This is my favorite dish! My mom cooks gyoza filling in this way and I love the taste, so I used her...

どて焼き（牛すじ煮込み）の作り方の動画です How to make "Dote-yaki" beef sinew stewed in miso and mirin. チャンネル登録はこちらから/Pl...

Katsu Sando is Tonkatsu Sandwich and it is another popular Japanese dish! It is great for bentos (lu...

Last time I covered Tonkatsu, so I will now move on to Katsudon, which is another popular Japanese d...

Tonkatsu is a pork cutlet. It's simple yet delicious popular Japanese dish. I received many request...

お肉屋さんのコロッケの作り方の動画です How to make Butcher-style Potato Croquettes. チャンネル登録はこちらから/Please Subscibe soon...

This video demonstrates our Royal Prestige cookware that we recently purchased (financed). You can ...

The first in Osaka and the second of Sakai series and Sakai pan The Sakai hotpot party is being r...

Ingredients for Sukiyaki (3 People) - Sukiyaki Sauce - 100ml Sake (2/5 u.s. cup) 50ml Mirin - A Type...