關於 thermomix buy ，我們在網路上蒐集到這些相關的討論、資訊與評價

I grew up having simple food on the table but never hungry.

I recall mum heading to the Asian market and whilst the Ang Mohs preferred meaty meats, she would take the bones and leftover “scraps” to buy (cheaper) and make broth.

There was a stream nearby that had an abundance of watercress and she would pick them to add on to the soup or fry them with garlic.

That’s why I’m a soup and steam sort of gal and was never exposed to the likes of steak, burgers and more flavourful dishes like curry and sambal which was a typical Asian dish.

Cupcakes and chocolates were treats to us, as snacks would be fruits like apples and strawberries which mom would bring home after “work”. As an apple picker, sometimes, the produce won’t “make” it into the Grade A section and workers were allowed to purchase them for cheap.

I grew up feeling the slight deprivation as I had a sweet tooth. Desserts were eaten slowly and mindfully and that is probably why I have an abundance of it at home, especially now with my Thermomix.

I am glad I have this weekly charity drive to focus on to help the vulnerable families hit by the looming pandemic. It makes me happy knowing I contributed something to such a great initiative by the team.

If you would like to help, do get in touch with Siamy Tan Xuenee or Jenny Cha. You can also choose to donate so we can continue to sustain this food drive.

God bless the team at The Community Hub.

Who’s a fan of Momo, raise your hands 🙌🏼

90 days have just passed by in a blink of an eye… and I’m done with my New Advisor Earning Programme (NAEP) with Thermomix Malaysia]! 🤍 and NOW, I’m a Senior Advisor uooollllssss!

What a journey it has been! I never knew I was capable of cooking and baking so many types of food in my life! 😍 I’ve always had reservations when it comes to cooking & baking due to my anxiety. I’m triggered by oil splashes, by instances when I forget an ingredient or a certain step — the kitchen was NOT my happy place 🥺

Ever since Momo came into my life — that immediately changed. The kitchen is now where I find joy, I find my resilience & new memories, where I find out NEW things about myself that I didn’t know I can do! 😍

What I love most is the COMMUNITY. A very generous, loving and helpful group of people just sharing their love, support and knowledge together. It’s something that money definitely cannot buy 🤍

I’ve forged new friendships, created new experiences and now I can even earn a sustainable income with Thermomix Malaysia]! I am a firm believer that everything happens for a reason & somehow stumbling upon this Thermomix career has allowed me to work from home comfortably despite the pandemic 🥰

If my testimony has inspired you, feel free to drop me a DM to ask me more about being part of the Thermomix fam! I’ll be more than happy to help and trust me, your life will change with this appliance in your home 🤍

My MLGPON partner Anis asked a question about the THERMOMIX over her FB page as she was genuinely curious to know why the yays or nays of this "German All-in-One" Smart Kitchen. It made me rethink my story and how I got onboard first as a user ...and months later...as a Sales Advisor.

I now lead a growing team of 18 Sales Advisor. We started #DVaromas 3 periods ago (give or take, 3 months ago). It's been a fun journey so far, especially since it gives me creative sanity that helps with my "main" job as a content creator and presenter host.

It's a long read, but I want to share it here too.

Pons Story with Moe

So here is MY story.

I'm not a big fan of cooking - simply because my ego was bruised many a times when my attempts to cook curry and sambals were received with a rather (though constructive) "meh" from le hubby who was surrounded by good cooks throughout his childhood.

But my curiousity was piqued when I kept seeing posts about the Thermomix and how good it was. My bestfriend Wyomia Tsai shared how the TMX was able to cook low GI rice for her husband Stephen Ong who has diabetes (and she is not an advisor so her sharing *felt* more authentic).

However, with the MCO, heavily pregnant, no helper and getting pretty sick of ordering food when le hubby craved for his Tom Yams and Fish Head Curry, I felt the urge to buy it. The problem was? The pandemic did not just take away lives, but livelihoods too. With my last stages of pregnancy (and I was warned by my doctor to take it easy), and event cancelled or postponed left right centre - finances were tight.

So I was a bit #dengkike with the posts of friends and celebs posting their units up. I even made a parody video using my TAMBUNAN MIXER to show that my pressure cooker could do the job making my favourite Beef Stew. BUT lama2, I could not tahan.

I researched the shit out of it and told Azmi, I WANT THE THERMOMIX. He said NO. "Are you bloody kidding me? The unit costs RM7k???"

BUT DAPHNE IKING BAINI.

I found a way. When you want something really badly, you WILL find a way!

I told Azmi, IF I find the money and NOT touch our savings ... can I get it? He said jokingly, "go and sell your handbag".

I didn't, but what I did was I contacted Wyomia. Asked her how much did I have in Young Living Comms that I have not touched (she's been asking me to build the YL business, but I was already overwhelmed with projects and preferred to just be a user. However, I was on essential rewards program for some time because I'm a fan of EO and Ningxia drinks, so I had quite a bit of savings there).

I cashed that deposit out and paid my unit in cash! I've not regretted the decision and was happily sharing my TMX journey with my followers.

Almost a year later, Anis approached me asking how IS the TMX "Is it really as good as it claims? What's the business model like? Show me". I was already a consultant with Norwex then, so I had NO interest in another networking business. But Anis ni ... she's my business partner for a reason. I chose to team up with her (MLGPON) because I trust her business acumen and her strength is numbers.

We were neighbours and continued to develop our friendship despite her move to London and now Jamaica. So she became Chairman, and I became CEO of our MLGPON biz. And here we are, 3 months into the Thermomix #DVaromas business and with her guidance, I am now the Junior Team Manager for DVAs.

I am passionate not just about this smart all in one kitchen, but my growing team too. While Anis looks at numbers, I look at the other rezeki I've found in this journey with TMX.

I love cooking and baking again (So much so, that I'm reorganising my kitchen) , no longer ordering in (except to show support to some local entrepreneurs) and the love and friendship I have gained... MASHAALLAH! That is priceless!!

And my marriage?

The man who was sceptical about this gadget asked whether we should invest in another TMX.

"So you can cook solo for your demos when your SAs can't commit".

He's been such a champ helping our team with the technical side of things so we can run a fantastic cooking demo show, albeit staying safe at home. Just like how Norwex has changed our lives, Thermomix has too.

I only choose the best products to invest in. The ROI owning or earning the TMX is priceless.

#TeamDVaromas #thermomixmalaysia #Thermomixadvisor #dvaromas

Subscribe to my channel : http://youtube.com/linoralow

I recently got myself a Thermomix and been playing around more with the gadget. I have to tell you it does make things a whole lot easier.

Here's the easiest lemonade i've ever done and it tasted bomb! Give it a try yourself if you happen to get a thermomix aka my Hermie.

Feel free to ask me anything on this gadget and if you would like to buy one :)

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