Before PLUS Highway was built, the small town of Bidor used to be a popular stopover between Penang and Kuala Lumpur. 🚧⛽️
The most popular restaurant in Bidor (by far) is Pun Chun Restaurant (品珍酒楼). It is famous for traditional pastries like:
🥮 Gai zai beng (鸡仔饼)
🥮 Shai kek ma (萨骑马)
Pun Chun also serves duck meat wantan noodle (鸭肉云吞面). It consists of:
🍗 Duck drumstick
🍜 Homemade wantan noodle
🍵 Double-boiled herbal soup
Need to know more? Please read on! 👇
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Pun Chun Chicken Biscuits & Restaurant 品珍酒楼
🌏 Bidor, Perak
🗺 4.11167 N, 101.28773 E
☎️ (+60) 5-434 1554
⏰ 6:00am-8:00pm
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🔎 Find out more about Pun Chun here:
https://www.penangfoodforthought.com/2019/08/pun-chun.html
👍 Most comprehensive dining guide ever!
https://www.penangfoodforthought.com/p/restaurants.html
📨 Please stay tuned to Penang Food For Thought for more foodie updates!
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punchunrestaurant 在 Penang Food For Thought Facebook 的最佳解答
Most people who visit Bidor for the first time will go to Pun Chun Chicken Biscuits & Restaurant 品珍酒楼. 😗
The restaurant is known for...
🍪 Chicken biscuits (鸡仔饼)
🥮 Shai kek ma (萨骑马)
🍜 Won ton mee (云吞面)
🥠 Taro Puffs (芋角)
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🌏 Bidor, Perak
⏰ 6:00am-8:00pm
☎️ (+60) 5-434 1554
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Find out more at:
https://www.penangfoodforthought.com/2019/02/pun-chun.html
📨 Stay tuned to Penang Food For Thought for more foodie updates!
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