When I was young, I used to work for a Chinese restaurant in Singapore as a waitress. One of the mos...

Hello friends! Today we're going to share with you how to make a classic French creamy mushroom soup...

Salty sweet flavor simply goes perfect with white rice. You can stock it in the fridge for a few day...

This Treasure Pot recipe is super delicious and super fast to prepare. We need to make this fast so ...

Hi, everyone. :) Today we'll show you how to make the most comfort soup: Creamy Corn Chowder. Chowd...

Hi, everyone :) today we'll show you how to make our favorite french onion soup. This winter, try t...

韓國mami cook 頂級藍寶鈦微晶不沾鍋組→ https://goo.gl/2odLVw 1.開陽白菜 材料： 蒜末15g minced garlic 薑末15g minced gin...

If this is the first time you have ever seen paper wrapped chicken, you must be thinking that Chines...

Have you tried this yummy Chinese Seafood Egg Gravy on Rice? In Singapore, this is known as Mui Fan ...

เส้นสปาเก็ตตี้ จะรับน้ำหนักได้เท่าไหร่?!? วันนี้มาลองดูกันว่าจะเส้นสปาเก็ตตี้จะรับน้ำหนักมากสุดได้เท...