Saga's famous Sicilian Rice 佐賀県が発したシシリアンライスというのは、白ご飯の上に、エスニック味の薄切り牛肉と生野菜のマヨネーズかけ。 作り方はまだ全国で知られ...

Mentaiko is the marinated roe of pollock, and is a common ingredient in Japanese cuisine. It might l...

This delicious Hiyajiru chilled with ice cubes will stimulate your appetite especially in hot summer...

Tour Taiwan with me: http://taiwantoursm13.com/ Private Channel: https://www.patreon.com/M13 My F...

Mapo Tofu is a Chinese dish but it is also very popular in Japan. The dish goes great with steamed r...

First of all, I like the intro :) His dance looks so cool because I never can do dance like him lol ...

We are making Mizore Nabe, a hot pot served with grated daikon radish. The grated daikon goes great ...

We are making Maki Sushi, which my mother used to make for my field trips. Master the art of rolling...

Ingredients for Yakitori (serves 2) 焼き鳥の作り方 字幕表示可 300g Chicken (0.661 lb.) 12 Shishito Peppers 1 Spr...

We are making well-balanced Bento using a cute bento box. Bento regained its popularity in Japan for...