Gong Xi Gong Xi 🥰🥰🥰
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Get bored with Chinese New Year cookies? Well... get these Chinese New Year Cupcakes (eatcaketoday.com/products/chinese-new-year-cupcakes) for your festive celebration as they have the gorgeous design ever!! Everyone will love these cupcakes as it taste wonderful too.
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You can choose to have between 9, 12, 16 and 25 pieces. For the flavours, they have options like :
* Lightly Nutella - moist chocolate cake layered with original Nutella spread and homemade light chocolate buttercream
* Salty Poppy - vanilla poppyseed cake layered with homemade salted caramel sauce and homemade vanilla buttercream
* Classic Red Velvet - signature moist red velvet cake layered with original imported Philadelphia cream cheese
* Classic Vanilla - moist vanilla buttermilk cake layered with homemade vanilla bean buttercream
* Tangy Lemon - lemon cake layered with tangy lemon curd and vanilla buttercream
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Interested? Enjoy 10% off when you order with my promo code Eat Cake Today-foodmsia. Valid until 28 Feb 2021.
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#EatCakeToday
同時也有22部Youtube影片,追蹤數超過1萬的網紅Rasaflix,也在其Youtube影片中提到,Nampak cantik dan seksi betul kek red velvet ni. Sekali pandang warna merah dan dekorasi cream cheese yang cantik ni, memang tertarik la dibuatnya. Ma...
「buttermilk cake」的推薦目錄:
- 關於buttermilk cake 在 FOOD Facebook 的最佳解答
- 關於buttermilk cake 在 Resepi Mutiara HATI Facebook 的最佳解答
- 關於buttermilk cake 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳解答
- 關於buttermilk cake 在 Rasaflix Youtube 的最佳解答
- 關於buttermilk cake 在 美麗烘焙Baker's Playground Youtube 的精選貼文
- 關於buttermilk cake 在 The Meatmen Channel Youtube 的精選貼文
- 關於buttermilk cake 在 Buttermilk Cake Co. - Home | Facebook 的評價
buttermilk cake 在 Resepi Mutiara HATI Facebook 的最佳解答
Kek request dari birthday boy ummi....suka sgt kek ni....seketul besar dia habiskan. Dah makin besar anak ummi ni....
Semalam petang ummi bakar kek ni.....menunggu sejuk sampai petang ni baru nak deko. Pepagi subuh kitab tadi dia dah tanya kek dah boleh makan ke....punya tak sabar. Tarik muka dia bila ummi suruh tunggu petang ummi balik kerja.
Memang tak dan buat benda lain...sampai rumah jer terus bawak keluar cheese dan segala bagai nak deco kek ni cepat2...tu yang tak semenggah rupa kek ni...tapi boleh la kan....lepas la untuk makan sendiri.
Resepi kali ni diintai dari recipegirl. Red velvet cheesecake....cuma dek kerana malas nak dua tiga kali ngadun maka cakenya hanya tinggal red velvet saja....boboi menyebut juga......mana cheesecakenya....cepat2 kakak2 sahut...syukur la dik...ummi dah buatkan kek tu...hahhaha....syukur tau dik...lenkali pulak kita buat.
Untuk resepi mohon rujuk FB page zulfaza loves cooking.....kek ni sedap....moist...mudah dibuat.
RED VELVET CAKE
2½ cawan tepung gandum
1½ cawan gula halus
2 sb serbuk koko
1 1/2 sk baking powder
½ sk baking soda
1 sk garam
2 biji telur gred A
1½ cawan minyak sayuran
1 cawan buttermilk
Pewarna merah secukupnya
2 sk vanilla extract
2 sk cuka
PREPARE THE CAKE LAYERS:
Panaskan ketuhar pada suhu 170 celcius.
Gris 2 loyang bersaiz 9 inci.
Dalam mangkuk, satukan tepung, gula, serbuk koko, baking soda, baking powder dan garam. Gaul rata.
Tambahkan telur, minyak, buttermilk, pewarna, esen dan cuka. Pukul sebati menggunakan mixer selama 1 minit. Scrap ditepi2 mangkuk dan pukul lagi selama 2 minit. Bahagi dua adunan. Tuang dalam loyang dan ratakan.
Bakar selama 30 - 35 minit atau hingga masak. Biarkan sejuk selama 10 minit sebelum dikeluarkan dari loyang. Sejukkan sepenuhnya sebelum mendeko.
(Boleh bakar menggunakan 1 loyang saja kemudian dibelah dua semasa mendeko - masa membakar lebih lama 50 - 60 minit.)
Creamcheese frosting
400gm creamcheese
60gm mentega
110gm gula aising
200 gm non diary whipped
buttermilk cake 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳解答
❤ Saturday Brunch At Pomace Cafe ❤
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Auntie Lilly chanced upon Pomace Cafe, a newly opened 2-months old cafe while exploring the trove of eateries around Kuchai Lama at Old Klang Road. Tucked along shophouses at Kuchai Business Centre, the cafe's cosy interior & quality food have made it the neighbourhood's favourite hangout spot. 😋😋
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This flora theme café serves a myriad of comforting & hearty fusion cuisine focusing on simple sandwiches, salad, pasta & rice bowl dishes with a good fare of appetizer, ala carte items & Set Lunch menu to choose from. Here at Pomace, they have gone for simple, fuss-free decor instead, letting their meals speak for itself. 🥙🍲🍛🥗🍝🥘☕🫖
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I had a wonderful dining experience at Pomace Cafe checking out their offerings ~ Saturday indulgence enjoying a delectable selection of their highly recommended wholesome & delicious meal, just perfect for a fine Saturday brunch with the family. 😘😘
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Chef Toh has curated an amazing menu with a selection of beautifully crafted dishes made from scratch; totally hearty & wholesome dishes with fusion twists that are not your run-of-the-mill standards. 👨🍳👨🍳
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So... what's good to eat here? There's plenty to salivate over at Pomace, so I would heartily recommend some of Auntie Lilly's top pick dishes that fare pretty well to my taste & liking. 🌟🌟
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Plates To Share [RM50 for 3 Plates]:
✴️Buttermilk Fried Chicken Tender RM 18
✴️Cauliflower Gratin RM 17
✴️Spanish Garlic Prawn RM 28
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✴️Main - XO Duck Egg Fried Radish Cake RM 21
✴️Pasta - Chicken Lasagna RM 20
✴️Rice Bowl -Spicy Broiled Barramundi Fillet RM 21
✴️Dessert - Classic Creme Brulee RM 15
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Oh yes, for #CMCO now, Pomace is offering 25% Off for Takeaways & Self Pick-Up. Otherwise, you can get the food delivered via GrabFood & Hungry. Send your order via Whatsapp at https://wa.me/60187758199 🏍️🏍️
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POMACE CAFE
No. 5, Jalan 1/114
Kuchai Business Centre
58200 Kuala Lumpur
Tel: 018-775 8199
Opening Hours (Closed on Monday)
11:30am - 3:30pm
6pm - 10pm
(Pork-Free)
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@pomace_cafe
#FollowMeToEatLa #PomaceCafe #Pomace #PomaceKL #Cafe #StaySafe #Grab #GrabFood #HungryApp #FoodDelivery
@grabfoodmy
buttermilk cake 在 Rasaflix Youtube 的最佳解答
Nampak cantik dan seksi betul kek red velvet ni. Sekali pandang warna merah dan dekorasi cream cheese yang cantik ni, memang tertarik la dibuatnya. Makan pula kek moist ni waktu sejuk, memang heaven gilerr..
Resepi Kek Red Velvet Manis Berlemak, Buat Sendiri Lagi Save Bajet
//Bahasa Melayu
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Resepi Kek Red Velvet Manis Berlemak
Bahan-bahan (Kek)
2 cwn tepung gandum
2 sb serbuk koko
1 sb soda bikarbonat
1 sb serbuk penaik
1 cwn minyak jagung
1 cwn gula
2 biji telur
1 sb pewarna merah
1 sb esen vanila
1/2 cwn air panas
1 sb cuka makan
1 cwn buttermilk (1 cwn susu+2 sb cuka)
Bahan-bahan (Krim Keju)
200 gm krim keju
1/2 gula
250 gm mentega
Cara memasak (Kek)
1. Pukul minyak jagung, gula, dan telur menggunakan mesin pengadun sehingga sebati.
2. Masukkan pewarna merah dan esen vanila. Pukul seketika.
3. Masukkan buttermilk dan kacau seketika.
4. Ayak tepung gandum, soda bikarbonat, serbuk penaik dan serbuk koko. Gaul sebati.
5. Tuangkan air panas dan cuka makan ke dalam adunan. Kacau adunan sehingga sebati.
6. Tuangkan adunan ke dalam acuan dan bakar selama 35-40 minit pada suhu 170°c.
Cara memasak (Krim Keju)
1. Pukul krim keju, mentega dan gula sehingga kembang.
2. Masukkan ke dalam pipping beg. Ketepikan.
Penyediaan
1. Potong kek kepada tiga bahagian and simpan lebihan kek sebagai hiasan.
2. Hancurkan lebihan kek tersebut dan ketepikan.
3. Paipkan krim keju frosting pada lapisan pertama and lapiskan potongan kek di atasnya.
4. Paipkan lagi krim keju frosting di atas dan seluruh bahagian kek. Ratakan krim dan sejukkan kek selama 20 minit.
5. Hiaskan kek mengikut kreativiti sendiri. Kek Red Velvet Manis Berlemak siap untuk dihidangkan.
//English
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Red Velvet Cake With Cream Cheese Recipe, Make Yourself To Save More Money
This red velvet cake looks really beautiful and sexy. At first glance, the red color and beautiful cream cheese decoration was very 'seductive'. Imagine when this moist cake eaten cold, definitely very yummy and tasty!
Red Velvet Cake With Cream Cheese Recipe
Ingredients (Cake)
2 cups of wheat flour
2 tbsp of cocoa powder
1 tbsp of soda bicarbonate
1 tbsp of baking powder
1 cup of corn oil
1 cup of sugar
2 nos eggs
1 tbsp of red food coloring
1 tbsp of essence vanilla
1/2 cup hot water
1 tbsp of vinegar
1 cup of buttermilk (1 cup of fresh milk+2 tbsp of vinegar)
Ingredients (Cream Cheese Frosting)
200 gm cream cheese
1/2 cup of sugar
250 gm butter
Cooking methods (Cake)
1. Beat corn oil, sugar, and eggs using a mixer until well combined.
2. Add in red coloring and essence vanilla. Beat well.
3. Add in buttermilk and stir for while.
4. Sieve wheat flour, baking soda, baking powder, and cocoa powder. Mix all well.
5. Pour in hot water and vinegar into the batter. Stir the batter to combine.
6. Pour the batter into the cake tray and bake for 35-40 minutes at 170°c
Cooking methods (Cream Cheese Frosting)
1. Beat cream cheese, butter and sugar until fluffy.
2. Put into pipping beg. Set aside.
Preparation
1. Slice cake into three layers and keep left-over cake for decoration.
2. Crumble the left-over cake and set aside.
3. Pipe cream cheese frosting on the first layer and double with another slice.
4. Pipe more cream cheese frosting and coat to all parts. Flatten the cream and chill the cake for 20 minutes.
5. Decorate it based on your creativity and the red velvet cake is ready to be served.
Nak resepi lagi?
Sertai Rasaflix di https://rasaflix.net
#resepirasaflix #kekredvelvet #redvelvetcake #redvelvet #resepikek #resepikekredvelvet #creamcheese #kekdualayer #dessert #pencucimulut #resepimudah
#kisahdunia #rasaflix
#mr_lovva #nntaca #kdboom #wisya
buttermilk cake 在 美麗烘焙Baker's Playground Youtube 的精選貼文
减糖版红丝绒蛋糕,蛋糕的组织细腻绵润蓬松,有股淡淡的可可味,结合天然香草的香气,还有一丝酸甜,搭配奶油浓郁的芝士鲜奶味,口感顺滑不甜腻,特别适合在特别的假日做给家人朋友们吃。
材料:(6寸蛋糕)150摄氏度35分钟
无盐黄油 55g
白砂糖 110g
鸡蛋 1个
可可粉 14g
低筋面粉 200g
盐 一小撮
白脱牛奶 110g(没有可以用一小匙醋或柠檬汁加入牛奶中搅拌,再静置5-10分钟)
红色食用色素 1/2茶匙
香草精 1/2 茶匙
苹果醋 1小匙
苏打粉 1小匙
奶油:
马斯卡彭芝士 150g
动物性鲜奶油 150g
香草精 1/2 茶匙
糖粉 25g
ingredient: make 6"cake 300F 35minutes
unsalted butter 55g
sugar 110g
eggs 1
cocoa powder 14g
cake flour 200g
salt pinch
buttermilk 110g
red food color 1/2 teaspoon
vanilla extract 1/2 teaspoon
apple cider vinegar 1 teaspoon
baking soda 1 teaspoon
cream
mascarpone cheese 150g
heavy cream 150g
vanilla extract 1/2 teaspoon
powder sugar 25g
我的常用烘焙工具 my often used baking utensils:
www.amazon.com/shop/bakersplayground
Follow me:
►youtube: https://www.youtube.com/bakersplayground
►Instagram: https://www.instagram.com/bakersplayground
►微博 https://www.Weibo.com/bakersplayground
►Business Inquiries:meouic@hotmail.com
►Music by Goat - Singing for the Holidays - https://thmatc.co/?l=4810FD65
Disclaimer: This video is NOT sponsored, some of the links above are affiliate links.
这个视频没有赞助,以上部分链接为分润链接,不影响购物价格。如果介意的话可以打开新的窗口,搜寻同名产品购买:)
buttermilk cake 在 The Meatmen Channel Youtube 的精選貼文
It's beginning to look alot like Christmas! Ho Ho Ho~
Ever wondered how to make Popeyes Biscuits? Today, we will be sharing our version of Buttermilk Biscuits. Soft, Crumbly and most definitely not Dry!
If you are a big fan of sweet and buttery pastries, you must try this recipe!
Warm and Crusty exterior while keeping the middle moist and soft, one of the best biscuits we have tried so far! The Honey Butter Glaze coupled with the Flaky Salt is the perfect marriage of savoury and sweet.
Recipe Link: http://themeatmen.sg/buttermilk-biscuits-酪乳饼干/
Do try this recipe out and have a biscuit while counting down the days to Christmas! Don’t forget to hit the like button and turn on notifications if you haven’t already done so! From all of us at Meatmen, we hope our recipe videos inspire you this Christmas to eat well and be well.
Happy Holidays ?
#Christmas #meatmensg #buttermilkbiscuits #buttermilk #christmas #christmasdish #xmas #merrychristmas #holidays #pastry #desserts #merryxmas #meatmensg #sweet #savoury #biscuits
buttermilk cake 在 Buttermilk Cake Co. - Home | Facebook 的推薦與評價
Buttermilk Cake Co., Kansas City, Missouri. 870 likes · 96 talking about this · 4 were here. Cupcake Shop. ... <看更多>