關於 what is ltk ，我們在網路上蒐集到這些相關的討論、資訊與評價

Resipi Rendang Telur
* Telur anggaran 30 biji rebus ( Digoreng, tapi tak goreng pun boleh).
* Serai 5 btg .halia 2 in.lengkuas 2 in.
11 ulas bwg merah.
* Cili kering / cili api ikut suka bnyk mne.
* 2 sudu mkn rempah kari daging babas.( rempah rendang jenama ape ikutlh.)
* 1 sudu mkn serbuk jintan manis.
* 2 sudu mkn kerisik.
* 1/2 caw santan kotak..( mak mmg guna santan tak bnyk ).
* 2 helai daun kunyit.
* Asam kpg gula dan garam secukup rasa.
CARA
bwg halia lengkuas serai dan cili blend.
+ sekali sehelai daun kunyit.yg lagi sehelai tu utk hiris2 nti bila rendang dh siap msk.
.* Tumis bhn yg diblend agak2 wangi msukn rempah kari/ rempah rendang dan serbuk jintan manis.masukkan santan, asam kpg gula & garam. tmbhkn sikit air ltk assm kpg masukn kerisik .dh mendidih kuat pelankn api masukn telur.terpulang lh nk kuah banyak ke kuah kering.
* Taburkn hirisan daun kunyit yg tinggal
sehelai tadi tu.....dh siap.selebihnye air tangan memasing.....😘😘😘
Kredit Resepi : siti anah saleh
Recipe for Egg Rendang
* Eggs estimated 30 boils (Fried, but not fried too).
* Lemongrass 5 pieces. Ginger 2 in. galangal 2 in.
11 review of red bwg.
* Dried Chili / Chili api according to how much you like.
* 2 tablespoon of babas meat curry spice. (What brand of rendang spice do you follow. ))
* 1 tablespoon of sweet cumin powder.
* 2 tablespoon of kerisik.
* 1/2 caw coconut milk box.. (mom really uses coconut milk not much).
* 2 pieces of turmeric leaves.
* Village sour sugar and salt taste.
THE WAY TO GO
Ginger bwg galangal lemongrass and chili blend.
+ once a piece of turmeric leaf. The other one is to slice later when rendang is ready to cook.
.* Stir-fry ingredients that are blended, would be fragrant to put in curry spice / rendang spice and sweet cumin powder. insert coconut milk, sour village sugar & salt. Add some water to put assm village into kerisik. It's boiling and the fire is strongly put in the egg. It's up to the gravy to dry gravy.
* Sprinkle slices of turmeric leaves that are left
A piece just now..... it's done. The rest of the water is extinguished..... 😘😘😘
Recipe credit: Siti Anah SalehTranslated

Puas hati bila buat sendiri..
Lg sedap 😋
Mkn camtu je pon, dh sedap..
Walaupun mkn berdua je..
Sy lg suka buat sndri..
1 ekor ayam dptla, 40cucuk..
Tu pon buat bsr2..

Resepi sate ayam merecikkk 😘
(untuk 1ekor ayam)

BAHAN2

-1 ekor ayam (ambil kesemua isi ayam, potong dadu, cuci n toskan)
❗kulit ayam jgn buang ye, potong kecik, n perapkan sekali isi ayam)

Bhn blend

-2 labu bwg besar **
-5 ulas bwg merah (xnk letak pon Xpe, letak lg sedap)**
-1 labu bwg putih **
-2 Inci halia**
-4 btg serai **
(satukan kesemua bhn n blend dgn sdikit air)

Bhn perap
-2 keping gula melaka (potong kecil2/hiris2)
-1 ½ cwn gula (kena manis, baru sedap)
-2 sk garam
-4 sk serbuk kunyit
-3 sb jintan manis

CARA2
-dlm bekas besar, masukkan isi ayam yg tlh ditoskan.. Masukkan bhn blend + bhn perap..
-gaul sebati..
-boleh tambah apa yg kurang, gula/garam..
-perap semalaman Klu nk sedap.. (sy perap blk keje smlm, ptg td baru bkr)

-bila dh perap, baru cucuk ye..
-nk sedap, selitkan kulit ayam dibhgian tgh..
-lebihan perapan td,ambil sedikit, letak dlm mangkuk kecil, n tambahkan sedikit minyak masak.. (untuk renjiskan masa bakar, guna 1 btg serai ketuk hujungnya)
-sy bakar td, dlm 5min dah Masak, sbb dh perap semalaman..
-masa bakar tu renjiskan dgn bhn renjis ye.. Biar sate tu, basah je..

Mkn camtu pon dh sedap, sbb dah cukup rasa..
Selamat mencuba 😘

KUAH KACANG

Bahan2

-1 ½ cwn kacang tanah (goreng tanpa minyak, buang kulit, n blend/tumbuk separa halus. Sy blend je, jgn hlus sgt ye)

-segenggam cili kering (potong, rebus) **
-2 labu bwg besar **
-2 Inci halia **
(blend bhn bertnda **dgn sdikit air)

-1 btg serai (ketuk)
-2 kpg gula melaka
-1/2 cwn gula
-garam
-3 cwn air
-1 kotak santan
-2 kpg asam keping

Cara2
-panaskan minyak, jgn sikit sgt, jgn byk sgt..
-tumiskan bhn blend, masukkan serai.. (tumis smpai pecah minyak)
-masukkan kacang, gaul sebati..
-masukkan air, biar mndidih.. (api slow)
-Nmpk dh kering sikit, masukkan santan, gula melaka, gula, garam, n asam..
-masak sampai kuah Jd pekat..
-rasakan n boleh tmbh apa yg kurang..
-siap

**
Klu xnk letak santan pon Xpe, just guna air je..
Klu sy, sy suka ltk santan..

credit : Siti Norizan‎
#mahn
Satisfied when doing it yourself..
So delicious 😋
Just eating like that, it's delicious..
Even though I only ate two..
I like to make myself..
1 chickens got, 40 pugs..
That's what you do..

Recipe of chicken satay merecikkk 😘
(for 1 chickens)

MATERIALS

- 1 chickens (take all the chicken, diced, wash and toss)
❗ don't throw away chicken skin, cut small, and think about the chicken together)

Bhn blend

- 2 pumpkins for large **
- 5 reputation of red (don't want to put it, it's okay) **
- 1 pumpkins in white **
- 2 Inch ginger **
- 4 pcs lemongrass **
(together all of the ingredients and blend with a little water)

Peraper material
- 2 pieces of melaka sugar (small cut / slices)
- 1 ½ cwn sugar (got sweet, then it's delicious)
- 2 sk salt
- 4 sk turmeric powder
- 3 sb sweet cumin

WAYS
- in large container, insert the content of the chicken that has been posted.. Insert blend material + peraper material..
- slang it well..
- can add something less, sugar / salt..
- stays overnight if it's delicious.. (I'm going back to work last night, just now I'm going to work)

- when it's dark, then just poke it..
- want to be delicious, insert chicken skin in the middle of the afternoon..
- overdreaming just now, take a bit, put it in a small bowl, and add some cooking oil.. (to neutralize the time, use 1 pieces of lemongrass tap the end)
- I burned it just now, it's been cooking for 5 minutes, because it's been overnight..
- the burn time is nejis with renjis.. Let the satay be wet..

Even eating like that is delicious, because it's enough to taste..
Good luck trying 😘

KUAH BEHIND

Ingredients

- 1 ½ cwn nuts (fried without oil, eliminate skin, and blend / semi smooth mashed. I just blend it, don't be too late)

- a handful of dry chili (cut, boil) **
- 2 pumpkins for large **
- 2 Inch ginger **
(blend the body with a bit of water)

- 1 btg serai (knock)
- 2 kpg sugar melaka
- 1/2 cwn of sugar
- salt
- 3 cwn of water
- 1 box of coconut milk
- 2 kpg asam keping

Ways
- heat the oil, don't be too much, don't be too much..
- stir-fry blend material, insert lemongrass.. (stir fry until burst oil)
- insert peanuts, slang it..
- insert water, let it boil.. (slow fire)
- Finding a little dry, insert coconut milk, melaka sugar, sugar, salt, and sour..
- cook until the gravy is thick..
- feel and can add anything less..
- ready

**
If you don't want to put coconut milk, just use water..
If I were, I would like coconut milk..

credit: Siti Norizan
#mahnTranslated

2019-5-19 Rock DJ Playlist

1-1 Jerusalem, New York, Berlin: Vampire Weekend (Father of the Bride / 2019)
1-2 Hand Mouth Dancer : Pond (Tasmania / 2019)
1-3 Borderline: Tame Impala (TI4* / 2018)
1-4 No Such Thing: Sara Bareilles (Amidst the Chaos / 2019)
1-5 Rose Leaves: Bailen (Thrilled To Be Here / 2019)
1-6 There Is Love: Sophie Zelmani (Sunrise / 2019)
1-7 Conversation: Catfish and the Bottlemen (The Balance / 2019)
1-8 惡魔 demo: 逃走鮑伯 (demo/ 2017)
1-9 Swimming Pool (Dreaming Fool): Arcplg 羣島 (REEFS 珊瑚礁 / 2019)
1-10 ME!: Taylor Swift (feat. Brendon Urie of Panic! ）(Single / 2019)
1-11 Time Keeps Going By: Dora Bondy (Fool Moon / 2019)
1-12 Gimme: Banks (Single / 2019)

2-1 Rise: In The Valley Below (The Pink Chateau / 2019)
2-2 失眠: 濁水溪公社 LTK Commune (裝潢 / 2019)
2-3 Oblivion: Young the Giant (Mirror Master / 2018)
2-4 From: Big Thief (UFOF / 2019)
2-5 光圈: P!SCO (feat. Yvonne) (單曲 / 2019)
2-6 The Other Shore: Lamb (The Secret of Letting Go / 2019)
2-7 Hey,Are You Listening: Starflyer 59 (Young in My Head / 2019)
2-8 Social Cues: Cage The Elephant (Social Cues / 2019)
2-9 Roses On Your Dress: Flora Cash (Nothing Lasts Forever (And It's Fine) / 2017)
2-10 The new isn't so you anymore: Lambchop (This (Is What I Wanted to Tell You) / 2019)
2-11 光之外: 盧凱彤 (光之外(國語版) / 2019)