{100% spelt 免揉歐包} 只需四種原料: 麵粉, 水, 酵母, 鹽原食譜是50% bread flour, 50% whole wheat flour 因為大兒子不喜歡全麥的味道且也不想吃太多精緻白麵粉所以 ... ... <看更多>

試玩馬莎白斯佩耳特小麥麵粉, 究竟斯佩耳特麵粉係咪真係伸延性高啲?結果出乎我意料......#酸種麵包#全麥麵包#斯佩耳特# Spelt Flour. ... <看更多>

Whole grain spelt flour is used primarily for baking. Since spelt contains more gliadin than wheat， spelt dough is more elastic but less stable ... ... <看更多>

Apr 23, 2023 - [中英文解說Chinese & English instructions available][中文 ... Soft and Fluffy Spelt Bread - BAKE WITH PAWS Spelt Bread Recipe, Spelt Flour ... ... <看更多>