Yong Tau Fu 酿豆腐 is a well known dish in the Hakka cuisine. It is a unique Chinese dish that is made of pork(originally), mackerel fish, tofu, and a variety of soy products and vegetables. Today, I am going to show you how to make Mel's style Yong Tau Fu and the various ways to use the stuffing/paste.
Because Max doesnt like fish, I am preparing the chicken version for him. It is not normal at all, but it works. We have also made brown rice Chee Cheong Fun and bean sauce to go with them.
As a child, growing up seeing my Poh Poh heating the chop board so hard with the fish paste, I was curious what she was doing. Luckily I still remember how she did it. I tried some years ago and started to add ingredients to make them more interesting.
Ingredients for the stuffing/fish paste:
. 1 mackerel fish with head and tail
. 1 kg Minced Chicken (if you plan to stuff the fish and make fishless YTF)
. chopped water chestnuts
. chopped onion
. shredded carrots
. chopped spring onions
. mashed garlic
. mashed ginger
. chopped coriander
. chopped shiitake mushroom
. oyster sauce
. soy sauce
. white pepper
. sesame oil
. salt
. 1 strip of salted fish in oil
For the vegetable and tofu for stuffing, you can get any kind of fried tofu, beancurd skin, hard tofu, bell pepper, big red and green chilis, lady fingers, eggplants, normal size bittergourd (I didnt have it then), mushrooms and any possible vegetable that can hold the stuffing to try out.
You can actually get the black bean sweet sauce from the market or just make your own.
Simplest Recipe Ingredients:
. 2 tbsp hoisin sauce
. 2 tbsp oyster sauce
. a bit of hot water
- Mix them all up and serve.
Once you stuffed the vegetables and tofu, you can pan-fry them like I did or steam them and then fry in pan again. Either way works.
Enjoy.
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同時也有3部Youtube影片,追蹤數超過86萬的網紅SYEDOT ASMR,也在其Youtube影片中提到,Menu Request: Yong Tau Foo Pasar Malam! tapi nak tanyalah korang minat makan dengan Kuah ke atau Sup? Subscribe & Tekan All Bell Notification ? SYEDO...
「yong tau fu recipe」的推薦目錄:
- 關於yong tau fu recipe 在 Facebook 的精選貼文
- 關於yong tau fu recipe 在 Baki Zainal Facebook 的最佳解答
- 關於yong tau fu recipe 在 Pakar diari hati Facebook 的最佳解答
- 關於yong tau fu recipe 在 SYEDOT ASMR Youtube 的最佳貼文
- 關於yong tau fu recipe 在 Spice N' Pans Youtube 的最佳解答
- 關於yong tau fu recipe 在 The Meatmen Channel Youtube 的最佳貼文
- 關於yong tau fu recipe 在 Hakka Yong Tau Foo (客家酿豆腐) - Guai Shu Shu 的評價
- 關於yong tau fu recipe 在 Yong Tau Fu Is How I BOND With Grandma! ❤️ - Facebook 的評價
yong tau fu recipe 在 Baki Zainal Facebook 的最佳解答
A nice bowl of noodle in clear soup can always give warmth in the tummy and in the heart :) .. this is a fast less than 15 mins recipe that I definitely fall back on after being at work , feeling all tired and it’s raining outside .. hope you’ll enjoy this recipe “today i cooking Clear Noodle Soup”
Ingredients
Udon Noodles
Yong Tau Fu (stuffed fish paste in tofu or vege )
Garlic
Preserved sweet radish
Choy Sum
Deep fried anchovies
Sesame oil
Shot on GoProHERO9
Music from Epidemicsound
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yong tau fu recipe 在 Pakar diari hati Facebook 的最佳解答
Resepi buat kuah yong tau fu viral.. 😋
Kuah hitam
2 sd mkn taucu
2 sd mkn tpg jgung
2 sd mkn tpg gndum
3 sd mkn kicap pkat
3 sd mkn sos tiram
4-5 sd mkn gula
3 cwn air
Masukan semua dlm blender.. blender bgi taucu halus... pas tu masak bgi mendidih sekejap..
Kuah merah
1/2 cwn kcng tanah yg dh d goreng
1 sd mkn tpg gndum
1 sd mkn tpg jgung
4- 5 sd mkn gula
3 cwn air
1/4 sd mkn garam
Blender semua bhn kt atas bgi kcang halus..
3 sd mkn cili blend
Panaskan sikit myak... tumis 2 bj bwang putih ketuk.. letak 3 sd mkn cili blend.. tggu kering.. masukan semua bhn dlm blender tdi.. mask sekejap bgi kuah agak pekat.. dlm 5 mnt..
Dh bleh mkn ngan apa2 bebola.. hot dog.. sayur..sotong kangkung.. dll..
Campur kuah untuk sesuaikan rasa pedasnya..tabur bijan sangai ngan bwang goreng..
Selamat mencuba..
Jom follow ig kami @senangnyamasakofficial
Recipe for yong tau fu viral gravy.. 😋
Black gravy
2 SD eating taucu
2 SD eating tpg jgung
2 SD eating tpg gndum
3 SD eating soy sauce pkat
3 SD eating oyster sauce
4-5 SD eating sugar
3 wickets of water
Put everything in the blender.. The Blender gives a smooth taucu... after that cook it to boil for a while..
Red gravy
1/2 wickets of land that has been fried
1 SD eating tpg gndum
1 SD eating tpg jgung
4-5 SD eating sugar
3 wickets of water
1/4 SD eat salt
Blender all the material on the top for a smooth kcang..
3 SD eating chili blend
Heat up a little bit... Stir-Fry 2 BJ White Bwang knock.. Put 3 SD to eat chili blend.. Waiting for dry.. put all the ingredients in the blender just now.. The Mask for a while gives the gravy a bit thick.. In 5 minutes..
Already able to eat with any balls.. Hot dog.. Vegetable.. Squid Kangkung.. etc..
Mixed with gravy to adjust the spicy taste.. spread sesame sangai with fried bwang..
Good luck trying..
Let's follow our ig @senangnyamasakofficialTranslated
yong tau fu recipe 在 SYEDOT ASMR Youtube 的最佳貼文
Menu Request: Yong Tau Foo Pasar Malam! tapi nak tanyalah korang minat makan dengan Kuah ke atau Sup?
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▪︎ Bermaksud gabungan crips sound dari ASMR dengan EATING SHOW berborak borak sambil makan (actually aku baru perasan orang Korea pon da start buat STYLE macam ni).
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yong tau fu recipe 在 Spice N' Pans Youtube 的最佳解答
This Hakka Yong Tau Foo (YTF) recipe was my granny’s who migrated from China to Singapore many many years ago. She was from Mei Xian 梅县, a county located in northeastern of Guangdong. My granny used to cook this dish for us without fail every time we go to her place for Lunar New Year reunion dinner and I used to dislike it a lot. But now that I’m all grown up and she is no longer with us, I’m starting to appreciate and even crave for her YTF every now and then.
Refer to the ingredient list below or go to our website at http://spicenpans.com/traditional-hakka-yong-tau-foo/ for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Ingredients:
Serves 4
Making the soup stock
——
200g of dried anchovies (ikan billis) - wash & drain
200g of soya bean - soak for 1 hour
4L of water
3.5 teaspoons of salt
2 teaspoons of sugar
Making the Yong Tau Foo
——
600g of minced pork
50g of shredded dried cuttlefish (grounded)
200g of fish paste or mackerel fish
1 tablespoon of cornflour
1 teaspoon of salt
2 tablespoons of light soya sauce
A few dashes of white pepper
A few pieces of vegetables of your choice
A few firm beancurd and beancurd puff
Making the gravy for dry Yong Tau Foo & Vermicelli
——
4 cloves of garlic - minced
1 tablespoon of light soya sauce
1 tablespoon of fermented black soya bean paste
1 tablespoon of oyster sauce
2 tablespoons of dark soya sauce (premium grade)
200g of minced pork
A few dashes of white pepper
700ml of Yong Tau Foo soup stock
1 teaspoon of sugar
Some cornstarch solution (mix cornflour with water)
——
800g of thick Vermicelli
![post-title](https://i.ytimg.com/vi/RGpn10lNiKY/hqdefault.jpg?sqp=-oaymwEbCKgBEF5IVfKriqkDDggBFQAAiEIYAXABwAEG&rs=AOn4CLAy4RkWy_f52dduMp_UIFV2xiAeCQ)
yong tau fu recipe 在 The Meatmen Channel Youtube 的最佳貼文
Recipe at: http://www.themeatmen.sg/ampang-yong-tau-fu
One of the more popular ways to enjoy yong tau fu. This method of serving yong tau hu originated from Ampang, KL.
A thick gravy-like black bean sauce is drenched over pieces of deep fried yong tau fu, which consists of the usual stuff like stuffed beancurd (we used Vitasoy Organic Sprouted Tau Kwa), eggplant and bitter gourd etc.
For meat lovers (like us), try using minced pork in place of prawns for a meaty bite!
If you want to find out more about Vitasoy Tofu, click here for more information:- http://www.vitasoy.com/our-products/
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yong tau fu recipe 在 Yong Tau Fu Is How I BOND With Grandma! ❤️ - Facebook 的推薦與評價
FAMILY RECIPE ⭐ https://www.wokandkin.com/stuffed- tofu / You'll never get bored eating our Stuffed Tofu ! Enjoy juicy porky patties nestled ... ... <看更多>
yong tau fu recipe 在 Hakka Yong Tau Foo (客家酿豆腐) - Guai Shu Shu 的推薦與評價
INTRODUCTION This is a recipe that you can keep for Chinese New Year.. It is a famous Chinese traditional dessert called eight treasure glutinous rice dessert ... ... <看更多>