Get Hands On At Good Chance Restaurant, Situated Along Jln Besar Rd, Inside New World Center!.
•
You should never give their Hokkien Dishes and Popiah A Miss, If you're ever at [@goodchancerestaurant].l As Good Chance Restaurant Features Traditional Hokkien Dishes At it's best, Along With DIY Popiah For Patrons To Customise their Own Popiah Roll!.
•
Here are the Prices and the Dishes we've tried:
✅Good Chance Trios ($8.80 for 6pcs) ($18.00 for 6 pcs) ($18.00 for 3 pcs)
Home Made Prawn Roll, Traditional Hand-Tossed 100% Tako Ball, Handcrafted Prawn stuffed w Salted Egg Yolk
✅Good Chance Signature DIY Popiah Set $19.80 (6rolls) $38.80(12rolls)
✅Threadfin Fish Head w Yam & Cabbage Soup ( $20.80 small $28.80 medium $38.80 large)
✅Fresh Prawn w Broccoli in Pumpkin Sauce ($23 per portion)
✅Jade Tofu w Shimeiji Mushroom in Black Truffle Sauce ($18 per portion)
✅Slow Braised Pork Belly w Taro served w Pumpkin Bun ($22 per portion).
•
Thanks @goodchancerestaurant and @kenpgl From @singaporefoodlisting For the Invitation!
jade cabbage 在 Food of Hong Kong by Epicurushongkong Facebook 的精選貼文
Dec 2018「Michelin Gala Dinner Hong Kong & Macau 香港澳門米芝蓮 2019」Full Menu:
1. 「吉拉多蠔, 鮮貝他他, 海水啫喱 配薑味忌廉及檸檬 Poached Gillardeau Oyster no.3, Shellfish Tartare, Sea Water Jelly, Ginger Cream and Lemon Confit from Menton」There’s actually a hidden surprise underneath with Caviar, which is usually put on top for show instead, a brilliant move! By The Tasting Room - Fabrice Vulin Michelin 🌟🌟
2. 「高山雅氏式 吞拿魚拖羅 配 魚子醬 Masa Toro Caviar with toasted Milk Bread」. By MASA, New York City - Chef Masa Takayama Michelin 🌟🌟🌟
3. 「花膠藍子魚湯配蟹肉卷 Fish Maw in Rabbitfish Soup with Crab Meat Roll」A collagen filled high-quality thick Fish maw, complemented by the sweet Rabbitfish soup, itself a delicacy. Newly elevated 3-Michelin Star Jade Dragon 譽瓏軒, Macau - Chef Kelvin Au Yeung Michelin 🌟🌟🌟
4. 「法式焗藍龍蝦 配薯仔及黑松露菌 Cookpot of Blue Lobster, Potatoes and Black Truffle」Lovely Lobster meat with flavorful aromatic lobster stock inside. By the legendary Chef Alain Ducasse, a Godfather of French Gastronomy, who currently holds 23 of the world Michelin stars under his group. Alain Ducasse Au Plaza Athénée, Paris - Michelin 🌟🌟🌟 *Alain Ducasse at Morpheus, Macau just received 2 Michelin Stars in the new 2019 Guide
5. 「豉汁蒸海鱸魚 Steamed Sea Bass Fillet in Fermented Bean Sauce」A pleasant yet traditional combination by Lung King Heen, Hong Kong - Chef Chan Yan Tak Michelin 🌟🌟🌟
6. 「 椰菜黑松露 鹿兒島肉眼 Charcoal Grilled Kagoshima Beef Ribeye and Charred Cabbage, Black Truffle with “Jus Corsé’」By Manresa, California - Chef David Kinch Star 🌟🌟🌟
7. 「 朱古力松露 Perigold French Black Truffle & Chocolate with Hazelnut」By renowned Patissier - M.O.F Pastry Chef & Chocolatier Pierre Herme 🍫
#Michelin #MichelinGuideHKMO19
#MichelinStar19 #米芝蓮 #米其林 #MichelinGuide #Michelin #ミシュラン #DiscoverHongKong #HongKong #Macau #香港 #澳門 #CityofDreams #MichelinGalaDinner #ミシュラン3つ星
jade cabbage 在 EN English Facebook 的精選貼文
翠玉白菜與肉形石赴日展出,在日本已是轟動,
你可以問她是否知道台灣故宮博物院超過200件的文物工藝品已經抵達日本,
準備展出3個月了?
Do you know that more than 200 of artifacts from Taiwan’s Palace Museum arrived in Japan for a three-month exhibition?
你知道嗎,超過200件來自台灣故宮博物院的工藝品抵達了日本,為期展出三個月?
artifact [ˋɑrtɪ͵fækt] (n.) 工藝品
exhibition [ˏɛksə`bɪʃən] (n.) 展覽(會)
此批展品中,包括了最有名、也最無價之寶的「翠玉白菜」和「肉形石」。
「價格」的英語字彙是price,配上字尾「-less」(無…的),
所以priceless是「無價的」,意指它們可是稀世珍品,有錢也買不到!
These artifacts include the most priceless and famous jade cabbage and meat-shaped stone.
這些工藝品包括最寶貴與出名的翠玉白菜與肉形石。
priceless [ˋpraɪslɪs] (a.) 無價的、貴重的、稀世之珍的
famous [ˋfeməs] (a.) 著名的、出名的
此次在日本的展出國寶,最大的賣點除了「翠玉白菜(jade cabbage)」
與「肉形石(meat-shaped stone)」之外,就是第一夫人(first lady)周美青以榮譽團長身份出訪。
In Tokyo, you will see our First Lady, who has been appointed the head of the delegation to attend the opening of the exhibition.
在東京,你將會看到我們的第一夫人,她被任命為代表團的團長,參加展覽會的開幕。
appoint [əˋpɔɪnt] (v.) 任命、指派
delegation [͵dɛləˋgeʃən] (n) 委派;代表
好文來源 : 商業週刊