Magasakayaki Night❤️ OishiiiJapanese Cuisine 🎏🏮🥢
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日本野🥢 有邊個女生不愛❓呢日就黎左旺角一間以傳統和風設計既日式爐端燒餐廳,裝修別緻猶豫置身在日本居酒屋小店🏮,好有氣氛又捨意。所有食材都好新鮮。亦有店員為你講解當日既特別時令新鮮推介,菜式新鮮又有心思呢。
而且客人仲可以係開放式廚房自選食材,當然唔少得由日本空運到港既Sashimi Sushi🍣,Oyster with Wine Pairing🐚🥂🍾,性價比都好高呢。
✨Oyster Set 8隻 + 2杯白酒 $218
日本 (安宏津) 生蠔 Seasonal Offer
Seasonal Offer 既Oyster🐚 不能不吃。不算很飽滿,但亦新鮮爽口既生蠔,配上White Wine 🥂🍾 味道易入口亦很配呢。每次都必點item,而且性價比很高,12隻+1 枝酒 都係$298,適合愛飲酒朋友。
✨赤蝦 $48
Langostinos
✨雲丹海膽 $98
Sea Urchin
✨火炙三文魚腩 $44
Seared Fatty Salmon
✨火炙平目魚背 $68
Seared Japanese Flounder Back
壽司🍣 質素不錯,新鮮又滿有光澤。最愛火炙壽司帶點點焦香又充滿魚油既壽司飯,吃下很滋味。
✨清酒煮蜆 $78
Clams with Sake
✨岩鹽燒美國牛小排 $158
Grilled US Prime Short Ribs
✨汁燒紐西蘭羊架 $128
New Zealand Lamb Chop
✨炸芝士年糕 $32
Crispy Rice Cake w/ Cheese
熟食方面,新鮮既海鮮🐚,單單用清酒🍶 烹調已帶出鮮甜味。其他扒類亦精緻可口,配酒感覺也不錯吃呢。
✨椰子Coconut Sorbet $48 each
最後既Sorbet 亦不能不吃,滿有椰奶香🖤 吃下香甜又滿滿椰子🥥 味道,奶味重很香滑,飯後不能錯過。旺角區一間高質日式居酒屋,值得一訪再訪喔❣️。
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×××[長阪燒 -Magasakayaki]×××
©旺角砵蘭街189號2樓
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#foodieblogger #japanesefood #sushilover #hklifestyle #hklife #hkblogger #foodiesig #japanesecuisine #hkfood #foodstagram #lovefood #foodlover #hkfoodie #lovetoeat #hkig #foodpics #hkfoodblogger #enjoyfood #japanesestyle #japaneserestaurant #sashimi #日料 #日本菜 #foodmylife #旺角美食 #居酒屋 #相機食先 #日本野 #港生活港飲食 #吃貨思
同時也有41部Youtube影片,追蹤數超過60萬的網紅Tasty Japan,也在其Youtube影片中提到,見て楽しい、食べておいしいちらし寿司。 材料や飾り方次第で、いろんなスケボーがつくれちゃいます! お子さんと一緒に作っても楽しめますよ◎ いっぱい食べて、難しい技もメイク!! ぜひ作ってみてくださいね♪ スケボーちらし寿司 1人分 材料: ごはん 250g A酢 大さじ2 A砂糖 小さじ2 A塩...
「sashimi cake」的推薦目錄:
- 關於sashimi cake 在 Wincyholic Facebook 的精選貼文
- 關於sashimi cake 在 วันนี้กินไรดีวะ Facebook 的最讚貼文
- 關於sashimi cake 在 Purpletiff Facebook 的最佳解答
- 關於sashimi cake 在 Tasty Japan Youtube 的最佳解答
- 關於sashimi cake 在 Zermatt Neo Youtube 的最佳貼文
- 關於sashimi cake 在 Thanh An TV Youtube 的精選貼文
- 關於sashimi cake 在 7 Sashimi Cake ideas - Pinterest 的評價
- 關於sashimi cake 在 7 Sashimi cake ideas - Pinterest 的評價
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sashimi cake 在 วันนี้กินไรดีวะ Facebook 的最讚貼文
จัดว่าคุ้มมาก อยู่บ้านก็กิน Omakase ได้!!
ราคาเริ่มต้น 799 บาทเท่านั้น
ร้านนี้ชื่อว่า Hotaru Omakase ร้านดังจากสยาม
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วันนี้ทำโปรโมชั่นแบบสุดคุ้ม
ชุด Omakase 14 คำ ราคา 799 บาทมาครบหมดตั้งแต่ Chutoro ,
Akami ยัน Uni , Hotate , Foie Gras , Ikura , Negitoro และ อีกมากมาย
Temaki Sushi Set ราคา 999 บาท เซตข้าวห่อสาหร่ายแบบทำเอง
มาพร้อม ข้าว สาหร่าย และ Sashimi 6 อย่าง Uni ก็มา Ikura
ก็มี พร้อม Hotate , Negitoro , Salmon , Amaebi
จัดเต็มให้ทำ Maki กันทานได้ แบบจุใจ
ส่วนใครรักใน Tamago Cake เค้กไข่หวาน
ต้องบอกว่าของร้านนี่นุ่ม เด้งดึ๋ง รสชาติดีมาก
เป็นอีกเมนูที่ต้องสั่ง!!
ชุดนึงนี่กินได้ 2-3 คนเลยอิ่มจริง!
สั่งได้ทาง line @hotaru119
โทร 061-1919-946
sashimi cake 在 Purpletiff Facebook 的最佳解答
🍮🍣🥩🥘🦪
这一餐让我得到言语无法解释的满足感! @jogoya_kl 重新装修后,第一次来尝鲜,带着期待又担心期待太高的心情来尝试,果然看到食材和食物后,放了一百万个心❤️
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诚心推荐今天吃到的必吃:
1. SASHIMI区- 鱼生厚切而且很新鲜,只要你吃得完,任拿!*这里有鲍鱼和巨大的scallop哟!
2. 炸物区- 有龙虾🦞,cheese烤生蚝,炸大虾,而且不限拿多少,只是这个要等一下,因为是烧烤的所以我等了几分钟😄
3. 炖汤区- 我试了花胶汤,非常非常鲜甜,里面还有很多花胶(养颜美容哦)!
4. 火锅区- 有四种不同的汤料,所有火锅食材任拿!
5. 烧烤区- 竟然有石斑鱼肉!!!!而且很好吃!缺点是要等一下子,因为是你点了他才煮的,但超值!这边也是回本了!
5. 饮料区- SAKE和一些cocktail喝到饱!若你是超能喝的,这里都回本了😂 噢对了,有椰子🥥水也是让我非常开心的其中一件事!我就喝了两个了😋
6. 甜点区-有HAAGANDAZ雪糕!!!这里如果你很爱吃雪糕,吃个10球也是回本了😂(我吃了3球)还有各式甜点,试了几个特别推荐的是burnt cheese cake!
这些是我今天有吃到而且觉得值回票价的食物!目前没有VIP制度,所以只要你看到的,都任拿!虽然价位比之前高,但是我吃了之后是觉得品质和选择比之前多,所以是值得的!而且新装修的环境也很舒服,宽敞,是5星级的体验!
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我今天还有很多食物还没吃到(因为光吃那些贵价食物都很饱了)我下次还会想来吃!
价钱可以到 @jogoya_kl 查询噢! @ Jogoya Buffet Restaurant, Starhill Gallery
sashimi cake 在 Tasty Japan Youtube 的最佳解答
見て楽しい、食べておいしいちらし寿司。
材料や飾り方次第で、いろんなスケボーがつくれちゃいます!
お子さんと一緒に作っても楽しめますよ◎
いっぱい食べて、難しい技もメイク!!
ぜひ作ってみてくださいね♪
スケボーちらし寿司
1人分
材料:
ごはん 250g
A酢 大さじ2
A砂糖 小さじ2
A塩 小さじ½
白ごま 適量
卵 1/2個
塩 適量
サラダ油 小さじ1/2
しめ鯖 適量
ガリ 適量
とびこ 適量
鯛 適量
ちくわ(2センチ角) 2本
きゅうり(5ミリ細切り) 1/2本
紅しょうが 適量
金箔 適量
作り方:
1.ボウルにAを入れ、砂糖が溶けるまでよく混ぜ合わせる。
2.ごはんに(1)をしゃもじに伝わせながら回し入れ、全体をしゃもじで切るように混ぜ、ごまを入れて混ぜる。
3.うちわであおいで水気を飛ばし、冷ます。
4.フライパンにサラダ油をひき、溶き卵に塩を加え、フライパンに流し入れる。卵の表面が固まってきたら、フライパンに蓋をして火を消し、1分置く。
5.(4)を千切りにする。
6.酢飯を弁当箱に敷き詰める。
7.(5)、がり、とびっこ、鯛、しめさばをのせる。
8.紅しょうがでYUTOの文字を作ってのせる。
9.ちくわにきゅうりを通して飾る。
10.金箔を散らしたら、完成!
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Skateboarding with Chirashi Sushi
Servings: 1
INGREDIENTS
250g steamed rice
A
2 tablespoons vinegar
2 teaspoons sugar
1/2 teaspoon salt
Some white sesame seeds
1/2 egg
Some salt
1/2 teaspoon vegetable oil
Some vinegared mackerel (shimesaba)
Some ginger pickles (gari)
Some tobiko
Some red snapper
2 sticks chikuwa fish cake (diced)
1/2 cucumber (cut into 5mm pieces)
Some red ginger pickles (benishoga)
Some edible gold leaf flakes
PREPARATION
1. Mix all A ingredients in a bowl. Stir until sugar is dissolved.
2. Pour (1) over the rice. Stir with a rice scooper (shamoji).
3. Using a hand fan, cool the rice.
4. Put sushi rice (3) in a bento box.
5. Place egg threads (kinshitamago), ginger pickles, tobiko, red snapper sashimi, and vinegared mackerel on the rice.
6. Write “YUTO” with red ginger pickles on top.
7. Decorate with chikuwa and cucumber pieces.
8. Sprinkle with edible gold leaf flakes on top.
9. Enjoy!
#TastyJapan
#レシピ
MUSIC
Licensed via Audio Network

sashimi cake 在 Zermatt Neo Youtube 的最佳貼文
For this episode, we went to The Line to destroy their AYCE Luxury Seafood Buffet! The Line is a Buffet Restaurant at the luxurious Shangri-La Hotel that serves food from a wide variety of cuisines, allowing you to sample Indian, Thai, Western and Singaporean cuisine all at one location. They also have themed nights like Japanese and Seafood Harvest, and in this video, we came on Seafood Harvest night. We have a GIVEAWAY for 1 Dining Voucher for Two, details on my IG post (@zermattneo)
Due to Covid-19, there is no longer a buffet spread to choose from but a menu where you order by dish, a la Minute. They conveniently provide a QR code which you can scan with your phone and order. Their Seafood Platter caught our eye but it turned out to be rather small (intentionally on their part) and would have taken us forever while greatly inconveniencing the staff to serve us an adequate quantity. They graciously acceded to our request for a bigger portion and wheeled out a humongous bowl filled with all the components of the Seafood Platter and with additional Sashimi.
The Giant Seafood Platter consisted of Boston Lobsters, Prawns, Mussels, Oysters, Snow Crab Legs, Snow Crab Claws, Clams and Scallops. It came garnished with lemons and 3 types of sauces, a vinegar sauce, a tabasco-based sauce and a cocktail sauce. While the seafood were largely fresh and juicy, they came with a fluctuating quality. Some were cooked to perfection while others were overdone and rubbery. The prawns were the best part, plump, rarely overcooked and went heavenly with the cocktail sauce.
Furthermore, we sampled the breadth of the options at this buffet, ordering the Western, Singaporean and Lebanese options plus dessert. The standouts would be the Wagyu Beef Bolognese and the Sambal Sotong. The pasta was al dente and the meat sauce was rich with a faux creaminess developed by hours on the pot. The sambal sotong was extremely tender and heavily coated in a delicious, spicy dressing while also pairing well with the sweet and vinegary sauce that came with it.
However, some of the food were rather disappointing like the Oyster Omelette, which was rather bland and came without the signature Oyster Omelette chilli sauce. The Angus Sirloin was also nothing to shout about, a touch on the under seasoned side and lacking flavour. The desserts were the most consistent, all of them being above average at the minimum. I enjoyed the Salty Caramel Choux Puff and the American Cheesecake. The Durian Cake would be a real treat for durian lovers as it had an intense durian flavour to it.
All in all, I certainly ate my money’s worth for a $120 Seafood Buffet. Although there were highs and lows, I still enjoyed the experience and pushed myself to destroy this buffet. The portions here are on the smaller side so as to allow you to order a greater variety and sample as many dishes that The Line has to offer. If you are feeling ravenous yet uncertain about what exactly to eat, look no further than the buffet at The Line!
Visit The Line at:
22 Orange Grove Rd
Lower Lobby, Tower Wing
Singapore 258350
Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
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sashimi cake 在 Thanh An TV Youtube 的精選貼文
HẾT HỒN VỚI BÁNH KEM NHÂN TOKBOKKI, SASHIMI, BÁNH XÈO SIÊU ĐỘC LẠ!!
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sashimi cake 在 7 Sashimi cake ideas - Pinterest 的推薦與評價
Jul 11, 2016 - Explore BugShop's board "Sashimi cake" on Pinterest. See more ideas about sushi cake, sashimi, sushi recipes. ... <看更多>
sashimi cake 在 Amazing ! BluefinTuna Sashimi Sushi Cake ... - YouTube 的推薦與評價

永安漁港c19蔡生魚片店家位置資訊:***Location information***https://www.facebook.com/fresh034861099https://goo.gl/maps/b2B8EMFpdxRncZBm7. ... <看更多>
sashimi cake 在 7 Sashimi Cake ideas - Pinterest 的推薦與評價
Feb 9, 2019 - Explore Kari Lai's board "Sashimi Cake" on Pinterest. See more ideas about sushi cake, japanese food, sushi recipes. ... <看更多>