◤It’s the End Where We Begin - Taiwan’s Circular Design◢
All endings are also beginnings. This is especially true in a world where the need to transition towards a circular economy is redefining waste as a valuable resource.
Design is a critical enabler to open the door to circularity. Every decision made during the design phase will have an impact upon the end-of-life disposal and recyclability of the products, and the materials they’re made of.
>> https://bit.ly/3hLJ9jF
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#circular #design
同時也有7部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,Fried chicken soaked in sweet and sour Nanban sauce topped with tasty tartar egg sauce. Originated in Kyushu island Miyazaki prefecture, it is a popu...
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waste disposal 在 ochikeron Youtube 的精選貼文
Fried chicken soaked in sweet and sour Nanban sauce topped with tasty tartar egg sauce.
Originated in Kyushu island Miyazaki prefecture, it is a popular home-cooked meal nationwide nowadays.
Waste Oil Disposal Pads I used:
【ネクスタ】吸わせてポイ 廃油処理パッド
https://amzn.to/2v78S0u
I think there are some other similar products.
---------------------------------
How to Make Chicken Nanban
Difficulty: Easy
Time: 20min
Number of servings: 4 servings
Ingredients:
2 chicken thigh or breast with no skin (about 1.2lb)
Tartar Sauce
* 2 chopped boiled eggs
* 1/8(0.8oz) chopped onion
* 3 tbsp. mayonnaise
* 1 tbsp. milk
* 1 tsp. lemon juice
* salt and pepper
* parsley flakes
Batter
* flour
* 1 egg
Nanban Sauce
* 2 tbsp. rice vinegar
* 2 tbsp. soy sauce
* 2 tbsp. sugar
deep frying oil
lettuce
tomato wedges
cucumber slices
Directions:
1. Mix Tartar sauce ingredients put in the fridge if you prefer it cold.
2. Chicken breast, make incision in the center and open it up being careful not to cut through. Season with salt and pepper and dust with flour.
3. Put 1/2 inch oil in a frying pan. Dip the chicken in beaten egg. Deep fry in oil on medium for 5 minutes. Flip the chicken over then deep fry on high for 3 minutes until crisp golden brown. Remove from the oil and drain well.
4. Clean the frying pan, place the ingredients for Nanban sauce and bring to a boil. Coat the fried chicken in the sauce.
5. Cut the chicken into bite-size pieces. Place the chicken on lettuce, garnish with tomato and cucumber, drizzle with leftover Nanban Sauce, then drizzle with tartar sauce to finish.
レシピ(日本語)
https://cooklabo.blogspot.com/2020/03/Chicken-Nanban.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
waste disposal 在 Ghost Island Media 鬼島之音 Youtube 的最佳貼文
From bio-bags that survive landfills for years to bio-plastics that are actually just polyester, we are awash in confusing disposal messaging. The world is rejecting plastics, but in the quest for an alternative are we actually making things worse? Join Nature N8 and Emily as they sift through “biodegradable” plastics.
This is a podcast about how NOT to save the environment. Hosted by Nature N8 (Nate Maynard), an environmental researcher working on energy, ocean, and waste issues.
HAVE A QUESTION?
Record your question and send it to us at ask@wastenotwhynot.com
VIEW THIS EPISODE'S SHOW NOTES
https://docs.google.com/document/d/e/2PACX-1vSdLQ1_8ph3EauDFk3jf8R5t9Cf7tkEF-djLinY5WgdjpeqD119-4aTPfAd-lL8YhexoPSGN-kF2K3M/pub
SUPPORT U$
https://www.patreon.com/wastenotwhynot
FOLLOW US
https://www.facebook.com/wastenotwhynot/
https://twitter.com/wastenotpod
SUBSCRIBE ON Apple Podcasts, Spotify, Google Podcasts, or find your player: https://ghostisland.media/#wnwn
SHOW CREDITS
Producer / Editing - Emily Y. Wu
Host - Nate Maynard
Brand Design - Thomas Lee
Theme Song - Chris Lo
This is a Ghost Island Media production.
waste disposal 在 serpentza Youtube 的最佳貼文
The concept of Face is the cornerstone of modern Chinese society, but what exactly is face? And what does it have to do with the way people separate their trash?
Globik's Channel: https://www.youtube.com/user/GLOBIKvideos
⚫ Watch Conquering Southern China (my documentary) and see China like no one outside of China has ever seen it before: https://vimeo.com/ondemand/conqueringsouthernchina
⚫ Support me on Patreon: http://www.patreon.com/serpentza
Join me on Facebook: http://www.facebook.com/winstoninchina
Twitter: @serpentza
Instagram: serpent_za
My other channel: https://www.youtube.com/c/advchina
Music used: Vandal City Beatdown
Artist's bandcamp: https://new-world.bandcamp.com/album/off-duty
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