客家小炒 Hakka-Style Stir-Fry 材料： 五花肉 200公克 豆干 80公克 乾魷魚 1尾 蒜苗 80公克 芹菜 80公克 紅辣椒 2根 蒜仁 4顆 Ingredients: 20...

Learn how to make Vietnamese pickled pork (giò heo ngâm giấm), a home cooked dish with a sweet and s...

【楊桃美食網】涼拌茄子 Eggplant Salad 材料: 茄子2根 蔥花20克 蒜仁10克 辣椒末5克 香菜5克 Ingredients: 2 Eggplants Chopped scalli...

【楊桃美食網】鮮脆爽口的涼拌黃瓜Crisp and Refreshing Gherkin Salad 1.挑小黃瓜須注意不要有黃黃的顏色，這種黃瓜吃起來比較不好吃、不脆。 2.小黃瓜的頭尾切除，用...

Learn how to make Vietnamese sweet and sour fish soup aka Canh chua in Vietnamese. It's an authenti...

You always have that one friend who somehow stands out among your group friends with their awesome l...

Thai finger chilis aren't Thailand's hottest chillies but they are "ped". Video is boring but funny...