TỪ VỰNG IELTS - CHỦ ĐỀ THROWAWAY SOCIETY
🎯PHẦN TỪ VỰNG
- throwaway society: xã hội mà trong đó người ta sử dụng đồ đạc trong một thời gian ngắn sau đó vứt chúng đi, mua thứ đồ mới
vpurchase the latest version of things: mua phiên bản mới nhất
- encourage somebody to do something: khuyến khích ai đó làm gì
- to be in good condition and perfectly functional: trong tình trạng tốt và các chức năng hoạt động tốt
- overconsumption = excessive consumption: việc tiêu thụ quá mức
- overproduction = excessive production: việc sản xuất quá mức
- long-lived products = durable products = products that are made to last for a long period of time: những sản phẩm có tuổi thọ dài
- short-lived products = non-durable products = products that are made to last for a short period of time: những sản phẩm có tuổi thọ ngắn
- repurchase = buy again: mua lại
- repeat customers: những khách hàng sẽ mua hàng lại ở cửa hàng họ đã mua
- make a dent in your finance: làm giảm số tiền bạn đang có
- higher profit margins for manufacturers: lợi nhuận biên lớn hơn cho các nhà sản xuất
- tempt customers into buying the latest, novelty items: thu hút khách hàng mua những sản phẩm mới nhất
- disposable products: những sản phẩm dùng 1 lần rồi vứt đi
- solid waste generation rates: tỷ lệ thải ra chất thải rắn
- environmental degradation: sự suy khóa môi trường
- contaminate soil and water: làm ô nhiễm đất và nước
- increase consumer spending: tăng chi tiêu của khách hàng
- bad spending habits: thói quen tiêu xài xấu
- leftover food: đồ ăn thừa
- a new version with more features: phiên bản mới với nhiều tính năng hơn
- have a negative/detrimental/harmful effect on: có ảnh hưởng có hại lên...
- buy things that you do not really need: mua những thứ mà bạn không thực sự cần
- a waste of money: một sự lãng phí tiền của
- buy new things to relieve stress or anxiety: mua đồ mới để giải tỏa căng thẳng và lo âu
- overspend = spend beyond one's income: chi tiêu quá mức
- huge amounts of toxic waste: 1 lượng khổng lồ chất thải
- to be discharged into the environment: bị thải ra môi trường
- encourage people to reuse and recycle more: khuyến khích người dân tái chế và tái sử dụng nhiều hơn.
- get into serious debt: bị mắc nợ nghiêm trọng
🎯PHẦN BÀI MẪU
These days people in some countries are living in a “throwaway” society which means people use things in a short time then throw them away. What are its causes and what impacts can it have?
Dịch đề: Ngày nay người dân ở một số quốc gia đang sống trong một “xã hội bỏ đi” nghĩa là người ta sử dụng đồ đạc trong một thời gian ngắn sau đó vứt chúng đi. Nguyên nhân và ảnh hưởng mà xã hội này gây ra?
The topic of “throwaway society” has been discussed in recent years. In this society, people tend to throw away their old items regardless of whether or not they still work and purchase the latest version of things. This essay will look at some primary reasons for this phenomenon and the adverse impacts that it could have on individuals and the environment.
There are several causes of the throwaway society and I think advertising could be the first culprit. Advertisements encourage people to purchase goods and services that they do not really need by delivering a message that possessing the latest version of an item could improve a person’s self-image, confidence and even social status. For example, many of today’s teenagers spend nearly $1,500 buying iPhone X to show that they are wealthy and fashionable even though their old phones are still in good condition and perfectly functional. Another cause is mass production of non-durable goods which are often used once and thrown away. These products are much cheaper and more convenient than durable ones, hence, attract a large number of customers.
Individuals living in the throwaway society could suffer a great deal. They could easily get into serious debt if they get into the habit of buying the latest, novelty items. Many teens are being burdened with thousands of dollars in credit card debt for their unnecessary purchases, which could lead to depression and anxiety. Environmental degradation is another problem facing the throwaway society. Due to excessive production of disposable goods, huge amounts of hazardous waste are being discharged into the environment, which directly contaminates soil and water.
In conclusion, there are various factors leading to the advent of our throwaway society and increasing consumer debt and environmental damage are the two major problems which result from this society.
(299 words, written by Nguyen Huyen)
PHẦN VÍ DỤ: https://ielts-nguyenhuyen.com/tu-vung-ielts-chu-de-throwaway-society-dich-tu-chi-tiet/
#ieltsnguyenhuyen
同時也有105部Youtube影片,追蹤數超過304萬的網紅MosoGourmet 妄想グルメ,也在其Youtube影片中提到,@リンネル チャンネル リンネル 11月号増刊 特別付録のオサムグッズのシリコーンケーキ型を使ってスノースキン月餅を作ってみました。見た目はスノースキン感は弱いですが、月餅🥮の型がなくても、シリコン型で作れたのがポイント。伸びのよい柔らかな餅皮とホワイトチョコのミルキー感がとっても合います。包みやす...
「used goods」的推薦目錄:
- 關於used goods 在 IELTS Nguyễn Huyền Facebook 的最讚貼文
- 關於used goods 在 Facebook 的最讚貼文
- 關於used goods 在 Facebook 的最佳解答
- 關於used goods 在 MosoGourmet 妄想グルメ Youtube 的最佳貼文
- 關於used goods 在 げんじ/Genji Youtube 的最佳解答
- 關於used goods 在 MosoGourmet 妄想グルメ Youtube 的最讚貼文
- 關於used goods 在 MS Second-Hand Used Goods Buy & Sell - 貼文| Facebook 的評價
used goods 在 Facebook 的最讚貼文
日本都有中秋?CL 请你一齐感受!❤️
日本八月十五夜的月见节,一样会赏月,今年让我们来个 fusion 庆祝 with 🥮🍠 Kingyu Mooncake 🍠🥮
I never knew Japan celebrated mid-autumn like us too! So let’s together celebrate with Kingyu Mooncakes, a fusion gift of our same same but different cultures. �
Kingyu (aka Goldfish) is a symbol of Fortune, Wealth and Luck, and has often been used as a gift in olden Japan. Each Kingyu mooncake box is wrapped with traditional Furoshiki wrapping, a traditional way to wrap and carry valuable goods for someone important, making this a special and unique gift for Mid Autumn.
🥮🍠 This PSP.Kingyu Mooncake Box contains🍠🥮
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Psst. Wanna get a 🥮🍠PSP.Kingyu Mooncake Box🍠🥮 from me? I’ll be giving away a total of 6 boxes between FB & IG to six lucky people!
Step 1: Like and share this post
Step 2: Tag 3 person in the comment box below and write down a message that you would like to tell them from the bottom of your heart
This giveaway ends: 4th Sept 2021, 6PM.
*T&C applies.
More info at Yumcha My or Whatsapp wa.me/60129116028 to order.
used goods 在 Facebook 的最佳解答
Mari, Mari, Mari .. 来,来,来
Do you want to walk home with cash and prizes courtesy of EB frozen Food ? I heard got RM2000 and electrical goods to give away …
Very simple here’s how
From 16/8 till 30/9/2021
Cook any Malaysian dish using your favourite EB product. Snap a picture and post it on your Facebook or Instagram feed.
Remember to include the used EB product packaging in your photo, hashtag #TemuiCitarasaMalaysia and tag @ebfood.my & a friend on your post.
And don’t forget to like and follow @ebfood.my on Instagram or Facebook.
:) don’t miss this chance cause you can be one of the lucky winners :)
Good luck :)
@ebfood.my
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used goods 在 MosoGourmet 妄想グルメ Youtube 的最佳貼文
@リンネル チャンネル リンネル 11月号増刊 特別付録のオサムグッズのシリコーンケーキ型を使ってスノースキン月餅を作ってみました。見た目はスノースキン感は弱いですが、月餅🥮の型がなくても、シリコン型で作れたのがポイント。伸びのよい柔らかな餅皮とホワイトチョコのミルキー感がとっても合います。包みやすい餅皮なので同量の餡でも包みやすいです。型離れのポイントは打ち粉。片栗粉を型や餅皮の側面に多めに振ってください。くっつかずに作業できます。型に餅が貼り付き、1回、失敗してしまいました。
昔から大好きだったオサムグッズ。付録でシリコン型が手に入るなんていい時代なんだ。
*レシピ*(およそ64mlの型 6個分)
ホワイトチョコ餡を作ります
1.ホワイトチョコ 42gを溶かす。
2.白あん 150gを入れ混ぜる。
3.6等分にする。
4.お好みにパウダーで着色する。
今回、かぼちゃパウダー・紫芋パウダー・いちごパウダー 各2g、バタフライピーパウダー・抹茶 各1gで着色しています。もちろんそのままでもOKです。
5.ラップで丸く包み、冷蔵庫または冷凍庫で冷やしておく。
餅皮を作ります。
6.耐熱ボウルに白玉粉 24g、水 96gを入れ粒がなくなるまで混ぜる。
7.加糖練乳 24g、サラダオイル 24gと上新粉 24g、薄力粉 8g、上白糖 24gをあわせてフルイ入れ、泡立て器で混ぜる。
8.ふんわりラップをして、600wの電子レンジで50秒加熱し泡立て器で混ぜる。
9.その後、20秒加熱を3回繰り返し、その都度、泡立て器で混ぜる。
10.更に20秒加熱を3回繰り返し、その都度、今度はゴムベラで混ぜる。
11.更に今度はラップをしないで、1分30秒加熱し混ぜないでそのまま粗熱を取る。
12.片栗粉を広げたバットなどに(11)を6等分する。
13.ラップの間に(12)を伸ばす。
14.(5)を包む。
15.シリコン型に押し込む。
16.冷蔵庫で冷やす。
17.型から取り出す。
18.でけた。かわいいうまい。オサムグッズかわいい。永遠だな。
I made snow skin mooncakes using the silicone cake mold of OSAMU GOODS. It doesn't look like snow skin, but the key is that it can be made with a silicone mold even if you don't have a mooncake 🥮 mold.The milky texture of the white chocolate goes well with the soft and stretchy rice cake skin. Since it is a rice cake skin that is easy to wrap, it is easy to wrap even the same amount of bean paste. The key to mold release is flour. Sprinkle more potato starch on the sides of the mold and the rice cake skin. You can work without sticking. Mochi stuck to the mold and I failed once. I've always loved OSAMU GOODS. It's a good time to get a OSAMU GOODS silicone mold in a magazine freebie.
* Recipe * (for 6 molds of about 64 ml)
Make white chocolate bean paste.
1.Melt 42g of white chocolate.
2.Mix in 150g of white bean paste.
3.Divide into 6 equal parts.
4.Color with powder as desired. This time, I used 2g each of pumpkin powder, purple sweet potato powder, and strawberry powder, and 1g each of butterfly pea powder and matcha. Of course, you can leave them as they are.
5.Wrap in plastic wrap and chill in the refrigerator or freezer.
Make mochi skin.
6.Put 24g of Shiratamako and 96g of water in a heat-resistant bowl and mix until there are no grains.
7.Add 24g of sweetened condensed milk, 24g of salad oil, 24g of Joshinko, 8g of cake flour, and 24g of white sugar, and mix with a whisk.
8.Wrap it gently, heat it in a 600w microwave oven for 50 seconds, and mix it with a whisk.
9.Repeat heating for 20 seconds 3 times, mixing with a whisk each time.
10.Repeat heating for another 20 seconds three times, each time mixing with a rubber spatula.
11.Furthermore, without wrapping this time, heat for 1 minute and 30 seconds and remove the heat as it is without mixing.
12.Divide (11) into 6 equal parts on a tray with potato starch spread.
13.Spread (12) between sheets of plastic wrap.
14.Wrap (5).
15.Press into the silicon mold.
16.Chill in the refrigerator.
17.Remove from the mold.
18.It's done. Cute and delicious. OSAMU GOODS are eternal.
#SnowSkinMooncakes #recipe #月餅 #作り方 #オサムグッズ #リンネル #雑誌付録
![post-title](https://i.ytimg.com/vi/d64B6VmWtvU/hqdefault.jpg)
used goods 在 げんじ/Genji Youtube 的最佳解答
<目次>
0:00 オープニング
2:05 ①黒・白はあえて使わない
3:14 ②オーバーサイズを除いたトレンドを2つ以上取り入れる
4:12 ③ピアス・リング・ネックレスを付けてみる
5:28 ④柄を最低でも1つ取り入れてみる
6:39 ⑤秋でもタックインを取り入れてみる
7:49 ⑥あえて〇〇を意識する
9:46 ⑦フォーマルにカジュアルを取り入れてコーデを組む
10:49 エンディング
初級編をまだ見ていない方はこちらから!
■ 【王道】秋冬に超カッコよくなるコーデの選び方と合わせ方教えちゃいます!
https://www.youtube.com/watch?v=l9UrpOm0H6E
<着用アイテム>
■ Cardigan - WYM LIDNM WIDE AZE CARDIGAN
¥4,950 | color : BEIGE | size : M
https://zozo.jp/shop/mono-mart/goods/58299840/?did=96664424
■ T-Shirt - WYM LIDNM BORDER WIDE L/S-TEE
¥3,850 | size : M | color : BEIGE
https://zozo.jp/shop/mono-mart/goods/58367934/
■ Pierce - LIDNM SILVER HOOP PIERCE
¥3,850
https://lidnm-store.com/products/detail.php?product_id=62&utm_source=youtube.com&utm_medium=youtube.com&utm_campaign=YouTube210920SILVERHOOPPIERCE
■ Necklace - LIDNM COMBINATION CHAIN NECKLACE
¥4,400
https://lidnm-store.com/products/detail.php?product_id=3&utm_source=youtube.com&utm_medium=youtube.com&utm_campaign=YouTube210920COMBINATIONCHAINNECKLACE
ーーーーーーーーーーーーー
LIDNMの公式サイトはこちらから!!
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ZOZO限定プチプラブランドWYM(ウィム)はこちらから!!
https://zozo.jp/brand/wymlidnm/
ーーーーーーーーーーーーー
《Instagram》
https://www.instagram.com/genji_official_/
《げんじのコーデはこちら!》
https://lidnm-store.com/contents/coordinate_list.php?utm_source=youtube.com&utm_medium=youtube.com&utm_campaign=YouTubegenjicode
《お世話になってる美容師さんはこちら!》
https://www.instagram.com/signal8756/?hl=ja
ーーーーーーーーーーーーー
《🌏🌏🌏絶対1度は見てほしい動画🌏🌏🌏》
★『メンズファッションの黄金バランスを公開します。最強コーディネート術です。』
→https://www.youtube.com/watch?v=HZ2kLtpjmxE
★『【超重要】知らないと危険なファッションの一面とは!?』
→https://www.youtube.com/watch?v=Bpq41NzD0Bs
ーーーーーーーーーーーーー
<プロフィール>
毎日ファッションについてのコンテンツを色んなSNSで投稿してるげんじです!
一人でも多くの方にファッションの魅力を知って頂き”日本中をお洒落にする”と本気で思っています🔥🔥🔥!
このチャンネルでは”最新のGU、UNIQLOの情報”や“誰でも一瞬でお洒落になれる方法”などメンズファッションに関わる全てのコンテンツをお届けしています!
そんな活動を続けて、ありがたくも総フォロワー200万人を突破しました!
少しでもファッションが好きでしたら是非チャンネル登録お待ちしております(´▽`)!
ーーーーーーーーーーーーー
動画内の画像は以下を引用しました。
UNIQLO
https://www.uniqlo.com/jp/ja
GU
https://www.gu-global.com/jp/ja/?top=true
【LELLE/レレ】GLOSTER別注スカーフ
https://zozo.jp/shop/fredyandgloster/goods/59386740/?did=98457066&rid=1071
A PIECE OF CHIC: シルク バウハウス スカーフ
https://zozo.jp/shop/ships/goods/54453187/?did=90421444
YASHIKI【21AW】Shigure Cardigan(GREEN)
https://www.salty-store.com/products/detail/2557
デッドストック スウェーデン軍 M-59
https://www.waiper.co.jp/SHOP/wip-21082210.html
USED イタリア軍 ダブルニー ZIP カーゴパンツ
https://www.waiper.co.jp/SHOP/wip-21060810.html
stein LOOK
https://www.fashion-press.net/collections/14626
効果音:OtoLogic
お問い合わせはこちらまで
d.ogawa1111@gmail.com
じゃあʕ•ᴥ•ʔ
#ファッション #fashion #メンズ #服 #プチプラ #UNIQLO #GU #ブランド #コーデ #お洒落
![post-title](https://i.ytimg.com/vi/uciunHmEtDA/hqdefault.jpg)
used goods 在 MosoGourmet 妄想グルメ Youtube 的最讚貼文
カヌレの型は、ずっと欲しかったけどけっこうお高い。いつもこの動画で使ったクグロフ型を使ってカヌレを作って楽しんでいました。( https://youtu.be/JqCU6YOvdCo )
そんな時に知った100円ショップの情報。たった100円でカヌレの型が買えるなんて!夢みたい!とセリアのシリコーンモールド カヌレ型をずっと探していました。そして、この度、やっとやっと入手することができました!
ずいぶん長いこと探していたセリアのシリコーンモールド カヌレ型だったので、迷いなく4個を即買い。
しかしここで問題が発生。家に帰ってパッケージの裏を見てみたら、そこには衝撃の事実が!
なんと『耐熱温度以下であっても20分以内で使用してください』との説明書き。カヌレって1時間連続加熱がほぼ常識。これどうすりゃいいのよ!と考えて、苦肉の方法で焼成しています。焼き、腰折れ、色々と改善の余地ありなのですが、材料は16個分ぴったりの卵液量で、しかも卵黄1個で作れるように調整しました。焼き菓子と蝉の声のアンバランスもお楽しみください。
*レシピ*(3.5 ✕ H3.5センチのミニカヌレ16個/400ml分)
薄力粉:70g
Mサイズの卵の卵黄:1個分
グラニュー糖:115g
牛乳:250g
ラム酒:10g
バニラオイル:3振り
無塩バター(型に塗る用):適量
1.薄力粉 70gをフルっておく。
2.ボウルに卵黄 1個分(Mサイズの卵の卵黄 20g)を溶く。
3.グラニュー糖 115gを入れ混ぜる。
4.60℃に温めた牛乳 250gを(3)に少し加え混ぜる。
5.(1)を加え混ぜる。混ぜすぎないこと。
6.(4)の残りの牛乳を加え混ぜる。
7.ラム酒 10gとバニラオイル 3振り加え混ぜる。
8.アミで濾す。
9.冷蔵庫で12〜24時間休ませる。
10.卵液を冷蔵庫から出し、1時間ほどおき、常温にしておく。
11.カヌレ型に無塩バターをちょっと多めに塗り、冷蔵庫に入れておく。
12.オーブンは220℃にしっかり予熱しておく。
13.(10)の常温にした卵液を静かに底から混ぜる。
14.(11)の型に流し入れる。
15.220℃に予熱したオーブンで20分焼く。
16.一旦取り出し3分待つ。
17.再び、220℃に予熱しておいたオーブンに入れ、170℃に変更し20分焼く。
18.再び、一旦取り出し3分待つ。
19.再び、170℃に予熱したオーブンで20分焼く。
20.オーブンから取り出し、型のまま10分おく。
21.網に取り出す。
22.でけた。
オーブン温度を
220℃を230℃に 170℃を180℃に上げ、もっとカリカリに焼けるように再挑戦したいです。
改善の余地ありだけど、家族がおいしいと言ってくれたからよし。しかし、このカヌレ型かわいい。ゼリーやチョコレートにも使いたいわ。
#Seria #カヌレ型 #カヌレ #作り方
I've always wanted a canelé mold, but they are quite expensive. I always enjoyed making cannulae using the kouglof mold used in this video. ( https://youtu.be/JqCU6YOvdCo )
That's when I learned about a 100 yen shop information. How can you buy a canelé mold for only 100 yen? It's like a dream! I've been looking for the Seria Silicone Canele molds for a long time. And now I've finally, finally got one!
I've been looking for these molds for a long time, so I bought 4 of them right away without hesitation.
But here's the problem. When I got home and looked at the back of the package, I found a shocking fact! It said, "Please use within 20 minutes even if the temperature is below the heat resistant temperature." It's almost common knowledge that canelés should be heated continuously for an hour. I thought to myself, "What am I supposed to do?"
Thinking that, somehow I managed to bake it.
There is a lot of room for improvement in the baking process, but I have adjusted the ingredients so that I can make 16 canelés with exactly the right amount of egg liquid, and only one egg yolk.
Please enjoy the imbalance between the baked goods and the cicadas' voices.
* Recipe * (3.5 ✕ H3.5 cm mini canelés 16 pieces / 400 ml)
Cake flour: 70g
Egg yolk of M size egg: 1
Granulated sugar: 115g
Milk: 250g
Rum: 10g
Vanilla oil: 3 shakes
Unsalted butter (for applying to mold): Appropriate amount
1.Sift 70g of cake flour.
2.In a bowl, beat the yolk of one egg (20g of yolk from a medium egg).
3.Mix in 115g of granulated sugar.
4.Add a little from 250g of warmed milk (60℃) to (3) and mix.
5.Add (1) and mix. Do not mix too much.
6.Add the remaining milk from (4) and mix.
7.Add 10g of rum and 3 shakes of vanilla oil.
8.Strain through a mesh.
9.Let it rest in the refrigerator for 12 to 24 hours.
10.Remove the egg mixture from the refrigerator and allow it to come to room temperature for about an hour.
11.Grease a canelé mold with a little more unsalted butter and put it in the refrigerator.
12.Preheat the oven to 220℃.
13.Gently mix the egg liquid at room temperature in (10) from the bottom.
14.Pour the mixture into the mold of (11).
15.Bake in a preheated oven at 220℃ for 20 minutes.
16.Take it out and wait 3 minutes.
17.Place in the preheated oven again at 220℃, change the temperature to 170℃, and bake for 20 minutes.
18.Take it out again and wait for 3 minutes.
19.Bake again in a preheated oven at 170℃ for 20 minutes.
20.Remove from the oven and leave the mold for 10 minutes.
21.Take it out to the net.
22.It's done.
I'd like to try again to raise the oven temperature from 220°C to 230°C and from 170°C to 180°C, so that it bakes more crispy. There's room for improvement, but my family said it was delicious, so that's good. By the way, these cannelé molds are cute. I want to use them for jelly and chocolate.
![post-title](https://i.ytimg.com/vi/A9RxvLoEMrg/hqdefault.jpg)
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