{Recipe follows} Tomato + cheese is always a foolproof combination but I decided to spice things up with Harissa sauce churned by a local startup @thesoskitchen for this keto-friendly Roasted Chicken Breast in Harissa Tomato Cream 🌶 Also described as North African Chilli Pepper Paste, the Harissa sauce is spicy and suitable for vegetarians. Works great as marinade, pizza and pasta base and traditionally in soups.
Enjoy 10% off ur first purchase when u check out with “SOS1”. Valid till 31 Aug
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Ingredients (serves 6):
Harissa sauce 36g
Medium sized tomatoes 3
Garlic cloves 3
Heavy Cream 110ml
Ketchup 40g
Mozarella Cheese 50g
Chicken Breast roughly 600-700g
Salt and Black Pepper
Method:
1. Preheat oven to 190degrees
2. Blend diced tomatoes, garlic, heavy cream, harissa sauce and ketchup till smooth and creamy
3. Season chicken breast with salt and black pepper.
4. In a pan, grill the chicken breast with olive oil. (Doesn’t have to be fully cooked since it will be further roasted in oven)
5. Transfer chicken to a baking casserole. Pour blended cream and scatter cheese or as much as u like
6. Bake for 15-20min until cheese turns golden brown. Serve
#dairycreamkitchen #sghomecooking #sgeats #singapore #local #best #delicious #food #igsg #sgig #exploresingapore #eat #sgfoodies #gourmet #yummy #yum #sgfood #foodsg #burpple #beautifulcuisines #bonappetit #instagood #eatlocal #delicious #sgmakandiary #sghomecooking #stayhomesg #whati8today #keto #recipes #supportlocal #sgpromo
同時也有19部Youtube影片,追蹤數超過60萬的網紅Tasty Japan,也在其Youtube影片中提到,大葉をふんだんに使ったレシピを紹介します! 大葉のジェノベーゼパスタは、なんと大葉を30枚も使っているので大葉の香りが口いっぱいに広がっておいしい♡ 大葉は揚げ物とも相性抜群なので、春巻きにしてもおすすめですよ。 味付けした鶏むね肉、アボカドと一緒に巻いて旨味凝縮! 大葉をたくさん買ったら、ぜ...
「chicken breast recipes with pasta」的推薦目錄:
- 關於chicken breast recipes with pasta 在 Dairy & Cream Facebook 的精選貼文
- 關於chicken breast recipes with pasta 在 Mongchin Yeoh Facebook 的最佳貼文
- 關於chicken breast recipes with pasta 在 Tasty Japan Youtube 的最佳解答
- 關於chicken breast recipes with pasta 在 MONGABONG Youtube 的精選貼文
- 關於chicken breast recipes with pasta 在 DELISH KITCHEN - デリッシュキッチン Youtube 的最讚貼文
- 關於chicken breast recipes with pasta 在 Chicken Parmesan Spaghetti | Recipe - Pinterest 的評價
chicken breast recipes with pasta 在 Mongchin Yeoh Facebook 的最佳貼文
[Recipe] I’ve been experimenting with different healthier recipes these days in a bid to watch my health & also brush up on my cooking skills. While I’m healing from the first 2 days of Profhilo, I made this Wholemeal roasted eggplant spaghetti with chicken breast for dinner.
Serves 1. I kept the leftover sauce for another dinner!
Marinara sauce:
4x tomatoes 🍅 peeled
2 x garlic cloves🧄
A dash of water, put to simmer slowly and mash the ingredients together when they start to soften. I also added a can of tomato purée as my tomatoes weren’t flavourful enough, but you can choose to go without.
🍆 eggplants
1/4 eggplant. Chopped and tossed in olive oil with salt & pepper.
Line baking try and roast them for 20 mins, 190 deg C. Flip them halfway through
Then cook the chicken breast and pasta separately! I used chicken breast as my protein as I love it but you can go with minced meat if you’d like. Then toss them all together and enjoy!
What are some of your fav healthy homemade recipes? I’d love to try! Also lmk if you’d like to see more of such videos, I’ll most probably be posting them here or on @mongabongeats 🤓 #mongabongCooks #healthyrecipes #homecooking
chicken breast recipes with pasta 在 Tasty Japan Youtube 的最佳解答
大葉をふんだんに使ったレシピを紹介します!
大葉のジェノベーゼパスタは、なんと大葉を30枚も使っているので大葉の香りが口いっぱいに広がっておいしい♡
大葉は揚げ物とも相性抜群なので、春巻きにしてもおすすめですよ。
味付けした鶏むね肉、アボカドと一緒に巻いて旨味凝縮!
大葉をたくさん買ったら、ぜひ作ってみてくださいね♪
大葉を使った料理2選
■大葉ジェノベーゼパスタ
2人分
材料:
A大葉 30枚
Aくるみ 40g
Aにんにく 1片
A粉チーズ 大さじ2
Aオリーブオイル 100ml
A塩 大さじ1
A粗びき黒コショウ 少々
ベーコン(1cm幅に切る)40g
粗びき黒コショウ 少々
大葉(細切り)2枚
粉チーズ 適量
エキストラバージンオリーブオイル 小さじ1
パスタ 180g(2人前)
塩 適量
作り方:
1.鍋に湯を沸かし、塩を入れ、沸騰したらパスタを入れ、表示時間より1分早くパスタを取り出す。
2.ミキサーにAを入れてペーストにする。
3.フライパンにベーコンを入れ、油を引かずに炒める。
4.(3)に(1)、(2)を加え全体を和え、塩で味を調えととのえる。(水分が少なく、和えにくい場合は、パスタのゆで汁を大さじ1〜2程加える。)
5.器に盛り、粗びき黒コショウ、大葉(細切り)、粉チーズを散らしてエキストラバージンオリーブオイルをかけて完成!
■大葉と鶏むね肉の揚げない春巻き
8個分
材料:
鶏むね肉(スティック状に8等分に切る)1枚
大葉 16枚
春巻きの皮 8枚
スライスチーズ(8等分にしておく)2枚
アボカド(1cmの角切り)1/2個
酒 大さじ1
しょうゆ 小さじ1
薄力粉(のり用)大さじ1
水(のり用)小さじ2
塩 少々
粗びき黒コショウ 少々
サラダ油 大さじ4
A七味唐辛子 小さじ1/2
Aマヨネーズ 大さじ2
Aしょうゆ 小さじ1
作り方:
1.ボウルに鶏むね肉を入れ塩、粗びき黒コショウを全体にまぶし、酒、しょうゆを加え10分ほど漬け、ラップをしたら600Wの電子レンジで火が通るまで、3分加熱する。
2.薄力粉(のり用)、水(のり用)を混ぜておく。
3.春巻きの皮のうえに、大葉、スライスチーズ、アボカド、(1)の順にのせてしっかり巻き、巻き終わりを(2)でしっかりとめる。
4.大きめのフライパンにサラダ油を引き、春巻きの皮がこんがりときつね色になるまで焼く。
5.小皿にBを混ぜ、(4)を器に盛って、完成!
===
2 Recipes With Perilla Leaves
◆Perilla Pesto Pasta
Servings: 2
INGREDIENTS
A
30 perilla leaves
40g walnuts
1 clove garlic
2 tablespoons grated cheese
100ml olive oil
1 tablespoon salt
Some black pepper
40g bacon (cut into 1cm pieces)
Some black pepper
2 perilla leaves (sliced)
Some parmesan cheese (or cheese powder)
1 teaspoon extra virgin olive oil
180g pasta
Some salt
PREPARATION
1. Bring a pot of water to a boil. Add salt. Cook pasta 1 minute less than the recommended time on the pasta package.
2. Combine all ingredients in a food processor. Process until smooth.
3. Cook bacon pieces in a pan.
4. Add cooked pasta (1) and perilla pesto (2) into the pan (3). Season with salt. (You can add 1 to 2 tablespoons of pasta water if needed.)
5. Place the pasta on a plate. Put black pepper, sliced perilla leaves, parmesan cheese, and extra virgin olive oil on top.
6. Enjoy!
◆Perilla And Chicken Non-Fried Spring Rolls
Servings: 8 rolls
INGREDIENTS
1 chicken breast (cut into 8 long pieces)
16 perilla leaves
8 spring roll wrappers
2 sliced cheese (cut into 8 pieces)
1/2 avocado (cut into 1cm pieces)
1 tablespoon sake
1 teaspoon soy sauce
1 tablespoon flour (for sealing rolls)
2 teaspoons water (for sealing rolls)
Some salt
Some black pepper
4 tablespoons vegetable oil
B
1/2 teaspoon shichimi
2 tablespoons mayonnaise
1 teaspoon soy sauce
PREPARATION
1. Season the chicken with salt and pepper in a bowl. Add sake and soy sauce, marinate for 10 minutes. Wrap the bowl with a food wrap and microwave at 600W for 3 minutes (until cooked).
2. Mix flour and water in a small bowl (for sealing rolls).
3. Place perilla leaves, a piece of cheese and avocado, and the chicken (1) on a spring roll wrapper. Roll it and seal with potato starch mix (2). Make 8 rolls.
4. Heat vegetable oil in a large pan. Cook rolls until golden.
5. Mix all B ingredients to make dipping sauce.
6. Serve spring rolls with the sauce (5).
7. Enjoy!
#TastyJapan
#レシピ
MUSIC
Licensed via Audio Network
chicken breast recipes with pasta 在 MONGABONG Youtube 的精選貼文
You guys loved the previous clean eating vlog I did so here's one with more healthy recipes to share with you guys! I've been getting better at cooking and experimenting with different recipes ? Let me know if you tried any of the recipes I've shared!
My food account ► Instagram: http://instagram.com/mongabongeats
------------------------------------------
? RECIPE INGREDIENTS ?
? Healthy, fried rice (quinoa)
egg
Plant-based meat
Onions
Diced carrots
Broccoli
Light soy sauce
Salt
Quinoa
? Spicy vodka wholemeal fusilli with sous vide chicken breast
1 onion, diced
2-3 tbsp extra virgin Olive oil
2 cloves of Garlic, peeled
Salt
Pepper
1 can of Tomato paste
Dried Thyme, to taste (optional)
Dried oregano, to taste
Red pepper flakes, to taste
1/3 cup Vodka
1 cup heavy cream
1 lb rigatoni or penne pasta
Parmesan & mozzarella cheese
A knob of butter
Chopped fresh parsley to taste
? Cocoa baked rolled oats
30g rolled oats
7g cocoa powder
1/2 medium banana
2g baking soda
70ml cup milk
A slice of dark chocolate
Bake at 180c for 20 min
-----------------------------------------
► Instagram: http://instagram.com/mongabong
► TikTok: www.tiktok.com/@mongabong
► Snapchat: @mongabong
► Blog: www.mongabong.com
► Email: hello@mongabong.com
FAQ
Hello! My name is Mong Chin and I'm from sunny Singapore. I am 1.63m and I am Singaporean Chinese. I speak English, Mandarin and am currently learning Korean in my free time. I love all things beauty and fashion, and I also like to share my life here. I hope you guys enjoy watching my videos!
DISCLAIMER
This video is not sponsored. All content ideas and opinions are my own, and I do not make money out of any purchases.
chicken breast recipes with pasta 在 DELISH KITCHEN - デリッシュキッチン Youtube 的最讚貼文
食べざかりの子どもも喜ぶ野菜たっぷり#ワンポットパスタ をご紹介!
パスタと具材をソースと一緒に煮込むだけ!
お鍋ひとつで簡単に仕上がります!
是非お試しください♪
[Presented by キユーピー]
材料(2人前)
・パスタ 100g
・ブロッコリー 1/2株
・ぶなしめじ 1パック
・玉ねぎ 1/2個
・鶏もも肉 150g
・牛乳 200cc(1カップ)
・水 200cc(1カップ)
・キユーピー 3分クッキング ワンポットパスタ なめらかクリーム味 1袋(30g)
手順
1. ブロッコリーは小房に分け、ぶなしめじは石づきを取ってから小房に分ける。
2. 玉ねぎは薄切りにし、鶏もも肉はひと口大に切る。
3. 鍋に水、牛乳、ソースを入れ、火にかける。ひと煮立ちしたら、半分に折ったパスタと切った具材を入れ、麺がくっつかないように時々かき混ぜる。
4. 具材に火が通り、麺が好みの硬さになるまで、弱火〜中火で約10分煮込み、適度に水分を飛ばしたら完成!
※水分が多い場合は、ソースが麺に絡むようにとろみがつくまで強火でよくかき混ぜる。
作ったらインスタグラムで #デリッシュキッチン のタグをつけて教えてくださいね♪
chicken breast recipes with pasta 在 Chicken Parmesan Spaghetti | Recipe - Pinterest 的推薦與評價
Aug 3, 2016 - A classic spaghetti marinara recipe with breaded and pan-fried chicken breasts. ... <看更多>