關於 sparkling coffee recipe ，我們在網路上蒐集到這些相關的討論、資訊與評價

Time to chill with some refreshing Nespresso Barista Creations For Ice coffee!! As you know, I’ve become a huge fan of Nespresso flavours. I need my hot latte in the morning before I start my day but this time, I’m putting a cool twist to a Nespresso recipe!

Here’s an iced caramel latte with the Freddo Intenso coffee that has mix of bold South American and Indonesian Arabicas. Pairing it with cold milk froth and a fruity syrup makes is super refreshing, perfect for picnics or when you’re having pastries in the afternoon. If you prefer your coffee without milk, the Freddo Delicato flavour goes well with sparkling water or soda.

By the way, if you have your own unique way of making an iced coffee recipe, you could win yourself a brand new Essenza Mini! Take a photo or video of your most chilled iced coffee moment and upload it with the hashtags #NespressoCoolerTogether and #NespressoMY. Don’t forget to follow and tag Nespresso Malaysia’s new Instagram account @nespresso.my in your post! 😀 Lets start the chain @dorie.elwy @lily6ss @tzeswee

I can still feel the coolness of this Fizzy Iced Peach coffee just from the photos! It’s been a warm couple of days, and Nespresso’s two new Barista Creations For Ice range have been a lifesaver.
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If you enjoy Iced Americanos, you’ll like the FREDDO DELICATO coffee that I used in this recipe. It’s super simple to make!
Just add sparkling water or soda, ice, some white peach Monin syrup and voila! Super chilly, super yummy.
If you prefer Lattes, try the FREDDO INTENSO blend that’s best paired with milk and flavoured syrup.
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I’m gonna tag some cool people to share their own iced coffee recipes @hannathediva @jeresays @2cent
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Wanna know something cool? Nespresso is giving away 2 Essenza Mini coffee machines! All you have to do is show how chill your iced coffee moments are.
Upload a cool photo/video of yourself enjoying or making iced coffee for a chance to win!
Remember to tag @nespresso.my and include the hashtags #NespressoCoolerTogether #NespressoMY
#BaristaCreationsForIce @ Kuala Lumpur, Malaysia

Easter Sunday Brunch consists of Michelin 2 🌟🌟 Arbor's Chef @Eric.raty & wife's Finnish Pastries ~

•Karelian Pie with Egg Butter, Fukuoka Spicy Mentaiko roes HKD $32. Paired with a Gozenshu 9 (NINE) Sparkling sake made via 'methode champenoise' with 2nd fermentation in bottle, by @Yumyum823 from @Sake_no_wa 🍾🍶🥧. Amazing!! 😋
•Egg Roll, with Lemon Chutney & Lemon Curd, a Finnish x Japanese recipe $40
•Chocolate Nut Cookie $30
•Creme Caramel with Apple Miso $40 Woohoo 🍎😋

Very nice French Press Coffee too, don't miss out. Think they are doing this more on Weekends nowadays, for more info follow Test Kitchen @Testkitchenhk 🇫🇮 🇯🇵 🇭🇰

材料：
#1 白葡萄梳打： 冰，白葡萄果汁 100ml，白葡萄梳打 100ml，白葡萄啫喱 適量，蘋果薄荷，白葡萄雪條
#2 椰子咖啡：冷凍椰奶 1.5包，煉奶 2 tbsp，濃縮咖啡 50ml
#3 葡萄柚啫喱果汁：啫喱 1/2，冰 1杯，椰汁 100ml，葡萄柚果汁 100ml
#4 Oreo奶昔：Oreo 5，朱古力奶 200ml，雪糕 2，冰 1/2 杯，濃縮咖啡 50ml，Oreo

做法：
1. 將以上材料拌勻即可！

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▪ INGREDIENTS:
1) White Grape Ade 1 Cup Ice, 100ml White Grape Juice, 100ml White Grape Flavored Sparkling Soda, 1 Handful White Grape Jelly, Apple Mint, 1 White Grape Popsicle
2) Coconut Coffee 1.5 Pack Frozen Coconut Milk, 2 Tbsp Condensed Milk, 50ml Espresso
3) Grapefruit Bubble Tea 1/2 Petitzel, 1 Cup Ice, 100ml Coco Palm, 100ml Grapefruit Juice
4) Oreo Milkshake 5 Oreo, 200ml Chocolate Milk, 2 Scoop Ice Cream, 1/2 Cup Ice, 50ml Espresso

▪ DIRECTIONS:
1. Add 1 cup of ice, 100ml white grape juice and 100ml white grape flavored Sparkling soda in a cup. Add 1 handful of white grape jelly, apple mint, and 1 white grape popsicle.
2. Add 1.5 pack of frozen coconut milk in a cup and crush it with a spoon. Add 2 Tbsp condensed milk and 50ml of espresso.
3. Add 1/2 pack of Petitzel, 1 cup of ice, 100ml Coco palm and 100ml grapefruit juice in a cup.
4. Add 5 Oreos, 200ml chocolate milk, 2 scoops of ice cream, 1/2 cup of ice and 50ml of espresso into a mixer and blend.

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