Wah comelnya Apam Mekar Tembikai ni. Gebu, lembut, memang sedap makan waktu berbuka nanti. Warna pun menarik sangat. Paling penting, mekarnya tu menjadi!
Resepi Mudah Apam Mekar Tembikai Homemade, Enak & Gebu Menawan Hati
//Bahasa Melayu
--------------------------------------------------------------------------------------------
Resepi Apam Mekar Tembikai
Bahan-bahan
1 cwn tepung gandum
1/2 cwn gula kastor
1 biji telur (A)
100 ml susu segar
1 sk ovalet
1 sk esen vanila
3 sb coklat urai
pewarna makanan (merah, hijau)
Cara memasak
1. Dengan menggunakan mesin pengadun, pukul telur, gula kastor, esen vanila dan ovalet sehingga kembang.
2. Masukkan tepung gandum dan susu segar. Gaul sebati menggunakan teknik kaup-balik.
3. Kemudian, ambil sebahagian adunan dari bekas pengadun dan bahagi kepada tiga mangkuk.
4. Tambahkan pewarna hijau dalam satu daripada adunan dalam mangkuk tadi dan kacau sebati dan satu lagi biarkan berwarna putih.
5. Untuk lebihan adunan di dalam bekas pengadun, tambahkan pewarna merah dan kacau sebati.
6. Masukkan coklat urai dan kacau sekali lagi sehingga rata.
7. Setelah itu , sendukkan adunan merah ke dalam acuan kek cawan diikuti dengan adunan putih di tengah dan adunan hijau di atas.
8. Akhir sekali, celupkan pencungkil gigi ke dalam pewarna hijau.
9. Lorekkan pada bahagian atas adunan dengan garis menegak serta melintang untuk menghasilkan corak tembikai.
10. Kukus pada api tinggi selama 10 minit.
11. Apam Mekar Tembikai siap untuk dihidangkan.
//English
--------------------------------------------------------------------------------------------
Make Fluffy Apam Mekar Tembikai At Home, With This Simple Recipe
Wow, this Apam Mekar Tembikai is so cute! The fluffy and soft texture will be the perfect dessert combination for your Iftar. Even the colors are so bright and lovely. The best thing is, the adorable watermelon shapes!
Apam Mekar Tembikai Recipe
Ingredients
1 cup of wheat flour
1/2 cup of castor sugar
1 egg (A)
100 ml fresh milk
1 tsp of ovalette
1 tsp of vanilla essence
3 tbsp of chocolate rice
food coloring (red, green)
Cooking methods
1. Using a mixer, beat egg, castor sugar, vanilla essence, and ovalette until rising and fluffy.
2. Add in flour and fresh milk. Mix well using the folding method.
3. Then, take out parts of the batter into two bowls.
4. Add green food coloring into one of the bowls and mix evenly.
5. For the remaining batter in the mixer, add red food coloring and mix evenly.
6. Add in chocolate rice and mix again until everything is well combined.
7. After that, scoop the red batter into the cupcake molds followed by the white batter in the center and finally the green batter on top.
8. Finally, dip a toothpick into the green food coloring.
9. Draw vertical and horizontal lines on top of the cupcakes to produce a watermelon pattern.
10. Steam on high heat for 10 minutes.
11. Apam Mekar Tembikai ready to be served.
Nak resepi lagi?
Sertai Rasaflix di https://rasaflix.net
#kisahdunia #rasaflix #homemade #apam #gebu #mekar #tembikai #manis #resepi #recipe #TikTokChef #TikTokGuru #SeleraRamadan #mr_lovva #kdboom #nntaca #aquamarine #fightingrose
iftar in english 在 How to Pronounce Iftar? (CORRECTLY) - YouTube 的推薦與評價
This video shows you how to pronounce Iftar (Ramadan, Meal, Dinner, ... Learn how to say words in English, French, Spanish, German, Italian, ... ... <看更多>