kon ni chi wa(#^.^#) はるにゃんです。 今回は最近、ものすごくはまっているi herbでお買い物したものをご紹介です！ また長めになってしまったので分けてお送りいたします＾＾ i...

Dear friends on YouTube, BeautyKoKo shopping web site: http://beautykoko.gostorego.com/ BeautyKoKo...

Hope you enjoy watching my Jun, Aug, Sep favorites I know it's been forever... :P Comment below and ...

Ingredients - 200g (7 oz) tapioca starch/flour = 1.6cup - 50g (1.76 oz) rice flour = 1/3 cup - 1 tsp...

Mapo Tofu is a Chinese dish but it is also very popular in Japan. The dish goes great with steamed r...

Ingredients for Tai Chazuke (serves 2) 鯛茶漬けの作り方 字幕表示可 100g Fresh Tai - Sea Bream (3.53 oz) 3 Mitsu...

Nebeyaki Udon with lots toppings is one of the most popular udon recipes in Japan. This is a perfect...