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I cooked flavored rice using the lucky beans which was leftover from the bean scattering on Setsubun...

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Koinobori (こいのぼり) is carp-shaped wind socks traditionally flown on May 5th in Japan to celebrate "Ta...

Daifuku (大福: literally "great luck") is a traditional Japanese confectionery (和菓子 wagashi). It is a ...

Last month (2012/1/22), there was a nationwide recipe contest in Japan called レシピの女王 (Queen of Home ...

I received many requests for Japanese vegetarian foods, so here is the one! I made my popular recip...

In Japan, we use "curry roux" to make curry and rice. There are many different kinds of curry roux. ...