[@HK.BLOGGER INSTAGRAM 2000TH POST]
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You may have noticed that I have secretively relocated to Sydney 🇦🇺and have been continuing my foodie journey. To celebrate the Era, I'm finally changing my ig profile pic
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If you ever wonder how the food scene is in Sydney, here are a few points to sum up the blogging culture here
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1⃣Yes, I do get invites from time to time, but it's not as overwhelming when compared to Hong Kong🇭🇰. Mainly because some restaurants are still not too active on social media yet, and internet sucks here. Yes! It's freaking slow AF!
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2⃣Instagram is the main tool down under, while Zomato🍅 is good for longer articles but the functionality is even worse than Openrice, I am not enjoying the platform so far but I still like writing rather than just posting good photos. If you care, follow me here https://www.zomato.com/hkblogger
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3⃣Restaurants are generally pretty busy here and some of them are not only after money. Cafes tend to open up very early but close very early too, while some restaurants in the city may open till 10pm, and there is just a hand full of 24/7 eateries like @pancakesontherocks__official @85cbakerycafe_aus
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4⃣Last but the most important point. People are super friendly in Oz, the way they treat bloggers are completely different. 👏RESPECT, which is the basic human instant that is lacking in Hong Kong. Therefore, it's a lot happier to eat out over here
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