Honey, lemongrass, Spéculos Sphère
.
🍯🌱🍯🍯🌱🍯🍯🌱🍯🍯🌱🍯
.
.
.
Composition:
*honey glaze
*honey sabayon vanilla mousse
*lemongrass jelly
*milk chocolate crémeux
*Spéculos crunch base
.
.
🍯🌱🍯🍯🌱🍯🍯🌱🍯🍯🌱🍯
.
.
Special creation for @les_vergers_boiron asia pacific region book.
.
.
🍯🌱🍯🍯🌱🍯🍯🌱🍯🍯🌱🍯
.
.
.
#chefjulienperrinet #lesvergersboiron #lvb #lemongrass #honey #miel
#grandhyatt #grandhyatttaipei #grandhyatttpe #hyatt #hyattpastry #pastry #patisserie #pastrychef #chefpatissier #chef #frenchpastry #patisseriefrancaise #chocolate #valrhona #praline #petitsgateaux #sogood #foudepatisserie #chefslife #chefsofinstagram #pastrylove #pastryart #cakes
.
.
🍯🌱🍯🍯🌱🍯🍯🌱🍯🍯🌱🍯
同時也有2部Youtube影片,追蹤數超過2萬的網紅Cookat Hong Kong,也在其Youtube影片中提到,材料: 香蕉 3,牛油 1,蜜糖 2 tbsp, 山核桃 1 tbsp,核桃 1 tbsp,杏仁 1 tbsp,蜜糖 2 tbsp,麵包 1 麵包,雪糕,朱古力醬 做法: 1. 將香蕉去皮 2. 在鍋加入牛油,香蕉,蜜糖,煎熟,切成小件 3. 將山核桃,核桃,杏仁,蜜糖拌勻 4. 煎麵包,加入蜜...
「vanilla honey glaze」的推薦目錄:
vanilla honey glaze 在 Stayhungry Staysexy Facebook 的精選貼文
🍞🍨🍌Romeo Toast (โรมีโอโทสต์) - Baked butter toast filled with Honey custard cream, topped with strawberry, kiwi, banana and chocolate glaze, served with vanilla and chocolate ice-cream, white chocolate chips, whipped cream and Honey syrup.- 205
.
.
.
โรมีโอโทสต์🍞🍨🍓โทสต์อบกรอบ ทาด้วยคัสตาร์ดหวานๆ และซอสช็อคโกแลต โรยด้วยไอซิ่งและผลไม้หวานฉ่ำต่างๆ กินกับไอติมวานิลลา & ช็อคโกแล็ตลูกอวบๆ เข้ากันดีมากกก อยากกินอีกเลยย😳😳😛 White Day Patisserie
vanilla honey glaze 在 DiningCity Facebook 的精選貼文
Mmmmmm....Mercato by Jean Georges' menu for Restaurant Week:
RESTAURANT WEEK TASTING MENU
For 2-3 Guests
For each course, dishes will be served as they are ready, and shared by the table.
248RMB/person
CHOICE OF TWO APPETIZERS:
Kingfish Carpaccio, Crushed Olives and Dill
House-made Ricotta with Strawberry, Olive Oil and Grilled Bread
Fritto Misto, Spicy Anchovy Dip
********************
CHOICE OF ONE PIZZA:
Wild Mushrooms, Three Cheeses and Farm Egg Pizza
Spicy Pork Sausage, Kale and Pecorino Pizza
CHOICE OF ONE PASTA:
Lobster Ravioli, Olive Oil, Lemon and Herbs
Rigatoni with Meatballs, Smoked Chili-Tomato Ragu
********************
CHOICE OF TWO ENTREES:
Salt and Pepper 7 Star Seabass, Soft-Boiled Egg Gribiche and Peas
Crispy Skin Chicken, Braised Potatoes with Lemon and Olive Oil
Crackling Short Rib, Polenta Fries and Smoked Chili-Chianti Glaze
Red Stem Swiss Chard, Balsamic Vinegar
********************
Fresh Berries with Marscapone and Honey
Affogato Sundae with Espresso Ice Cream, Hot Fudge, Vanilla Meringue and Cinnamon Crumble
vanilla honey glaze 在 Cookat Hong Kong Youtube 的最佳貼文
材料:
香蕉 3,牛油 1,蜜糖 2 tbsp,
山核桃 1 tbsp,核桃 1 tbsp,杏仁 1 tbsp,蜜糖 2 tbsp,麵包 1
麵包,雪糕,朱古力醬
做法:
1. 將香蕉去皮
2. 在鍋加入牛油,香蕉,蜜糖,煎熟,切成小件
3. 將山核桃,核桃,杏仁,蜜糖拌勻
4. 煎麵包,加入蜜糖香蕉,雪糕,堅果,朱古力醬
-
※ ingredients:
3 Banana, 1piece Butter, 2tbsp Honey, 1scoop Icecream, 1slice Bread, 1tbsp Nuts (Pecan, Walnut,Almond), Chocolate Sauce
1. Peel off the banana.
2. Butter the pan and cook the banana.
3. Add 1tsp honey and glaze the banana.
4. Cut banana diagonally.
5. Mix nuts with honey.
6. Lightly toast the bread.
7. Place honey glazed banana, vanilla icecream, nuts, and chocolate sauce on top of toasted bread.
-
♥ Facebook:https://www.facebook.com/cookatHK/
♥ Instagram:https://www.instagram.com/cookat_hk/
vanilla honey glaze 在 Savoury Days Kitchen Youtube 的精選貼文
--- English instructions with subtitles (CC) --
In this video, I'm sharing the Brioche recipe that I got from my French baking class at Le Cordon Bleu Paris. It's definitely the best Brioche that I've tasted. The almonds and honey lemon glaze make the bread taste even more amazing. Below is the list of ingredients
A. For the dough
250 gr (2 cups) bread flour - sifted
30 gr (2 Tbsp) caster sugar
5 gr (1 tsp) salt
5 gr (1.5 tsp) dry instant yeast
125 gr (1 stick + 1 tbsp) unsalted butter - soft and cool
150 gr (3 Medium size) eggs
1/4 tsp bergamot flavor and 1/4 tsp vanilla extract (optional)
1 egg lightly beaten for egg-wash (can substitute with water)
B. For the topping and glaze
40 - 50 gr (2/3 cup) sliced almonds
45 gr (1/3 cup) icing (powdered) sugar
10 ml (2 tsp) honey
10 ml (2 tsp) lemon juice
----------
Video có phụ đề tiếng Việt, mời các bạn ấn CC để xem phụ đề.
Công thức chi tiết và các lưu ý để thành công được đăng tại www.savourydays.com