So glad to end a rough day with this comforting pot of Hainanese Curry Stewed Vegetables with Iberico Pork Belly from @thehainanstory . Award winning chef Austen has created a series of ready-to-eat meals over 3 months that can be cook, boil or steam with simple step by step instructions. Best of all, they can be stored chilled or frozen, making it convenient to enjoy a delicious meal at home anytime!
Starting tomorrow, the items will be available online every Tues at @thehainanstory Market Place Facebook Live 8pm. There’s many other Hainanese dishes not featured here and they will be rotated weekly so that you can pick your favourites each time you tune in
Some of the items tried are:
1. Hainanese Curry Stewed Vegetables with Iberico Pork Belly ($25.90 / serves 2-3 pax)
2. Beetroot Samosa with Truffle Seafood ($14.80/8pcs)
3. Jalapeño pepper Seafood salad in Pie Tee Cup ($11.80/8pcs)
4. Chilli crab meat, cigar “mantou” ($23.80)
5. Hainanese White Braised Duck (2-3pax)
6. Hainanese Yibua ($7.90)
Of these, I would recommend the curry, seafood salad in pie tee cup and the Hainanese Yibua. Some might find the white braised duck slightly too sweet while the chilli crab dish could be buffed up with some crab meat. All the ready to eat meals are also available online at Shopee and Qoo10
#sgeats #singapore #delicious #food #igsg #sgig #exploresingapore #eat #sgfoodies #gourmet #yummy #yum #sgfood #foodsg #burpple #bonappetit #instagood #eatlocal #delicious #sgrestaurant #sgmakandiary #savefnbsg #whati8today #hainanese #sgdeliveey #stayhomesg #stayhome #curry #asian
同時也有14部Youtube影片,追蹤數超過28萬的網紅The Meatmen Channel,也在其Youtube影片中提到,Pen Cai, also known as ‘poon choy or poon choi’ is a braised treasure pot of goodies with an unmatched flavor and fragrance! This dish is normally fil...
「braised duck singapore」的推薦目錄:
- 關於braised duck singapore 在 Dairy & Cream Facebook 的最佳貼文
- 關於braised duck singapore 在 Spice N' Pans Facebook 的最佳貼文
- 關於braised duck singapore 在 Dairy & Cream Facebook 的最佳貼文
- 關於braised duck singapore 在 The Meatmen Channel Youtube 的精選貼文
- 關於braised duck singapore 在 Miss Tam Chiak Youtube 的最佳貼文
- 關於braised duck singapore 在 Zermatt Neo Youtube 的精選貼文
- 關於braised duck singapore 在 Ah Xiao Teochew Braised Duck - Facebook 的評價
- 關於braised duck singapore 在 Ghim Moh Road Food Centre. Chuan Kee Boneless Braised ... 的評價
braised duck singapore 在 Spice N' Pans Facebook 的最佳貼文
Enjoy The Hainan Story's ready to eat meals by AWARD-WINNING Chef Austen conveniently at home!
Enjoy delicious, restaurant-grade food without the hassle of spending hours in the kitchen prepping and cooking up a storm. The Hainan Story 海南寶 has just launched their ready to eat Hainanese meals that are bound to delight and evoke nostalgia on the dinner table.
We received their products below and we just had their Chilli Crabmeat and Cigar Mantou as well as Hainanese Yibua for tea. Super yummy! We can’t wait to try the rest.
1. Chilli crabmeat and cigar mantou
2. Jalapeno pepper seafood salad in pie tee cup (8 pcs) – by Chef Austen
3. Hainanese Yibua (6 pcs)
4. Beet root samosa with truffle seafood (8 pcs) – by Chef Austen
5. Hainanese Curry Stewed Vegetables with Iberico Pork Belly (2-3 pax)
6. Hainanese White Braised Duck (for 2-3 pax)
These ready-to-eat packs are best kept frozen or chilled. Just thaw them and follow their simple, step-by-step instructions to cook, boil, or steam, before enjoying them.
What’s more, these creations are by the award-winning Chef Austen Ong who kicked off his cooking career as a 13-year-old apprentice of the legendary Chef Tham Mui Kai, aka one of the Four Heavenly Kings of Chinese cooking.
On 28 September 2021, Hainanese food lovers get to join The Hainan Story’s Market Place via their Facebook live on 8pm to grab some ready to eat meals.
If you can’t make it for their Facebook live session, you can also order from Take App online. https://take.app/a/thehainanstory?fbclid=IwAR17CAeVjNy5OwoT-qLCebPUQkwxA4ucFII9aBCx7XQXdm-Kf7txDsmUqak
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braised duck singapore 在 Dairy & Cream Facebook 的最佳貼文
Enjoyed this traditional Teochew braised duck platter for 4 (大四喜) from @aiyabraisedduck which comprises of half a duck, duck wings, pork belly, braised peanuts, braised beancurd and eggs. These are made by the founder and chef Aunty Kuah who has more than 30 years of cooking experience with Teochew braised duck.
The braised sauce is slightly sweet and the duck is deboned, making it very convenient to eat. The braised flavor of the beancurd and egg was mild but not for the duck which went so well with the yam rice. Yes, don’t forget to order the yam rice because it is very flavorful and shiok.
#sgeats #singapore #delicious #food #igsg #sgig #exploresingapore #eat #sgfoodies #gourmet #yummy #yum #sgfood #foodsg #burpple #bonappetit #instagood #eatlocal #delicious #sgrestaurant #sgmakandiary #sgeatout #sgdelivery #savefnbsg #stayhomesg #stayhome #whati8today #duckrice
braised duck singapore 在 The Meatmen Channel Youtube 的精選貼文
Pen Cai, also known as ‘poon choy or poon choi’ is a braised treasure pot of goodies with an unmatched flavor and fragrance! This dish is normally filled to the brim with layers and layers of premium seafood and meats for that intense umami flavour, so what’s not to like about this?
In Singapore, it is often eaten on the night of the reunion dinner where families indulge in this pot of 'treasure'. It is always an exciting experience as we uncover the different layers of delicacies in the pot.
So try this recipe and welcome richness, joy, and abundance together with your loved ones this coming chinese new year!
Recipe Link: http://themeatmen.sg/pen-cai-盆菜/
From The Meatmen, wishing everybody an Advanced HUAT HUAT Happy Chinese New Year! :)
Do hit the like button if you like this recipe and subscribe if you haven't already done so! We will be updating regularly so turn on your notification bell and look forward to our weekly updates! Also, if you cooked one of our recipes, do take a photo and tag us on our Instagram @themeatmensg
Until then, Happy cooking ~
#chinesenewyear #poonchoi #meatmensg #sgfoodies #seafood
#meat #shiok #pencai #poonchoy
00:00 - 00:15 B-Roll
00:16 - 01:50 Making the Soup Base
01:51 - 02:17 Blanch Lobsters & Prawns
02:18 - 03:10 Layer Ingredients in the Pot
03:11 Add Soup Base into Pencai, Gentle Boil Ready to Serve!
![post-title](https://i.ytimg.com/vi/VHqbORRCXf8/hqdefault.jpg)
braised duck singapore 在 Miss Tam Chiak Youtube 的最佳貼文
Braised duck and roast duck are common sights in Singapore. But have you tried salted duck? Benson Salted Duck Rice serves salted duck in Toa Payoh. Benson first poaches the duck before rubbing the skin with salt and spices at the end. This retains the moisture making the duck meat so tender. They also serve smoked duck and pig’s organ soup with fish maw.
Read more at:
https://www.misstamchiak.com/benson-salted-duck/
Benson Salted Duck Rice
Address: Blk 168 Toa Payoh Lorong 1 #01-1040, Singapore 310168
Close on Thursday.
✅ Get first dibs on our food recommendations the very moment it gets published on our website - join us on our Telegram group: https://t.me/misstamchiak
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![post-title](https://i.ytimg.com/vi/Pax8TPOo36M/hqdefault.jpg)
braised duck singapore 在 Zermatt Neo Youtube 的精選貼文
For this video, we headed down to Sky Duck Rice to destroy a humongous duck rice platter. Duck rice is a uniquely Southeast Asian dish developed by Chinese immigrants to the region. It is made with duck braised in a slightly sweet, spiced concoction served with plain rice, an optional assortment of braised sides (braised in the same liquid) and chilli sauce. The owner, Uncle Sky, previously ran an excellent chicken rice stall at Maxwell Food Centre that is unfortunately no longer operational.
For my platter, I was given duck meat from a whole duck, pork belly, pork intestines, peanuts and chicken eggs, all of which were braised in the previously mentioned sweet and spiced sauce, served on 7-8 portions of rice and a bowl of soup on the side. It also came with a big bowl of the braising liquid, which I eagerly poured all over the platter, and some chilli sauce. The meats were extremely succulent and tender, although the intestines can be a bit of an acquired taste, and the exceptional flavouring power of being braised in the braising liquid really shone through for every side. Topping up the platter with additional braising liquid, soup and chilli sauce elevated the dish greatly and made this challenge very palatable.
I was thoroughly satisfied with the duck platter offered here and would recommend all of you to try it!
Do visit Sky Duck Rice at:
Sky Duck Rice
165 Bukit Merah Central
Singapore 150165
Connect with me!
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Instagram - http://instagram.com/zermattneo
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![post-title](https://i.ytimg.com/vi/edctHuV3V00/hqdefault.jpg)
braised duck singapore 在 Ghim Moh Road Food Centre. Chuan Kee Boneless Braised ... 的推薦與評價
Oct 3, 2022 - Delicious Singapore Hawker Food. ... Braised Duck, Spore, Moh, Centre, Rice, The Creator, Beef, ... A Popular Teochew Braised Duck Rice ... ... <看更多>
braised duck singapore 在 Ah Xiao Teochew Braised Duck - Facebook 的推薦與評價
#B1-43 Golden Mile Food Centre 505 Beach Road #01-41 29 bendemeer market and food centre, Singapore, Singapore. . +65 9109 8026. . Open now. ... <看更多>