La paella es el plato tradicional de España, un rico arroz con mariscos. Pero en Japón, mejillón y ...

Chicken Adobo is the national dish of the Philipines. Sweet and sour taste goes great with rice!!! F...

Osechi-Ryori is traditional Japanese New Year's food eaten during the first three days of the New Ye...

Miso simmered eggplant is pretty popular dish in Japan. I arranged it for Halloween, so I hope you l...

This is my favorite dish that my mom cooks!!! It is like nikujaga but much easier to eat with chopst...

This is my favorite dish that my mom cooks!!! She sometimes simmer leftover Karaage (Japanese fried ...

This tutorial will show you how to cook steamed /boiled rice in a pot on a stove. I already have a ...

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We are making Chocolate Cornets, Japanese cornet-shaped sweet buns filled with chocolate custard. Th...

野菜が全くない時の裏技アルミホイル... http://apap.co4.jp/modules/wordpress/2010/11/30/8143/ おはべーん は @kanabun さんの商...