Yakisoba Pan is a very popular and typical bun in Japan. It is obviously a High-Carb food. Many peop...

買 法國原裝【Tefal法國特福】氣炸鍋-動滋旋風黑 按這裡→https://lihi1.com/0Teva 詳細食譜內容→https://bit.ly/321lhjs 1.辣椒小炒肉 秘訣：辣豆瓣...

i made cherry blossoms "Sakura" cream Anmitsu of Wagashi;) Anmitsu is one of Japanese dessert of Wag...

買【義大利CUOCO】鈦晶岩大寶鍋組34cm 按這裡→https://lihi1.com/wN0YP 番茄炒蛋 材料 牛番茄 600公克 tomato 600g 雞蛋 8顆 egg 8 ...

Kimetsu no Yaiba Yokan and Yokan Blade collection box. Yokan is Japanese traditional jelly made from...

買Sistema 微波保鮮盒四件組 按這裡→https://lihi1.com/UGPly 📌買上豐蛋品冷藏新鮮蛋液 按這裡→ https://reurl.cc/MZj31m 1) 蔥鹽鮭魚 鮭魚...

? ? ???? ??? ??̉? ???̂̉? ???́?? ??̃?? ??̣? ???̣̂? ??? Mã giảm giá: TRINHNAT – Giảm thêm 10% tất ...

i made Japanese traditional spring sweets Uguisumochi. it's sold at Wagashi shop in early spring. Ug...

i made Japanese traditional sweets Wagashi nerikiri.this time, i made temari balls;) temari means ha...

食譜： https://bit.ly/3ds7Bon 材料：（6-8人份量） 急凍羊腩6磅 馬蹄1斤（去皮） 南乳3-4件 腐乳1碗 薑1碗（厚切） 青皮竹蔗1紮 草果4-5粒 檸檬葉適量 蔗糖2片...