Hara Shokupan uses Sponge-Dough method in bread making. By using premium Japanese wheat flour, part of the dough is prepared a day before and fermented at ... ... <看更多>

How to Make the Best Japanese Shokupan Milk Bread · i am a food blog. The softest, fluffiest Japanese shokupan recipe. If you've tried a lot of other recipes ... ... <看更多>