𝓐𝓷𝓷𝔂𝓮𝓸𝓷𝓰𝓱𝓪𝓼𝓮𝔂𝓸! 🥢🥢
.
Yums-yums! 😋😋 My 𝐊𝐨𝐫𝐞𝐚𝐧-𝐥𝐢𝐜𝐢𝐨𝐮𝐬 𝐆𝐚𝐥𝐛𝐢 𝐁𝐁𝐐 𝐒𝐞𝐭 is delivered to my doorsteps fresh & hot for dinner yesterday. Tasting my 1st Korean Cuisine Food delivery service from Gangnam88 😍😍
.
Cravings fixed tasting 𝐆𝐚𝐧𝐠𝐧𝐚𝐦𝟖𝟖'𝐬 𝐒𝐞𝐭 𝐌𝐞𝐚𝐥 "𝐓𝐲𝐩𝐞 𝟐 𝐊.𝐋𝐨𝐯𝐞𝐲 𝐏𝐚𝐜𝐤" that comes with a scrumptious selection of:
.
🥩Galbi BBQ
🍖Kimchi Samyeok
🍲Kimchi Jjigae
🍳Omelette Cheese Roll
🍱Banchan Sides
🍚Rice x 2
🥬Coral Lettuce
.
Order now one of their Best Seller Meal Set ~ Price at RM 86, good for 2pax & small eaters, it can feed up to 3-4pax 😁😁
.
FREE Delivery within Klang Valley for order RM120 & above.
FREE Delivery within 15km from the branch for order RM50 & above.
.
📍 Gangnam88 Outlets
Solaris Mont Kiara
Sunway Giza Mall
Puchong Bandar Puteri
Soho Ipoh
.
My Latest Post On Blog Now >> http://bit.ly/GANGNAM88FoodDelivery
.
.
.
Gangnam88
#FollowMeToEatLa
#gangnam88 #koreanbbq #korean #bestkoreanbbqintown #koreanfood #koreancuisine #gangnam #koreanbbqgrill
同時也有2部Youtube影片,追蹤數超過4萬的網紅韓國餐桌 lazy Korean cooking,也在其Youtube影片中提到,* 中文字幕/ chinese sub,請按影片右下角的CC(手機上是影片最右上角)* A quick and easy recipe in which you need only 20 minutes of hands-on-time while letting mother nature tak...
「best banchan」的推薦目錄:
- 關於best banchan 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
- 關於best banchan 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的精選貼文
- 關於best banchan 在 Carpe Diem- Food, Lifestyle & Travel Page Facebook 的最佳貼文
- 關於best banchan 在 韓國餐桌 lazy Korean cooking Youtube 的最佳貼文
- 關於best banchan 在 Lindie Botes Youtube 的最佳貼文
best banchan 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的精選貼文
𝓐𝓷𝓷𝔂𝓮𝓸𝓷𝓰𝓱𝓪𝓼𝓮𝔂𝓸! 🥢🥢
.
Yums-yums! 😋😋 My 𝐊𝐨𝐫𝐞𝐚𝐧-𝐥𝐢𝐜𝐢𝐨𝐮𝐬 𝐆𝐚𝐥𝐛𝐢 𝐁𝐁𝐐 𝐒𝐞𝐭 is delivered to my doorsteps fresh & hot for dinner yesterday. Tasting my 1st Korean Cuisine Food delivery service from Gangnam88 😍😍
.
Cravings fixed tasting 𝐆𝐚𝐧𝐠𝐧𝐚𝐦𝟖𝟖'𝐬 𝐒𝐞𝐭 𝐌𝐞𝐚𝐥 "𝐓𝐲𝐩𝐞 𝟐 𝐊.𝐋𝐨𝐯𝐞𝐲 𝐏𝐚𝐜𝐤" that comes with a scrumptious selection of:
.
🥩Galbi BBQ
🍖Kimchi Samyeok
🍲Kimchi Jjigae
🍳Omelette Cheese Roll
🍱Banchan Sides
🍚Rice x 2
🥬Coral Lettuce
.
Order now one of their Best Seller Meal Set ~ Price at RM 86, good for 2pax & small eaters, it can feed up to 3-4pax 😁😁
.
FREE Delivery within Klang Valley for order RM120 & above.
FREE Delivery within 15km from the branch for order RM50 & above.
.
📍 Gangnam88 Outlets
Solaris Mont Kiara
Sunway Giza Mall
Puchong Bandar Puteri
Soho Ipoh
.
My Latest Post On Blog Now >> http://bit.ly/GANGNAM88FoodDelivery
.
.
.
#FollowMeToEatLa
#gangnam88 #koreanbbq #korean #bestkoreanbbqintown #koreanfood #koreancuisine #gangnam #koreanbbqgrill
best banchan 在 Carpe Diem- Food, Lifestyle & Travel Page Facebook 的最佳貼文
Talking about Haemul Kalguksu, i still feel the one from Oiso the best so far. Same goes for its Sikhye.
And for banchan, i do miss those moments during my several 🇰🇷 trips over the years where hospitality are TRULY felt whereby these side dishes are generously or at least ADEQUATELY served as a gesture of appreciation/welcoming the dining customers- so long no food wastage. It's just like any other staples concept from different culture.
What took me bit aback was when we are dining in 6pax- the staff told us that we could ONLY refill max 5 banchan plates ⁉️⁉️⁉️
Conscientiously, if you would have told us max 2 rounds of refill, it's still understandable cause even you're dining alone, you're also bounded by the same rule- on a fair basis.
- albeit this isn't the TRUE culture of any Hangul Shiktang.
BUT what's more if you're in 6 pax?? You do the LOGIC math.
So overall experience here, it was rather a sourishly mediocre one.
best banchan 在 韓國餐桌 lazy Korean cooking Youtube 的最佳貼文
* 中文字幕/ chinese sub,請按影片右下角的CC(手機上是影片最右上角)*
A quick and easy recipe in which you need only 20 minutes of hands-on-time while letting mother nature takes care of the rest. Kimchi in a nutshell? It is a Korean dish made with salted, fermented vegetables. Kimchi is packed with Korean flavors like garlic, chili & ginger as well as full of healthy probiotics! If you want to add an easy spicy kick to your meal, this is the one for you.
Welcome to adjust spiciness exactly as you like, by adjusting the amount of chili powder. You can eat it fresh directly after making, or keep it in the fridge for a few days to a few weeks before serving. Fermentation enhances taste and aroma, as well as extending shelf life.
? Subscribe for WEEKLY lazy Korean recipes
? If you enjoyed this video help others enjoy it by adding captions in your native language -
✅ Secrets for crunchy cucumber kimchi:
1. choose small and firm instead of big and soft
2. cut off blossom ends of a cucumber
3. pour over salty "boiling water" for soaking
4. drain the water out properly
✅ YOU WILL NEED:
4 cucumbers
1/2 small onion
1/5 carrot
20g chive
4 tablespoons Korean chili powder (고추가루 guchu garu)
2 tablespoons of fish sauce (멸치액젓 myulchi aekjeot )
2 teaspoons minced garlic
1 teaspoon ginger
1.5 tablespoons green plum syrup (매실청 Maesil chung)
*if not available, use '2 tablespoons of grated apple + 1 teaspoon sugar',
or just '2 teaspoons of sugar' instead
1/2 tablespoon sugar
1 tablespoon roasted sesame seed
"I will always choose a lazy person to do a difficult job because
a lazy person will find an easy way to do it" - Bill Gates
✅ Let's connect:
Instagram - lazy Korean cooking
Facebook - 在台北的韓國餐桌
Blog (中文/in Chinese)- http://hanguoliaoli.pixnet.net/blog
✅ 料理書 Cook book in Chinese
#在台北的韓國餐桌
#金自然的韓國餐桌
✅ Recommended playlists:
#Korean soup/stew 韓式湯鍋食譜-https://www.youtube.com/playlist?list=PLoe7n7t-aBf1u_VbhFOay7FWODjPpRUD2
#Korean side dish (반찬 banchan) 韓式小菜食譜-https://www.youtube.com/playlist?list=PLoe7n7t-aBf2NfX2VVuaBF7za-xGozwuS
#Korean #Vegan recipe 韓式素食食譜-https://www.youtube.com/playlist?list=PLoe7n7t-aBf2QRpz1HM4vyJqFWCs9Lg-B
*************************************************************
*中文字幕/ chinese sub,請按影片右下角的CC(手機上是影片最右上角)*
✅ “剛剛好”黃瓜泡菜 l 目標? 爽脆好吃到最後一口
快速簡便的黃瓜泡菜食譜,你只需要動手20分鐘,接著就讓大自然照顧你剩下的一切。泡菜充滿了韓國風味,如大蒜,辣椒和薑及健康的益生菌!如果你想在用餐時添加一點辣勁(spicy kick),快來一起動手做吧!
完全可以根據自己的喜好調節辣椒粉的用量。做完後你可以直接吃,也可以將其在冰箱中放置幾天至幾週後再食用。發酵可增強味道和香氣,並延長保存期限。新影片很快會再跟你們見面哦~
? 如果你喜歡我的影片,請你訂閱-
多多按like鼓勵我,這對我來說意義重大,你的支持,讓我很開心喔。
✅ 脆皮黃瓜泡菜的秘密:
1. 選擇小而硬而不是大而軟
2. 切斷黃瓜花的末端
3. 倒入鹹的“開水”中浸泡
4. 完全瀝乾鹽水
✅ 你需要:
黃瓜 4個
小洋蔥 1/2個
黃蘿蔔 1/5個
韮菜 20g
辣椒粉 4大匙 (고추가루 guchu garu)
魚露 2大匙 (멸치액젓 myulchi aekjeot )
蒜泥 2小匙
薑 1小匙
梅實清 1.5大匙(如果沒有,可以用2大匙蘋果泥和1小匙糖代替,或是只2小匙的糖代替
糖 1/2大匙
芝麻 1大匙
![post-title](https://i.ytimg.com/vi/GV8s1JabQ5g/hqdefault.jpg)
best banchan 在 Lindie Botes Youtube 的最佳貼文
Eng subs: CC | 한글 자막 CC누르기!
샤넬 친구랑 남아공 요하네스버그에 있는 반찬이라는 한국식당에서 삼겹살과 물냉면 먹었어요. 짧고 얼굴보다 음식 더 많이 나오는 영상이지만 재미있게 봐주세용!
My friend Chanel and I ate some Samgyupsal and Naengmyun at Banchan, a Korean restaurant in Johannesburg, South Africa. It's a short video with a focus on the food, but I hope you enjoy it!
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Welcome to my channel! My name is Lindie and I share my love for languages through my polyglot progress and language learning tips here. South African by birth, I spent most of my life in France, Pakistan, the UAE and Japan. Now I work as a UI/UX designer in Singapore. I'm a Christian and strive to shine God’s light in all I do. May this channel inspire you to reach your language goals!
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![post-title](https://i.ytimg.com/vi/1oa4XTjauoU/hqdefault.jpg)