Yummy Korean food Promotion 😋😍
These Heat & Serve Korean food are so delicious and definitely restaurant grade! Stay home stay safe and still get to enjoy good Korean food😋😍Grab these Apple livestream promo bundle and it will be delivered to you by next Tuesday or Wednesday!
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To order:
appleblessedcart.cococart.co
Or WhatsApp +6588777967
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😍 Hanguk Kitchen 10th September
*Bundle A - Classic Hanguk Starter Pack:*
*USP: For Classic Korean lovers, here is a range of Hanguk Kitchen star favorite's from different flavours of our Heat & Serve Series, and exclusive import from Busan (Fishcake Bars)
1. Kimchi Pork belly ($13.90)
2. Gamjatang - Traditional Pork Bone stew ($13.90)
3. Ginseng Chicken Thigh ($10.50)
4. Individual Army Stew ($14.90)
5. Busan Eomuk Fishcake bar x4 (~$8.80)
Total Retail Price = $62.00 (+Delivery fees)
Apple RSP = $55.00 + FREE Delivery
*Bundle B - Stay Home Family Pack:*
*USP: Stay home Hot pot for busy mothers/career women to prepare for their whole family, or friends while in the comfort of their own home. Add in your own favourite ingredients, including some of Hanguk Kitchen's healthier options (Eomuk bar, healthy Vegetable dumplings) and serve with extra 2 meals of Bulgogi on the side!
1. Family Size Kimchi soup ( $19.90)
2. Busan Eomuk Fishcake bar x4(~$8.80)
3.Gochujang 700g ($9.80)
4. Imported vegetable dumplings 567g ($8.90)
5. Pork Bulgogi packet x2 ($4.90+$4.90)
6. Radish Kimchi 1kgg ($13.90)
Total Retail Price: $71.10 (+ Delivery fees)
Apple RSP = $65.00 + FREE Delivery
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#yummy #korean #koreanfood #stayhome #heatandserve #livestream #discount #promotion
同時也有44部Youtube影片,追蹤數超過26萬的網紅Food Adventure,也在其Youtube影片中提到,Dumplings Dumplings can be filled with anything from mixed vegetables to pork, tofu to crab. They can be sealed or left open on the top to expose the ...
「vegetable dumplings」的推薦目錄:
- 關於vegetable dumplings 在 Facebook 的精選貼文
- 關於vegetable dumplings 在 李音杰 -In J Facebook 的最佳貼文
- 關於vegetable dumplings 在 foodvibes.sy Facebook 的精選貼文
- 關於vegetable dumplings 在 Food Adventure Youtube 的最佳貼文
- 關於vegetable dumplings 在 Tasty Japan Youtube 的最佳解答
- 關於vegetable dumplings 在 Tasty Japan Youtube 的最讚貼文
- 關於vegetable dumplings 在 少許素蠔油拌勻。 2. 紅蘿蔔磨成泥。 3. 千張攤開 - Facebook 的評價
vegetable dumplings 在 李音杰 -In J Facebook 的最佳貼文
家裡的廚房不乾淨很容易發臭,所以要固定把廚房整理乾淨。如果你們跟我一樣手對精潔的商品很敏感的話,要特別嚴選適合的清潔用品。
不過有了:「肉粽の菜市仔/JDH潔的好 洋甘菊慕斯廚房清潔劑」整理廚房就不用擔心手會受傷。保證讓你廚房會乾乾淨淨也香香的。
商品特選成分
1. 氨基酸界面活性劑
氨基酸界面活性劑對皮膚刺激性最低,相當溫和。要有綿密富彈性泡沫給予肌膚舒適感,此位植物衍生物屬於環保型產品。
2. 烷基聚葡萄糖苷
廣泛使用個人及家庭清潔劑用品原料。氣泡效果及界面活性高,使於調節黏度,對皮膚及眼睛刺激性低。常被用來製造化妝品等肌膚類保養用品。被稱為二十世紀表界面活性劑中的綠色商品。
JDH潔的好 堅持三大原則
1.「使用天然認證原料」
2.「不添加任何石化產物」
3.「産品必需通過國際檢驗單位認證」
除了可以安全使用之外它能去除99%黏膩油垢
除油抗汙好容易!
【店家資訊】
☘️肉粽の菜市仔☘️
粉絲團:https://www.facebook.com/maazong/
Ig : @maazong
【購買連結】
https://www.maazong.com/pages/kd
If the kitchen at home is not clean, it is easier to smell, so it is necessary to keep the kitchen clean. If you are sensitive to clean products like me, you must carefully select suitable cleaning products.
But with: "Meat Dumplings No Vegetable Market/JDH Cleaner Chamomile Mousse Kitchen Cleaner", you don’t have to worry about hurting your hands when you clean up the kitchen. Guaranteed your kitchen will be clean and fragrant.
Product selected ingredients
1. Amino acid surfactant
Amino acid surfactants have the lowest skin irritation and are quite mild. To have a dense and elastic foam to give the skin a comfortable feeling, this plant derivative is an environmentally friendly product.
2. Alkyl Polyglucoside
Widely use raw materials for personal and household cleaners. The bubble effect and high interfacial activity enable it to adjust the viscosity and have low irritation to the skin and eyes. It is often used to make cosmetics and other skin care products. It is known as the green product among the surfactants of the twentieth century.
JDH is clean and adheres to three major principles
1. "Using natural certified raw materials"
2. "Do not add any petrochemical products"
3. "The product must be certified by an international inspection unit"
In addition to being safe to use, it can remove 99% of sticky grease
It's easy to remove oil and stain!
#JHD潔的好 #慕斯清潔劑 #taiwan #taipei #清潔用品 #在家防疫 #台灣製造 #居家清潔 #廚房清潔 #氣炸鍋清潔 #廚房用品 #廚房清潔劑 #肉粽の菜市仔 #多用途清潔 #洋甘菊 #廚房清潔慕斯 #中性 #不傷手 #去油污
vegetable dumplings 在 foodvibes.sy Facebook 的精選貼文
Are you thinking about your weekend plans? What about a Damascan Rose Garden (HKD398 for 2 pax) at @shehongkong ? The set includes savouries such as rose gold Har Gao, steamed scallop and vegetable dumplings, spring rolls with crab roe, and mushroom pastry. It also includes some desserts to satisfy your sweet tooth, such as fancy birdnest egg tart bites, strawberry mochi, sweet potato rose jelly, and Koi-shaped coconut split pea pudding in sweet mango pomelo sago. All I need to do now is pick up my chopsticks. TGIF guys!
📍舍 SHÈ @shehongkong
中環港景街1號國際金融中心商場3樓3025-26, 3031-3066號舖
Shop 3025-26&3031-3066, 3/F, IFC Mall, 1 Harbour View Street, Central
#foodvibessyCentral #foodvibessy中環
#Yummy #moodygrams #FoodLover #FoodMakesMeHappy #CameraEatsFirst #Drooling #HKRestaurant #IloveFood #Foodie #hkfood #FoodPost #Foodporn #HKFoodBlogger #EatWithYourEyes #likeforlikes #hkfoodie #HKFoodPhotography #foodinfluencer #相機食先 #FoodPhotography #CentralFood #中環美食 #吃貨 #HongKongfoodie #dimsum #舍 #hkafternoontea
vegetable dumplings 在 Food Adventure Youtube 的最佳貼文
Dumplings Dumplings can be filled with anything from mixed vegetables to pork, tofu to crab. They can be sealed or left open on the top to expose the filling. The thin dough is usually made from wheat or rice flour (the latter is whiter, more translucent and chewier).
vegetable dumplings 在 Tasty Japan Youtube 的最佳解答
おうちで居酒屋気分になれる!
いま流行ってる『ネオ居酒屋』でエモーショナルな雰囲気に♡
レトロなメロンソーダは大人から子供まで人気のドリンク。
幅広い年代で楽しめるレシピです!ぜひ、作ってみて下さいね♪
ネオ居酒屋レシピ3品
■メロンクリームソーダ
2人分
材料:
炭酸水 400ml
メロンシロップ 100ml
レモン汁 小さじ2
バニラアイス 適量
さくらんぼ缶 お好みで
氷 適量
作り方:
1.グラスに氷を入れ、メロンシロップ、レモン汁を入れる。
2.炭酸水を静かに注ぐ。
3.バニラアイスをのせ、さくらんぼを飾る。
■ポテトチップス入り!ガーリックポテトサラダ
2人分
材料:
じゃがいも 2個
玉ねぎ 1/4個
半熟卵 1個
ポテトチップス 60g
マヨネーズ 大さじ3
酢 小さじ2
おろしにんにく 小さじ1/2
粗挽き黒コショウ 少々
塩 少々
作り方:
1.じゃがいもは一口大に切る。玉ねぎは薄切りにし、塩もみして水気を絞る。
2.耐熱ボウルにじゃがいもを入れ、ふんわりラップをかけて600Wの電子レンジで4分加熱する。
3.熱いうちにフォークでつぶし、酢、マヨネーズ、にんにく、塩、粗挽きコショウを加え混ぜる。
4.玉ねぎを加え、さらに混ぜる。
5.保存袋にポテトチップスを入れて粗めに砕き、(4)に加えさっと混ぜる。
6.器に盛り付け、粗挽き黒コショウをふり、半熟卵をのせたら、完成!
■キムチチーズ餃子
2人分(10個分)
材料:
餃子の皮 10枚
キムチ 50g
長ねぎ 1/4本
ごま油 小さじ1
ピザ用チーズ 30g
サラダ油 適量
作り方:
1.キムチ、長ねぎはみじん切りにする。
2.ボウルに(1)、ごま油、ピザ用チーズを入れ、混ぜ合わせる。
3.餃子の皮の中心に(2)をのせ、縁に水をつけ、ひだを作りながら包む。チーズがはみ出ないようにとじ目をしっかり押さえる。
4.フライパンに多めの油を入れて熱し、温まったら(3)を入れ、両面きつね色になるまで揚げ焼きにする。
5.油をきって取り出し、器に盛り付けたら、完成!
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NEO Tavern Recipe 3 Items
◆Melon-soda float
Servings: 2
INGREDIENTS
400ml carbonated water
100ml melon-flavored syrup
2 teaspoons lemon juice
Some vanilla ice cream
Some canned cherries
Some ice
PREPARATION
1. Put ice into a tall glass. Add melon-flavored syrup and lemon juice.
2. Pour sparkling water into the glass.
3. Place a scoop of vanilla ice cream and put some cherries on top.
4. Enjoy!
◆Garlicky mashed potatoes with potato chips
Servings: 2
INGREDIENTS
2 potatoes
1/4 onion
1 soft boiled egg
60g potato chips
3 tablespoons mayonnaise
2 teaspoons vineger
1/2 teaspoon grated garlic
Some salt and black pepper
PREPARATION
1. Cut potatoes into bite-sized pieces. Slice onion thinly. Rub salt onto onion slices, then squeeze out water.
2. Put potato pieces in a heat-proof bowl. Wrap the bowl with a food wrap. Microwave for 4 minutes at 600w.
3. Mash potatoes while hot. Add vinegar, mayonnaise, garlic, salt, and pepper. Mix well.
4. Add onion slices into (3).
5. Crush potato chips in a zipper bag. Add into the bowl (4).
6. Place the mashed potatoes on a plate. Season with some black pepper. Place a soft boiled egg on top.
7. Enjoy!
◆Kimchi cheese dumplings
Servings: 2 (10 dumplings)
INGREDIENTS
10 dumpling wrappers
50g kimchi
1/4 leek
1 teaspoon sesame oil
30g shredded cheese
Some vegetable oil
PREPARATION
1. Chop kimchi and leek.
2. Mix (1), sesame oil, and shredded cheese in a bowl to make filling.
3. Place the filling (2) on the center of a wrapper. Apply some water on the edge of the wrapper. Fold and pinch to seal.
4. Heat vegetable oil in a pan. Place dumplings (3) and cook until both sides are golden.
5. Transfer dumplings to a plate.
6. Enjoy!
#TastyJapan
#レシピ
MUSIC
Licensed via Audio Network
vegetable dumplings 在 Tasty Japan Youtube 的最讚貼文
焼き小籠包のレシピをご紹介します!
生地も手作りで、本格的でお店のような美味しさを実現させました♪
ぜひ作ってみてくださいね。
焼き小籠包
12個分
材料:
■生地
薄力粉 90g
強力粉 30g
ベーキングパウダー 小さじ1/2
塩 ひとつまみ
砂糖 ひとつまみ
ごま油 小さじ1/2
ぬるま湯 70ml
■鶏スープ
熱湯 50ml
粉ゼラチン 3g
鶏ガラスープの素(粉末)小さじ1
■具
豚ひき肉 120g
長ねぎ 1/3本
しいたけ 1個
Aおろししょうが 小さじ1/4
Aおろしにんにく 少々
Aしょうゆ 小さじ1
Aオイスターソース 小さじ1
Aごま油 小さじ1
A砂糖 少々
片栗粉(打ち粉用)適量
万能ねぎ(小口切り)適量
からし 適量
酢 適量
しょうゆ 適量
コショウ 適量
作り方:
1.鶏スープの材料をすべて混ぜ、冷蔵庫で冷やし固める。
2.生地を作る。ボウルに薄力粉、強力粉、ベーキングパウダー、塩、砂糖を入れ、菜箸でぐるぐる混ぜる。真ん中を少しくぼませてぬるま湯、ごま油を入れて菜箸でぐるぐる混ぜる。粉っぽさが無くなって、ぽそぽそしてきたら押さえるようにしてまとめる。
3.調理台に出し、伸ばして折りたたむを繰り返しながらこねる。表面が滑らかになってきたらボウルに入れ、ラップをして30分寝かせる。
4.具を作る。長ねぎ、しいたけはみじん切りにしてボウルに入れ、豚ひき肉、Aを加えて粘りがでるまでよく混ぜる。(1)を取り出して包丁で刻んでボウルに加えて混ぜ、12等分に分ける。
5.まな板と麺棒に片栗粉をひき、(2)の生地を取り出す。直径3㎝くらいの棒状にし、12等分に切る。
6.1個ずつ作っていく。切り口に上にし、手のひらで軽く押さえてから麺棒の端を使って伸ばす。左手で生地を左に回転させながら麺棒で伸ばす。真ん中を厚めに直径8㎝くらいに伸ばす。(いびつな形でも大丈夫)
7.まな板の上に包んでいく。生地の周囲に水をつけ、真ん中に(4)をスプーンでのせ、(4)にかぶせるように生地の1ケ所ををつまむ。親指をはずさずにひと差し指でひだを寄せながらつまむ。1周したらきゅっとねじって閉じる。これを12個作る。
8.フライパンにサラダ油を引いて(7)を並べる。蓋をして中火で5分焼く。裏に焼き目がついたら、水80mlを加えて蓋をして弱火で10分焼く。蓋を取って強火で水分を飛ばす。
9.器に万能ねぎをしき、焼き目を上にして器に盛る。辛子と酢こしょうや酢しょうゆを添える。
Grilled Dumplings
Servings: 12
INGREDIENTS
-Dumpling dough
90g Flour
30g Bread flour
1/2 teaspoon Baking powder
1 pinch Salt
1 pinch Sugar
1/2 teaspoon Sesame oil
70ml Luke warm water
Potato starch
-Chicken stock
50ml Hot water
3g Powdered gelatin
1 tablespoon Chicken glass soup base
-Filling
120g Minced pork
1/3 Japanese leek
1 Shiitake mushroom
A 1/4 teaspoon Grated ginger 1/4
A Grated garlic (to taste)
A 1 teaspoon Soy sauce
A 1 teaspoon Oyster sauce
A 1 teaspoon Sesame oil
A Sugar
Potato starch (for dusting)
Spring Onion
PREPARATION
1. Mix all chicken broth ingredients and chill in the refrigerator to harden.
2. Make the dough. Put flour, bread flour, baking powder, salt and sugar in a bowl and mix them with chopsticks. Make a small hole in the middle and pout in the lukewarm water and sesame oil, mix well with chopsticks. When most of the dry ingredients are gone, knead with your hand until everything is fully incorporated.
3. Place the dough into a countertop and knead while stretching until the dough is smooth and bouncy. Put the dough ball in a bowl, cover with plastic wrap and let rest for 30 min.
4. Finely chop the green onions and shiitake mushrooms, put them in a bowl, add minced pork and A ingredients, and mix well until sticky. Chop the chicken broth gelatin into small pieces, add to the filling mixture and mix gently. Divide into 12 equal parts.
5. Sprinkle potato starch on a cutting board and place the dough (3) on top, stretch into a cylinder shape of about 3cm of diameter and cut into 12 equal parts.
6. Take each of the dough pieces and press with your hand and using a rolling pin shape into a circle. Use your left hand to rotate and stretch the dough while using the edge of the rolling pin to roll and flatten the edges. Knead the center of the dough circles thicker while stretching the edge until you have a circle of about 8cm in diameter. (It doesn’t have to be a perfect circle)
7. Place the dough circles into a cutting board, soak the edges with water so the dough will stick to itself. Place the filling in the center and pinch the dough edges while rotating and folding with your thumb, once you have closed the dumpling pinch and twist the dough folds to securely seal it. Make 12 dumplings.
8. Pour vegetable oil in a frying pan and add the dumpling. Cover and bake on medium heat for 5 minutes. When the bottom of the dumplings has browned, add 80ml of water, cover and bake on low heat for 10 minutes. Remove the lid and use high heat to evaporate any water that is left.
9. Put the chopped spring onions in a plate and serve the dumplings on top with the grilled side facing up. Serve with mustard, vinegar and pepper, or with vinegar and soy sauce.
10. Enjoy!
#TastyJapan
#レシピ
MUSIC
Licensed via Audio Network
vegetable dumplings 在 少許素蠔油拌勻。 2. 紅蘿蔔磨成泥。 3. 千張攤開 - Facebook 的推薦與評價
[Veggie House Recipe: Fried Vegetable Dumplings] Happy Lunar New Year! We would like to share the recipe for a traditional new year food - dumplings... ... <看更多>