"At the end of last year, my doctor told me that I had fibroids and polyps in my womb. The condition caused me to bleed a lot and also resulted in a lack of iron in my body.
At the end of last year, my doctor told me that I had fibroids and polyps in my womb. The condition caused me to bleed a lot and also resulted in a lack of iron in my body. I was concerned and worried as my mother had the same condition and had died of cancer.
Through Pastor Prince’s messages, I’ve learned about the finished work of Jesus on the cross and the gift of righteousness that I’ve received from Him. I decided to believe in God’s will to heal me and make me whole and rejected thoughts that I’d end up like my mother.
In the first service of this year, I was amazed by God’s grace and goodness when Pastor Prince called out my condition during his sermon. Immediately, I claimed the healing for myself. The Lord also encouraged me during the service on January 17, 2021, when Pastor Prince said that the growths found in wombs would shrivel up and die. He also said they would be found no more during future visits to the doctor.
I was excited because I was about to visit my doctor. When my appointment came, my doctor ordered another scan. This time, the scan showed only fibroids but no more polyps. Then, the doctor called for a medical procedure to investigate my condition more thoroughly. The night before my procedure, I felt a cooling sensation around my lower abdominal area that lasted for a while. At that moment, I felt loved and taken care of.
The procedure went smoothly and when the results came out, there was no mention of fibroids! The growths were gone, and I am completely healed.
All the doctor could say was that the previous scans were probably wrong although I had 2 different scans done at 2 different radiology centers that confirmed I had the fibroids. Praise the Lord for His faithfulness. Hallelujah!"
Anonymous | Australia
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Beloved, what God has done for others, He wants to do for you as well. As you read this story, I pray that it builds up your faith with the confident expectation of good for your future. Be encouraged because your breakthrough is next!
Visit JosephPrince.com/stories to read more stories like this. #JosephPrince #JosephPrinceStories #StoriesOfVictory
同時也有13部Youtube影片,追蹤數超過40萬的網紅糖餃子Sweet Dumpling,也在其Youtube影片中提到,Hello friends! Today we're going to share with you how to make a classic Italian sweet buns: Maritozzi Con La Panna, sweet buns with whipped cream. M...
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work procedure 在 Maruco.小畫室 Facebook 的最佳貼文
好久沒發文,
最近努力的趕製作品,紙膠帶,塔羅牌都在進行中!
這次想來畫點不一樣的,偏淡色一點的可愛插圖和框框,
貼在手帳上隨意組合排版,直接在上面書寫,日記馬上變可愛~
實在太愛小貓熊了!我的作品裡很常出現牠
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最近、ちょっと変わったものを描いてみたくなりました。
淡い色のイラストとフレームが素敵です。
手帳に貼ると、その上に書くことができます。
レッサーパンダ大好きです。
-
It's been a long time since I posted an article.
Recently, I've been working hard to make my work, washi tape and tarot cards are in progress!
This time I want to draw something different.
The lovely illustrations and frames are a little lighter in color.
Paste them on the handbook and arrange them as you like.
You can write directly on it. Diary immediately become cute ~
I really love the red pandas! It often appears in my work.
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🛒Shop⬇️
➤官網Official website: https://maruco.tw/pages/shopping-procedure
(まずアカウントを登録します)海外はPAYPAL/クレジットカード決済が可能です。
Please register first. Paypal or credit card payment is supported.
➤Pinkoi JP
https://jp.pinkoi.com/store/maruco03
➤蝦皮
https://shopee.tw/maruco03
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Twitter/Instagram:@maruco_art
FB/微博:Maruco小畫室
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#Maruco小畫室 #maruco_art #水彩 #插畫 #動物 #手帳 #貼紙 #シール #紙膠帶 #マスキングテープ #文具好き #文具好朋友 #stationery #washitape #maskingtape #イラスト #illustration #watercolor #instaartist #レッサーパンダ #小貓熊 #redpanda #ほぼ日 #hobonichi
work procedure 在 Milton Goh Blog and Sermon Notes Facebook 的精選貼文
Sharpen your Edge
“If an iron axhead is blunt and a workman does not sharpen its edge, he must exert a great deal of effort; so wisdom has the advantage of giving success.” (Ecclesiastes 10:10 NET)
When we don’t seek God for wisdom and counsel, we are like a foolish workman who tries to chop wood with a blunt axe.
When one relies on the flesh, the only way he knows is to work harder. This is like choosing to use a blunt axe and put in strenuous effort.
By the end of the day, you will be burnt out, and drained in all areas.
Be wise-hearted by always seeking God’s wisdom and counsel first whenever you face a challenge.
When you supernaturally receive knowledge from God, you will have a sharp axe edge that cuts precisely.
Using His omniscience, God can show you the right time and best way to achieve a certain result.
Instead of wasting time doing trial and error to get suboptimal results, seek God first and receive the wisdom to get it right the first time round!
“for the king’s word is supreme. Who can say to him, “What are you doing?” Whoever keeps the commandment shall not come to harm, and his wise heart will know the time and procedure. For there is a time and procedure for every purpose, although the misery of man is heavy on him. For he doesn’t know that which will be; for who can tell him how it will be?” (Ecclesiastes 8:4-7 WEB)
There is a right time and procedure for every purpose. Learn to flow with “God’s Appointed Time” to experience fruitfulness in every time and season:
https://bit.ly/god-appointed-time
work procedure 在 糖餃子Sweet Dumpling Youtube 的最讚貼文
Hello friends! Today we're going to share with you how to make a classic Italian sweet buns: Maritozzi Con La Panna, sweet buns with whipped cream.
Maritozzi are gorgeous and delicious Italian cream buns. It's a kind of soft and light brioche style bun which is sliced in half, then filled with whipped cream! You can easy to get one in Rome's pastry shops or coffee shops. Usually people enjoy it with coffee for breakfast. Or even for afternoon tea.
Maritozzi buns are originally found in the Lazio region in Rome and date back to the Middle Ages. They're made with yeast, flour, egg, sugar, butter, honey, salt, and orange zest. There is a tradition that a boyfriend or future husband gives his lover these sweet cream buns as a sign of his love, or hides a ring inside the bun. So romantic. If you love cream buns, you need to try it. Enjoy :)
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
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This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/Ltrmtpc7EqA
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How to make Maritozzi Con La Panna
Maritozzi Con La Panna Recipe
☞ Yield: Serve 5
✎ Ingredients
bread flour 167g
unsalted butter 25g
granulated sugar 27g
medium egg 2
instant yeast 2.2g
salt 2.3g
honey 7g
an half orange zest
milk 45g
✎ Instructions
1. In a large bowl, add milk (room temp), a teaspoon of the total quantity of sugar and instant yeast and 15g of the total quantity of flour together, mix well to create a smooth paste. Cover with plastic wrap and let rest for 30 minutes in a warm spot.
2. Then add egg mixture, the remaining of sugar, honey and orange zest into the bowl, mix to combine.
3. Add the remaining of flour and salt, combine the ingredients, incorporating the flour bit by bit.
4. Transfer the dough to the work surface, the dough will be sticky but try not to add too much flour, a little is fine, just knead until it becomes a ball, it should come together nicely. You can use a scraper to collect the dough.
5. Add the softened butter, press the dough out in a way on the work surface to help blending the ingredients together, then scrape the dough back into the center, and continue to press the dough again until fully incorporated.
6. Next, use the slap and fold method to knead the dough, just pick up the dough and slap it down, then fold it over, and repeat again, until the dough is smooth and soft. You can also use a mixer for this procedure.
7. Place the dough ball in a bowl and cover with a plastic wrap in a warm place for about 2 hours or until doubled in size.
8. Turn the dough onto a work surface. Divide the dough into pieces of 55g for each. Degas them gently, rolling each bun into a small round shape. Place them one by one onto a baking sheet with baking paper. Cover with a tea towel or plastic wrap loosely, let them rise for 30 minutes in a warm spot.
9. When ready to bake, preheat the oven to 200ºC, brush the maritozzo with an egg wash and bake for about 12~14 mins, or until golden on top.
10. Once baked, let the buns cool completely.
11. Cut the bread in half without cutting through. Open slightly and fill with fresh whipped cream, and dust with icing sugar.
12. Enjoy.
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Chapter:
00:00 opening
00:32 Ingredients
01:25 yeast
02:46 Make the dough
05:07 1st kneading(about 4~6 mins)
05:50 add butter, and 2nd kneading(7~8 mins)
07:02 let rise until it doubles in size(about 2~3 hours)
09:23 2nd rise(about 30 mins)
09:40 egg wash, baking time and temp
10:41 Fill the maritozzi with whipped cream
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#Maritozzo
#Maritozzi
#easydessert
More Info:
https://www.sweet-dumpling.com
FB Page:
https://www.facebook.com/sweet.dumpling.studio/
work procedure 在 SACHEU Youtube 的最讚貼文
Clinic I went to for the IUD procedure:
http://ppt.on.ca
F I N D M E H E RE ! ✨
TikTok: @sacheu
Instagram: @sacheu
Snapchat: @sacheu
Twitter: @sacheu
Facebook: @heysacheu
B U S I N E S S I N Q U I R I E S :
sarah@select.co
welcome to my channel SACHEU (pronounced SAH-CHOO)! My name is Sarah and I'm an Asian Youtuber, immigrant, feminist, skincare enthusiast, makeup addict, philosophy graduate and passionate advocate for all women.✨
*A Note about Sponsorships*
Sponsored videos help keep the channel alive. I take around 20% of all the sponsorship offers I receive and I only work with brands and endorse products I truly enjoy. All sponsorships are disclosed verbally in the video as well as in video descriptions for full transparency :) ^some links are affiliate meaning I earn a small commission from every sale made through my recommendation
Thanks for watching/subscribing!
------------------------------------------
Editing software: FCPx
Music by Ryan Little - 70s TV - https://thmatc.co/?l=8870F392
work procedure 在 Sweets Life by kurashiru Youtube 的精選貼文
※With subtitles※
The video comes with subtitles for the amount and notes on how to make it.
Please turn on the subtitles before viewing.
Kurashiru App
▼ iOS app
https://app.adjust.com/npk6jm1
▼ Android application
https://app.adjust.com/vz3y2u7
Check the app for detailed instructions!
There are many other sweets recipes in the app!
-------------------------------------------------- -------------------------------------------------- --------------------
This is an introduction to Eclair, which is a stylish looking product made by squeezing plenty of bitter chocolate cream onto chocolate puff pastry. How about a snack today? Eclair has a difficult image, but if you get the hang of it, you can make it at home. I put pistachio dice this time, but it's also delicious if you put fruit between it if you like. Please try making this opportunity.
Cooking time: 200 minutes
Cost: around 500 yen
【material】
10 pieces
----- Eclair fabric -----
Salted butter 50g
Water 100ml
Soft flour 50g
Cocoa powder 10g
Beaten egg (M size) for 2 pieces
----- Chocolate cream -----
Fresh cream 200ml
Bitter chocolate 100g
Iced water suitable amount
----- Toppings -----
Coated chocolate 100g
Hot water (for hot water), appropriate amount
Dice Pistachio Appropriate amount
【procedure】
1. Put salted butter and water in a pan and bring to a boil over medium heat. When salted butter melts, remove from the heat.
2. Sift soft flour and cocoa powder and mix quickly with a wooden spatula.
3. Heat over medium heat again, mix thoroughly for 1 minute 30 seconds to 2 minutes so that the dough does not burn, and when the dough becomes a lump and a thin film forms on the bottom of the pan, remove from heat and place in a bowl. I will move it.
4. Add beaten egg little by little and mix each time. Adjust the amount of beaten egg while observing the dough until it becomes firm enough to slowly drop when you lift the wooden plate.
5. Put it in a squeezing bag containing a round mouthpiece, and squeeze it out to a length of about 12 cm while leaving a space on the top plate lined with cooking sheets.
6. Sprinkle water on the back of the fork to shape it and bake in an oven at 200 ° C for 8 minutes. Without opening the door, lower the oven temperature to 180 ℃ and bake for 15 minutes. When it's cooked firmly, take the heat of coarse heat.
7. Put fresh cream in a small pan, heat over medium heat until just before boiling, put in a heat-resistant bowl with bitter chocolate, mix, and melt the chocolate well.
8. Whisk the ice water for 8 minutes with a whisk and put in a squeeze bag with a star base.
9. Make chocolate for coating. Put the coated chocolate in a heat-resistant bowl and melt it with hot water.
10. Make a notch on the top of 6, apply 9, apply diaspistatio, and squeeze 8 when the chocolate for coating dries to complete.
[Cooking Tips]
Add soft flour, knead well, and continue mixing thoroughly for about 1 minute 30 seconds. It's done when the film begins to form on the bottom of the pan.
Adjust the amount of eggs while checking the condition of the dough. When the rubber spatula is lifted and the dough is dropped, it is good that it falls into an inverted triangle and slowly falls.
If you cool the dough after you squeeze it, it will not swell, so please work quickly.
Do not open the door until you finish baking the shoe batter. If you open it halfway, cold air will enter and the fabric will deflate and not expand.
Be sure to preheat the oven before baking.
If the oven does not have a preheating function, set the temperature, heat for 10 minutes, and then start baking.
There may be an error in the heating power depending on the model of the oven you are using and the years of use. Be sure to adjust the baking time as a guide.
This time I am using a heat resistant rubber bellows. Depending on the rubber spatula used, it may melt, so please use a heat resistant one.
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This is a channel dedicated to sweets. The recipe is posted on kurashiru!
Here are some simple and delicious sweet recipes!
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Kurashiru App
▼ iOS app
https://app.adjust.com/npk6jm1
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#Desserts #Recipes #Kurashiru
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