We love steam cooking because it allows us to cook dishes without much effort. If your rice cooker i...

With our Char Siu (Char Siew) Pork Ribs recipe, you don't have to cook your ribs for hours to achiev...

This Steamed Chicken with Fermented Tofu is a very delicious dish that you can easily prepare for lu...

This Chinese Shrimp (Chinese Prawn) and Tofu recipe is suitable for any occasion. Be it for Chinese ...

Nyonya or Peranakan cuisine is a mix of influence from the Chinese and Malay cuisines. Peranakans ar...

Mee siam is considered one of Singaporean's favourite dishes and amongst the most notable in Singapo...

Technically this Stir Fried Fish & Bitter Gourd (Bitter Melon) in Bean Sauce is also a one dish meal...

Sambal belacan is a Malay chilli paste which is almost similar to sambal terasi (alternate spelling:...

Feeling lazy but still need feed your family? Try this easy to cook Claypot Pork Rib Rice. We love e...

Buddha's delight which is also known as Luo Han Zhai (罗汉斋) in Chinese, is one of the most well-known...