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How to Make Fluffy Crab Stick Scramble Eggs at Home 芙蓉蟹柳在家如何炒得蓬松的秘诀
YouTube Video
https://youtu.be/TWe6KFDNg0g
#hockchai #recipes #eggsrecipes #crabstick
Eggs 5nos
Corn starch 1 tsp
Water 3tsp
Chicken Stock concentrate 1 soup spoon
Water 3 soup spoon
Cooking oil 2 tbs
Crab Sticks cut into small pieces 6nos
Carrot 1/3 no shredded
Spring onions 1 stalk shredded
Sesame Oil 1 dash
Cooking wine 1 dash
Salt 1/8 tsp
Pepper a pinch
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How to Make Fluffy Crab Stick Scramble Eggs at Home 芙蓉蟹柳在家如何炒得蓬松的秘诀
YouTube Video
https://youtu.be/9iQriBH4Yj4
#hockchai #recipes #eggsrecipes #crabstick
Eggs 5nos
Corn starch 1 tsp
Water 3tsp
Chicken Stock concentrate 1 soup spoon
Water 3 soup spoon
Cooking oil 2 tbs
Crab Sticks cut into small pieces 6nos
Carrot 1/3 no shredded
Spring onions 1 stalk shredded
Sesame Oil 1 dash
Cooking wine 1 dash
Salt 1/8 tsp
Pepper a pinch
This seafood boil is like no other! With inspirations from Southern Cajun flavours and Singaporean and SouthEast Asian spice notes, this recipe elevates the freshness of seafood with a hint of spice.
➡️ Full recipe: https://themeatmen.sg/seafood-boil-with-chilli-butter-sauce
Not forgetting the delicious “Singaporean Chilli Crab” butter sauce that really brings the meal together.
Grab yourself a load of carbs (our preference: deep fried man tou) and you got yourself a feast.
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Timestamps:
0:00 The easiest seafood boil
0:20 Prepare wet spice mix
0:40 Prepare dry spice mix
1:17 Cook "Singaporean Chilli Crab" butter sauce
1:45 Ready stock pot with base
2:18 Add ingredients for boil
3:28 Drain stock and serve
3:34 Drizzle butter sauce and garnish
3:54 Dig in!
Senang je nak buat Oden ni rupanya. Tak yah bazir beli kat kedai. Harga pun jauh lebih murah dengan porsi yang besar. Berbaloi sangat.
Resepi Oden Viral & Sup Pedas Ala-Ala Jepun, Buat Sendiri Semudah 123
//Bahasa Melayu
--------------------------------------------------------------------------------------------
Resepi Oden Viral & Sup Pedas Ala-Ala Jepun
Bahan-bahan (Sup Pedas)
1 biji bawang merah
3 ulas bawang putih
1 pkt pes asam pedas
3 sb pes tomyam
3 sb gula
2 sb serbuk stok ayam
1.5 ml air
1/2 batang lobak merah
1 batang saderi
2 cwn air
Bahan-bahan (Oden)
mee udon
brokoli
cendawan enoki
sosej
bebola ikan
bebola ketam
kek ikan
Cara memasak
1. Dengan menggunakan lidi sate, cucukkan kesemua bebola dan brokoli pada lidi.
2. Kisar halus bawang merah, bawang putih, lobak merah dan batang saderi bersama dua cawan air.
3. Tuangkan bahan kisar tadi ke dalam periuk dan masak sehingga mendidih.
4. Masukkan pes tomyam dan pes asam pedas.
5. Kacau seketika. Perisakan dengan gula serta serbuk stok ayam.
6. Tuangkan air dan masak lagi sehingga air menggelegak. Kemudian, masukkan bahan-bahan oden.
7. Masak seketika dan Oden Viral dan Sup Pedas Ala-Ala Jepun siap untuk dihidangkan.
//English
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Homemade Viral Japanese Spicy Soup Oden Recipe, As Easy As 1,2,3
This homemade Oden is easy to make and with the same price you will get bigger portion rather than you buy it at shop. Really worth it !
Japanese-Style Oden & Spicy Soup Recipe
Ingredients (Spicy Soup)
1 whole red onion
3 cloves garlic
1 packet asam pedas paste
3 tbsp of tom yam paste
3 tbsp of sugar
2 tbsp of chicken stock powder
1.5 ml water
1/2 carrot
1 stick celery
2 cups of water
Ingredients (Oden)
udon noodles
broccoli
enoki mushroom
sausage
fish ball
crab ball
fish cake
Cooking methods
1. Using skewers, slide all the balls and broccoli onto stick.
2. Finely blend the red onion, garlic, carrots, and celery with two cups of water.
3. Pour ground ingredients into a pot and cook until simmering.
4. Add in tom yam paste and asam pedas paste.
5. Stir well and season with sugar and chicken stock powder.
6. Pour in water and cook until bubbling. Then, add in oden main ingredients.
7. Cook for awhile and Japanese-Style Oden & Spicy Soup is ready to be served.
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How to Make Fluffy Crab Stick Scramble Eggs at Home 芙蓉蟹柳在家如何炒得蓬松的秘诀
YouTube Video
https://youtu.be/9iQriBH4Yj4
#hockchai #recipes #eggsrecipes #crabstick
Eggs 5nos
Corn starch 1 tsp
Water 3tsp
Chicken Stock concentrate 1 soup spoon
Water 3 soup spoon
Cooking oil 2 tbs
Crab Sticks cut into small pieces 6nos
Carrot 1/3 no shredded
Spring onions 1 stalk shredded
Sesame Oil 1 dash
Cooking wine 1 dash
Salt 1/8 tsp
Pepper a pinch
