We are making Pumpkin Potage using a nutritious kabocha squash for Halloween. This sweet, creamy and...

This is my favorite dish that my mom cooks!!! She sometimes simmer leftover Karaage (Japanese fried ...

This is my favorite dish! My mom cooks gyoza filling in this way and I love the taste, so I used her...

This is my favorite healthy high-fiber cake using prune and banana ;) Prune prevents an iron deficie...

I used Kanten (agar agar powder) to firm up the Kabocha (Japanese Squash). Kanten contains a lot of ...

This is very simple but my favorite dish that my mom cooks ;) It's a sweet soy sauce flavor (kind o...

沖縄のビーチの上で、ゴーヤチャンプルーを！　是非、ご覧下さい。 We took a trip to Okinawa, and I learned how to make a famous Oki...

How to Make Dorayaki どら焼きの作り方 We would appreciate it if you could add subtitles for this video! http...

日本一美味しい、ローラ手作りの愛情篭った 一品、 小山お好み焼きの裏メニュー 今回うさぎちゃんの似顔絵付、 ラッキーです、 「大阪府のお好み焼き屋、小山お好み焼き店です。 　初...

日本一美味しい、ローラ手作りの愛情篭った 一品、 小山お好み焼きの裏メニュー 今回うさぎちゃんの似顔絵付、 ラッキーです、 「大阪府のお好み焼き屋、小山お好み焼き店です。 　初...