外送或者外卖自取就好啦，省时又方便👍👍

槟城［Soul Cafe］在CMCO期间特别推出《超值中餐便当》的优惠哦～一直以来做西餐的他们，没想到做中餐也非常美味呢，而且价格也大众化，很适合上班族或者学生们订购哦～

［升级版午餐套餐 Premium Set Lunch］
星期一至五 11.00am - 3.00pm

🍝《港式海鲜炒面 HK Style Seafood Fried Noodle 》附送一杯饮料🥤
- 这道海鲜炒面炒得锅气十足，搭配一些海鲜和特制参巴辣椒酱，真的太惊艳，太好吃了😋

🍛《槟城炸鸡椰浆饭 Nasi Lemak Penang》
附送一杯饮料🥤
- 好大块的炸鸡啊🍗 香味十足的槟城椰浆饭搭配炸鸡，花生，江鱼仔，鸡蛋和特制参巴辣椒酱，太饱足了😍

🍲《药材排骨鸡汤 Herbal Pork Ribs Chicken Soup》搭配荷包蛋🍳，白饭🍚和饮料🥤
- 浓郁的药材汤，搭配几块排骨和一个鸡腿，吃了很滋补养生，超赞👍

❤️购买 1-4份 - RM15/set
❤️购买 5-9份 - RM14/set
❤️购买10份或以上 - RM13/set

---------------- 这是一条可爱的分割线 --------------------

［超值午餐套餐 Affordable Set Lunch］

🍛《东炎鸡肉/ 鱼肉 Tomyam Chicken / Fish》
🍛《咸蛋鸡肉/鱼肉 Salted Egg Chicken / Fish》
🍛《麦片牛油鸡肉/鱼肉 Cereal Butter Chicken / Fish》
🍛《酸甜鸡肉/鱼肉 Sweet & Sour Chicken / Fish》
🍛《甘香鸡肉/鱼肉 Kam Heong Chicken / Fish》

🧡购买 1-4份 - RM10/set
🧡购买 5-9份 - RM9/set
🧡购买10份或以上 - RM8/set

这些套餐只提供外送与外卖自取而已。

［外送费 Delivery fees］
RM3 - Georgetown area.
RM5 - Ayer Itam, Bukit Jambul, Relau, Bayan Baru, Bayan Lepas, Tanjung Bungah.

如有兴趣订购的朋友，请联络以下：
Whatsapp 016-456 0791

《Travel Around The World 环游世界》
🧡［French - Duck Confit RM32］
Whole duck leg slow cook in herbs infused oil, serve with garlic pomme purée, sauerkraut, asparagus, pleurotus eryngii.

🧡［French - Poisson Café De Paris RM32］
Grilled sashimi grade tilapia, mango cube, mixed salad green with mango vinaigrette, and green oil.

［Soul Cafe］
🏘️Address : 12, Jalan Kek Chuan, 10400 Georgetown, Penang.
⏰Business hours : 11am - 10.30pm (Sunday closed)
☎️Tel: 016-456 0791
Facebook : https://www.facebook.com/SoulCafe.my/

［療癒系偽單身媽友辦桌聚］

這幾天又有點低潮，又是一樣努力好像徒勞無功的感覺⋯

媽友金昨晚立馬打給我，聽我訴苦一陣，我說我真的好累，她說先放鬆一下，明天來我家吃飯吧～

我上半天班，下午請假直接從公司殺去她家，4站地鐵而已，飢腸轆轆餓到前胸貼後背的我，看到她桌上擺的滿滿滿色香味俱全的美食！

———————————————————————
Ms. King金大嬸倫敦育兒人森 主廚上菜

《前菜》
玉米片配自製酪梨醬 Tortilla Chips with Guacamole
涼拌馬鈴薯芫荽Spicy Potato Crisps Salad with Coriander

《主餐》
蘋果味噌炒雞丁 Apple and Chicken with Miso Sauce
香烤排骨酥 Grilled Crispy Pork Ribs
印度蔬菜香料飯 Vegetable Biryani

《配菜》
香料芥末時蔬 Vegetable with Herbs and Mustard Sauce

《飲料》
拉茶 Teh Tarik

《甜點》
雙色巧克力慕斯蛋糕 Double Chocolate Mousse Cake🍰
———————————————————————

三個媽媽（其中一個還是雙寶媽）丟包孩子，邊吃邊聊，天南地北，有眼淚有歡笑，（對，落淚的就是我），嘴巴根本停不下來好忙！

最後，媽友金碎念：「妳家蘿蔔沒跟到一定很難過，快打包回去給他當晚餐！」

語畢，瞬間幫我裝好了4盒外帶，回家餵食蘿蔔～

回家剛出地鐵站，就看到蘿蔔推著蘿蔔絲來地鐵站接我回家，三人說說笑笑走回家覺得幸福～

晚上蘿蔔不用煮飯，又有我外帶的好料吃，開心至極，連說爆好吃😋 全部吃光，盤子還舔乾淨～

身心俱疲的我，被美食和朋友的溫暖療癒，色香味人情味兼具，感覺好像又可以繼續努力了⋯

In this episode, we headed down to Carnivore to rampage through a Brazilian AYCE Steakhouse Buffet! Carnivore, located at Chijmes, is a Churrascaria, which is a buffet restaurant that specialises in Churrasco (Spanish/Portuguese-style Grilled Meat). Only offering dinner service, prices range from $59++ to $69++ depending on the day for an all-you-can-eat Brazilian buffet.

Due to the Covid-19, their usual salad bar, where you could pick 15 different hot and cold sides, is now an ala minute service. Sides range from the iconic Brazilian dish, Feijoada, which is a black bean stew cooked with chunks of beef and pork, to salads.

Their meats are still served similar to the standard rodizio style, where meat waiters roam around with skewers of delectable meat, offering portions to tables. However, the carving is done at an isolated table and a designated staff member brings it to your table upon request. Choices range from beef, chicken, lamb, fish and pork, including beef hump, beef short ribs, beef brisket, chicken hearts, butterfish and lamb leg.

Realising that having them serve me their usual way would be too slow, I brought my giant plate along and had them plate a sumptuous meat feast. I got every single one of their grilled meats, rounding it off with their feijoada set. The feijoada set actually stood on its own very well versus the grilled food. The combination of the stew, garlic rice, sautéed kale and toasted cassava flour (farofa) brought many contrasting flavours and textures together in wonderfully pleasant fashion.

The standout meats would be the beef brisket, beef short rib and beef rump. Each were spectacularly tender and rich with a deep meaty flavour. Carnivore also offers a selection of sauces to go along with your meat, with the ideal one being chimichurri, a vinegar-heavy sauce that helps to cut through the fattiness of the meats.

Head down to Carnivore for an excellent Brazilian AYCE Meat Buffet!

Visit Carnivore at:
30 Victoria St
CHIJMES #01-32
Singapore 187996

Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
http://instagram.com/teegongborpi

Use code ZERMATT for 58% off ALL Myprotein products.

For those that are interested in doing ZenyumClear™️ Aligners:
https://bit.ly/zermattneo-yt
Use code ZERMATT100 for special discount!

Hair Sponsor - Toliv Salon
5 Purvis Street, #01-03, Singapore
https://www.facebook.com/tolivboutique

⬇️⬇️English recipe follows ⬇️⬇️
光波爐燒豬仔骨沙律（下）：

烹調：
3. 過了30分鐘，反轉另一面。
4. 用160度烤15分鐘。
5. 過了15分鐘，可掃走豬仔骨上的油。
6. 塗上叉燒醬。
7. 用250度烤5分鐘。
8. 過了5分鐘，反轉豬仔骨，再塗上叉燒醬。
9. 用250度烤10分鐘。
10. 完成，可享用。

Baby pork ribs salad with halogen cooking pot (part 2):

Steps:
3. Flip over the pork after 30 minutes.
4. Bake at 160 C for 15 minutes.
5. Brush away the oil on ribs after 15 minutes.
6. Brush char siu sauce on pork.
7. Bake at 250 C for 5 minutes.
8. Flip over the ribs, brush char siu sauce on pork after 5 minutes.
9. Bake at 250 C for 10 minutes.
10. Complete. Serve..

?唱歌/?表演( 系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_RmXBw81JAap8lw7wghXW7_

光波爐(系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_SY8QnAqqmfGKYFvI-ScN6K
US Baby Back Ribs in Halogen Oven [Part 2] ? Tender, Juicy, Tangy, Meaty ?A Fraction of Restaurant Price & Calories!


?電飯煲(系列) 播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_QJioaKfRBLAnmFBKfUtGxD

⬇️⬇️English recipe follows ⬇️⬇️
光波爐燒豬仔骨沙律（上）：

材料：
美國豬仔骨1磅

處理：
1. 豬仔骨，清水解凍。
2. 解凍後，用鹽乸10分鐘去雪味、腥味及加入鹹味。
3. 清水沖洗乾淨。
4. 每3條骨切一刀，分開幾份。
5. 較剪剪去肥膏。
6. 廚紙索乾豬仔骨。
7. 豬仔骨調味：
a. 黑椒碎少許
b. 蒜蓉1茶匙
c. 雞汁1湯匙
d. 叉燒醬2湯匙
撈勻，醃1小時。

烹調：
1. 放豬仔骨入光波爐。
2. 用160度烤30分鐘。

Baby pork ribs salad with halogen cooking pot (part 1):

Ingredients:
US baby ribs 1 lb

Preparation:
1. Baby pork ribs, defrost with tap water.
2. Season with cooking salt for 10 minutes to remove unpleasant smells and tastes and add some salty taste to the pork.
3. Rinse thoroughly with tap water.
4. Cut well for every 3 ribs. Cut into several shares.
5. Cut the fat with kitchen scissors.
6. Dry the pork with kitchen towel.
7. Season the pork:
a. Black pepper little
b. Garlic sauce 1 tsp
c. Chicken sauce 1 tbsp
d. Char siu sauce 2 tbsp
Mix well. Season for 1 hour.

Steps:
1. Put pork ribs into halogen cooking pot.
2. Fry at 160 C for 30 minutes.

?光波爐(系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_SY8QnAqqmfGKYFvI-ScN6K

?氣炸鍋(系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_RlHOtCcl-2GcIAvviVK7Oe

大家入呢個網址 ?我幾佰多條片?全部可以睇曬?https://goo.gl/cuyAZa

1.氣炸鍋淘寶開箱 (蒜香牛油雞翼) https://youtu.be/m3BgG3g5U28

2.黃金豆腐(氣炸鍋) https://youtu.be/5IDUPhO9JmM

3.芝士比目魚(氣炸鍋)
https://youtu.be/-5gSE3AJ5rs

4.酥皮湯 (氣炸鍋)
https://youtu.be/sRp7rKYNkzU

5.薯條薯角(氣炸鍋)
https://youtu.be/kVjBTdtPOh0

6.鹽燒蝦 (氣炸鍋)
https://youtu.be/3Vy16ZgnsMo

7.爆汁叉燒 (氣炸鍋)
https://youtu.be/DHbRgzLyJGQ

8.蒜蓉急凍帶子 (氣炸鍋)
https://youtu.be/2Ldn3i67DqA

9.脆蝦釀涼瓜(氣炸鍋)
https://youtu.be/mdTRVBr7ij8

10西多士 (氣炸鍋)
https://youtu.be/mCLFLyXLRkk

11.茄子鹹蛋肉 (氣炸鍋)
https://youtu.be/czgeFxz8Q_w

12.燒雞 (氣炸鍋)
https://youtu.be/jbBbzrlaZYI

13.照燒三文魚(氣炸鍋)
https://youtu.be/AinacfaU2iA

14.咸魚煎肉餅(氣炸鍋)
https://youtu.be/PZoE52w36Yc

15.燒腩仔(氣炸鍋)
https://youtu.be/E5yJUdWINy0

16.爆脆雞翼 (氣炸鍋)
https://youtu.be/nRJ4LGUEiRg

17.豬頸肉(氣炸鍋)
https://youtu.be/ybS-6LpkoXI

18.大眼雞 (氣炸鍋)
https://youtu.be/_75FpdFBEoY

19.雞軟骨 (氣炸鍋)
https://youtu.be/FFx6LJ9LeYo

20.蝦餅 (氣炸鍋)
https://youtu.be/DUq5KzmR4Ws

21.吉列豬扒(氣炸鍋)
https://youtu.be/wDiXbuBgiS0

22.豬仔骨 (氣炸鍋) https://youtu.be/_UMRB2GxqH4

23.番薯 雞蛋黃 (氣炸鍋)
https://youtu.be/Q2wbV29AtdI

24.cp脆雞翼(氣炸鍋)
https://youtu.be/xYZMpbTmd5o

25. 腰果?youtube熱爆影片?(氣炸鍋)
https://youtu.be/-iPg5zQV6CY

26 鹹蛋黃雞翼(氣炸鍋)
https://youtu.be/JZBTHKxVOm8

27 吉列魚手指(氣炸鍋)
https://youtu.be/-QxUlzcUdp4

28. 吉列蟹鉗(氣炸鍋)
https://youtu.be/Q6ZD0D6dGdc

29.春捲氣炸鍋
https://youtu.be/LBZBwRd9JX0

30. 椒鹽豬扒https://youtu.be/lWhSafO8v-c

31. 焗薯https://youtu.be/G-yQ3NUNFdU

32. 香茅雞翼https://youtu.be/YIRtecy17GI

33.薯蓉焗青口https://youtu.be/0_VtlHAQcQ4

34. 燒魷魚https://youtu.be/Qq32FcBewPo

35. 煙肉秋葵
https://youtu.be/7xBtPGoiW24

36.香草雞扒https://youtu.be/p_4UEOMcO0I

37.雞髀
https://youtu.be/s1L9JobZvhI

38. 韓國烤肉https://youtu.be/fzVQXPxSePA

39. 香茅椒鹽魷魚https://youtu.be/N1MSesDpCk0

40. 兩隻大豬髀https://youtu.be/7mmMXh7nStc

41. 咕嚕肉氣炸鍋https://youtu.be/uZHsjtZOp6g

US Baby Back Ribs in Halogen Oven?Made Perfect at Home?Much Cheaper than Eating Out?