Are you a sweet tooth person?
.
I enjoy having California Raisins as healthy snack compared with others because they are naturally sweet and do not contain any added sugar. It contains natural fruit sugar, which is a good source of energy and has no fat and no cholesterol.
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A highly versatile ingredient in the kitchen, California Raisins are also a sugar replacement for many recipes in cooking and baking.
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Colourful with vibrant hues, my Merrylicious California Raisin Smoothie Bowl is a sweet naturally healthy meal that is perfect for this festive holiday after all the heavy dishes!!
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For the smoothie base :
California Raisins, Pitaya and Banana
For the garnishing :
California Raisins, Granola, Longan, Grape, Blueberry and Pomegranate
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Methods :
1. In a blender, add in California Raisins, pitaya, banana and a small amount of fresh milk. Place the lid on top and blend until smooth.
2. Transfer everything to a bowl, garnish it with your preference of ingredients, and enjoy!
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Try this!! Let's end 2020 and celebrate the year of 2021 with California Raisins as it brings people together for positive and happy moments 🥰🥰🥰
.
💖💖💖💖💖
[ California Raisins Asean ]
: Read more ➡️ bit.ly/34SRfQL
#CaliforniaRaisins
#SweetNaturally
#DeliciousAndNutritious
#California
#Raisins
#Natural
#NoAddedSugar
#Recipe
同時也有35部Youtube影片,追蹤數超過2萬的網紅Laura Ribeiro,也在其Youtube影片中提到,I love watching these types of videos so I wanted to share with you guys what i eat in day to be happy! :D Let me know if you eat anything similarrrrr...
「holiday recipes baking」的推薦目錄:
- 關於holiday recipes baking 在 FOOD Facebook 的最佳解答
- 關於holiday recipes baking 在 Mab kitchen 蜜兒廚房 Facebook 的精選貼文
- 關於holiday recipes baking 在 美國在台協會 AIT Facebook 的最佳解答
- 關於holiday recipes baking 在 Laura Ribeiro Youtube 的最讚貼文
- 關於holiday recipes baking 在 糖餃子Sweet Dumpling Youtube 的最佳解答
- 關於holiday recipes baking 在 糖餃子Sweet Dumpling Youtube 的最讚貼文
- 關於holiday recipes baking 在 180 HOLIDAY BAKING RECIPES ideas - Pinterest 的評價
- 關於holiday recipes baking 在 Cinnamon Pound Cake Recipe | Christmas Dessert Ideas 的評價
holiday recipes baking 在 Mab kitchen 蜜兒廚房 Facebook 的精選貼文
第二集蜜兒同大家整兩款兒童節甜點喇👨👩👧👦
食得健康嘅甜品,你又點可以錯過?
大家記住要密切留意Cigna Hong Kong 信諾環球保險 嘅專頁啊!
#蜜兒廚房 #mabkitchen #蜜兒 #cigna #健康飲食 #healthfood #health #請多多支持 #信諾健康達人 #健康人生由飲食開始 #食出健康人生 #gogreen #cingahealthguru #makehealthyeasy
【#信諾健康達人@ Mab kitchen 蜜兒廚房 — 第二集】甜品等於致肥、高糖、無營養?襯住假日,等我地嘅健康達人Mab Mak教大家製作兩款簡單又健康嘅甜品啦!兩款清爽甜品適合夏日享用,而且仲唔需要煮焗程序,輕鬆整出有營美食,令小朋友食得開心,家長又放心!
#信諾健康人生 #整甜品其實唔難
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【#CignaHealthGuru@ Mab kitchen 蜜兒廚房, Ep. 2】In the light of holiday, our Health Guru Mab Mak is introducing two quick and healthy dessert ideas for your kids! Both recipes can bring you a refreshing summer with no baking or cooking process. Learn & try to make them yourself!
#CignaHealthyLife #MakeHealthyEasy
holiday recipes baking 在 美國在台協會 AIT Facebook 的最佳解答
好消息! 美國月繽紛上市囉!
美國在台協會農業貿易辦事處很高興宣布,12月將於國賓大飯店的繽紛蛋糕坊與點心坊推出"美國月"的活動。
聖誕節是一個注重傳統與分享的節日;為了慶祝即將到來的佳節,美國在台協會農業貿易辦事處特別與繽紛蛋糕坊合作,推出以健康為主題的美國月烘焙食品促銷,希望分享消費者健康甜點的選擇。
繽紛蛋糕坊特別研發獨家食譜,創作許多美國經典的聖誕甜點與麵包,包含華盛頓蘋果派、南瓜王子麵包、喬治亞胡桃塔、紐約藍莓貝果。美國月將於繽紛四家門市熱鬧展開,介紹優質與健康的美國食材,像是美國南瓜、美國藍莓乾、美國傑克乳酪、華盛頓蘋果、喬治亞州的胡桃、夏威夷果仁、加州葡萄乾和核桃等等。國賓繽紛美國月即日起開跑,持續至2014年1月15號。
Great American Foods Spice Up this Christmas
The Agricultural Trade Office (ATO) of the American Institute in Taiwan is pleased to announce the launch of American Month at Le Bouquet of the Ambassador Hotel this December. Christmas is a time of tradition and sharing. To celebrate the upcoming holiday season, the ATO and Le Bouquet are launching a health-themed baking promotion to share healthy dessert options with consumers.
Le Bouquet developed exclusive recipes to create classic American delicacies for this Christmas, including: Washington Apple Pie, U.S. Pumpkin Bread, Georgia Pecan Tart, and the New York Blueberry Bagel. The promotion will introduce a wide variety of high-quality, healthy U.S. baking ingredients, such as: U.S. pumpkins, U.S. dried blueberries, U.S. Jack cheeses, Washington apples, Georgia pecans, Hawaii macadamia nuts, California raisins and walnuts, etc. The promotion runs through January 15, 2014 at four Le Bouquet stores.
holiday recipes baking 在 Laura Ribeiro Youtube 的最讚貼文
I love watching these types of videos so I wanted to share with you guys what i eat in day to be happy! :D Let me know if you eat anything similarrrrrr
Love Laura (this was before i dyed my hair back to black hehe)
Banana cake recipe:
preheat over to 170degree celcius
dry ingredients
1 1/2 cup all-purpose flour
1 cup granulated brown sugar
1/3 tsp baking soda
1/2 tsp salt
wet ingredients
2 very ripe bananas
2 eggs (beaten)
1/2 cup butter (melted)
1/2 tsp vanilla flavoring (optional)
put in oven for 50-55min
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WHAT I EAT IN A DAY // easy meals and to be happy
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holiday recipes baking 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hello friends! Today we're going to share with you how to make a classic French Chocolate Cake (Gâteau Au Chocolat).
Who doesn't love one bowl cake recipe, if we can make a delicious dessert quickly and easily, why not? Try this rich and soft, moist and fluffy Chocolate Cake.
If you are a chocolate lover. This is the one you’ve been dreaming of! We always look for some chocolate dessert to surprise my family and ourselves. Since we made it, the compliments continued. This cake is perfect to make for any holiday, even birthday, especially since the ingredients and tools required are simple and minimal.
This recipe idea is from Pierre Hermé, but we adjust the instructions a little bit to make it more simple. One bowl, minimal ingredients, and just follow this easy recipe, then you will get a fluffy, tender-moist chocolate cake! Enjoy. :)
This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/NYYSgiHARB0
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How to make French Chocolate Cake
Gâteau Au Chocolat Recipe
📍 Cake Tin Size: A round cake tin, the diameter is 15cm/6”
✎ Ingredients
70% bittersweet chocolate 125g
unsalted butter 125g, cut into small cubes
granulated sugar 100g
all-purpose flour 35g
egg 2, medium size, room temperature
a pinch of salt
* more butter and flour to grease the cake tin
✎ Instructions
1. Butter the baking pan and flour the pan, then shake it around the edge, next invert the pan and tap out any excess flour.
2. Crack two eggs into a bowl, and whisk them slightly, set aside.
3. Use a knife and carefully shave off or chop the chocolate into small pieces.
4. Put the chocolate and butter into a large bowl, and place on top of a saucepan 1/3 full with simmering water over low heat, use the hot water bath to melt them. Once melted, remove from heat.
5. Add the sugar until perfectly amalgamated.
6. Add eggs in two batches, mix until the mixture is incorporated each time, then add the remaining egg, mix again until well combined.
7. Sift the flour and salt into a bowl, mix until it disappears from the dough. but do not over mix.
8. Pour the batter into the pan, and smooth the top with a spatula.
9. Preheat the oven to 180C, bake for 22~25 minutes. Once baked, take out the cake and place it on a wire rack, let it cool down.
10. You can lightly dust with powdered sugar, or pour the ganache evenly over the top, or even put some fruits or whipped cream as you like.
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Chapter:
00:00 opening
00:34 Ingredients
01:13 Preparing
03:19 Gâteau Au Chocolat Batter
07:42 Baking
07:55 Gâteau Au Chocolat Taste
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#ChocolateCake
#FrenchDessert
#easyRecipes
![post-title](https://i.ytimg.com/vi/10pO3Da0SeY/hqdefault.jpg)
holiday recipes baking 在 糖餃子Sweet Dumpling Youtube 的最讚貼文
Hello friends! Today we're going to share with you how to make a classic and super delicious French pumpkin soup(soupe à la citrouille), and the recipe is from Michelin star chef Thomas Keller.
No matter how you call it pumpkin soup or squash soup, pumpkin soup is always classic. It’s my family favorite, and it’s something that never gets old. Also it's healthy, creamy, and keeps you cozy. You can use various squashes to make this soup, like butternut squash or kabocha squash. This soup is indeed delicious, perfect for a cold day, and it’s also a beautiful dish to serve on a holiday.
We strongly recommend you try this recipe if you love pumpkin soup, once cooked, served with crispy bacon, croutons or our favo “crème fraîche and nutmeg”. Hope you like this video. :)
This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/jV0PYkB9mA4
---------------------------------------------------------------------------------------------
How to make pumpkin soup / squash soup
pumpkin soup Recipe
☞ Serves: 2-3
✎ Ingredients
kabocha squash 3, diced 180g, rostered 120g
olive oil 20ml
2 springs sage
celery 15g
carrots 30g
shallots 20g
onions 30g
garlic cloves, smashed
honey 15ml
vegetable stock 600ml, more if needed
bouquet garni 1 spring, about Italian parsley, thyme and bay leave
salt Q.S
ground black pepper Q.S
📍 French vegetable Broth:you can check our Mushroom soup video ( https://youtu.be/f-AMOarrAGY ) , don't need to add mushroom stems, all you need are a medium size carrot, half onion, a stick of celery and 5-6 black pepper corn, you also need a bundle of Bouquet Garni, includes bay leaf, thyme and parsley.
✎ Instructions
1. Slice the carrot, shallot, celery and onion, peel and smash the garlic.
2. Slice the squash in half lengthwise. Then scoop out and discard the seeds of squash. Keep two half squash for use later. Carefully peel away the skin from the squash until you reach the orange flesh. Dice the flesh into small cubes.
3. Preheat the oven to 170°C, line a foil on the baking tray. Brush each half inside and out with olive oil, and sprinkle the cavities with salt and pepper, then put a sprig of sage into each. Place cut side down on the baking sheet, bake for 44-45 minutes or until tender. The baking time depends on the size of squash.
4. Remove the roasted squash from the oven and let cool, then scoop out the flesh and set aside.
5. Pour the remaining olive oil in a stockpot over medium high heat, add celery, carrots, onions and shallots, fry for 3-5 minutes or until tender.
6. Add diced squash and smashed garlic, season with salt and black pepper, reduce the heat to medium low to keep the squash and garlic from coloring, stir for 2 minutes.
7. Add honey and keep stirring for 2 minutes, then pour the broth and bouquet garni, bring to a simmer and cook for 10 minutes or until the squash is tender.
8. Add the roasted squash and simmer gently for about 30 minutes.
9. Once cooked, remove from the heat and discard the herbs. Blend and puree the soup. Strain the soup into a bowl. Taste the soup and season if needed. You can serve it while the soup is not too hot, or chill overnight and enjoy in next day.
📍 How To Enjoy:You can mix and whisk the crème fraîche and nutmeg, and spoon some in top of soup. Or put some croutons or bacon bits are good ways to enjoy it.
-----------------------------------------------------------------------
Chapter:
00:00 Opening
00:32 Ingredients
01:34 Preparation
02:26 Pumpkin
04:13 Bake pumpkin
06:34 Pumpkin Soup
10:47 pumpkin soup with crème fraîche
11:50 pumpkin soup with croutons
-----------------------------------------------------------------------
#Vegan
#PumpkinSoup
#easyRecipes
![post-title](https://i.ytimg.com/vi/Ejd4edr7Tmo/hqdefault.jpg)
holiday recipes baking 在 Cinnamon Pound Cake Recipe | Christmas Dessert Ideas 的推薦與評價
![影片讀取中](/images/youtube.png)
Cinnamon Pound Cake Recipe | Christmas Dessert Ideas - Jamie Deen is making Christmas ... For more Holiday Cooking & Baking Recipes videos, ... ... <看更多>
holiday recipes baking 在 180 HOLIDAY BAKING RECIPES ideas - Pinterest 的推薦與評價
Dec 11, 2022 - Best Holiday recipes! Share your favorite baking recipes for Halloween, Thanksgiving, Christmas, New Year's Day, Valentine's Day, Easter. ... <看更多>