「就算天涯海角,都可能覆蓋…」愛呢種
力量根本超乎意料,即使物理、科學、化學
角度都無法推算佢既極限,甚至超越相對論、
量子力學。簡單黎講,有一日有人對住你講,
田田I LOVE YOU…你係完全feel到果種真誠…
果份愛係足以癲覆全世界,打破固有觀念,
令任何人都可以無限接通,就等如coffee shop
「K E F I」一樣,只要你對咖啡有愛,無論你個
心想飲white coffree定cold brew又或者hand drift,
始終都係一心向啡,無分國界。👇
-
📌Wonder · Ffles -
▪ Protein · Waffle - $148
▫ Waffle就食得多,估唔到都有食得健康既方法,
佢地人氣既「蛋白質·窩夫」用左杏仁粉、蛋白粉
代替傳統麵粉。食落外層依然做到外層內軟,
加上標榜絕對無精緻糖,所以比起普通waffle
更加低卡、低carb、低糖;淋上羅漢果糖漿
甜而不膩,食完都唔覺得好heavy。
-
📌T o a s t -
▪ Refreshing Lime · Shrimp Avocado Salsa - $128
▫ 呢個「青檸牛油果·蝦莎莎」絕對係我必食
推介,chef將牛油果同埋芒果配搭得天衣無縫,
味道係非常之夾,加埋蕃茄、紅洋蔥、红椒片、
芫荽、青檸將大蝦既鮮味更加突出;食落層次
豐富,口感十足,好好食!
-
📌Week · Special -
▪ Pan Seared Chicken Breast · Sweetcorn ·
Lemon Leaf Cauliflower Rice - $98
▫ GYM L搖滾準備「香煎雞胸·栗米檸檬葉·
椰菜花飯」,雞胸份量都幾多,每一塊都經過
慢煮,所以食落完全唔乾身,肉質非常嫩滑;
而椰菜花飯配上大量燈籠椒、茄子、粟米、
節瓜、洋蔥、車厘茄、檸檬葉,健康又好味,唔錯。
-
📌White · Coffee -
▪ Rose · Latte - $55(H)
▫ 而咖啡方面亦有驚喜,第一杯「玫瑰·拿鐵」
佢地既玫瑰絕對唔係就咁用香精果種,而係真係
用玫瑰花瓣拎果個香味;入口質感順滑,咖啡
唔會苦澀,內外兼備。
-
📌Seasonal Drink -
▪ Iced · Mint Latte - $60
▫ 另一杯「薄荷·拿鐵」用左羅漢果同埋house
blend咖啡豆,飲落比較nutty少少;加埋面頭
放左薄荷,感覺好fresh,幾岩我。
-
📎 K E F I
📍西環堅尼地城卑路乍街165-175號堅尼地大廈地舖
同時也有12部Youtube影片,追蹤數超過56萬的網紅kottaso cook【kottaso Recipe】,也在其Youtube影片中提到,◆こっタソ動物園チャンネル 新しいチャンネルです!こちらもおヒマな時にどぞ。 ⇒https://www.youtube.com/channel/UCjvnJSCiltZggjPrkeuO2zQ ご視聴ありがとうございます。 Thank you for watching I want to deli...
「salsa rice chicken」的推薦目錄:
- 關於salsa rice chicken 在 Lanki Food Explorer Facebook 的最讚貼文
- 關於salsa rice chicken 在 I FAT 吃货俱乐部 Facebook 的最佳貼文
- 關於salsa rice chicken 在 Eric's English Lounge Facebook 的精選貼文
- 關於salsa rice chicken 在 kottaso cook【kottaso Recipe】 Youtube 的最佳解答
- 關於salsa rice chicken 在 Micaela ミカエラ Youtube 的最讚貼文
- 關於salsa rice chicken 在 バーソロミューブック Youtube 的最佳貼文
salsa rice chicken 在 I FAT 吃货俱乐部 Facebook 的最佳貼文
📍北海新开餐厅《Warehouse》
#MCO超值套餐『主食+沙拉+例汤』
#只从RM12起而已‼️
北海Mak Madin新开一家餐厅《Warehouse Kitchen & Bar》哦!他们提供多类型的食物,比如中餐,西餐,本地餐,意大利面,芝士焗饭/面,小吃,饮料等~
为了配合这次MCO 3.0 他们推出一系列的超值套餐,总共10种套餐供大家选择!
『主食+汤+蔬菜』只从RM12起而已‼️
超值得的哦👍
[Warehouse Value Combo Set]
🍱《Kung Po Meatball Set》RM16
#宫保肉丸套餐 - 白饭,太阳蛋,蔬菜与例汤
🍱《Thai Sauce Fish Set》RM13
#泰式酱鱼片套餐 - 白饭,太阳蛋,蔬菜与例汤
🍱《BP Crispy Chicken Set》RM15
#黑胡椒香脆鸡肉套餐 - 白饭,太阳蛋,蔬菜与例汤
🍱《Chicken Katsu Set》RM12
#日式咖喱香脆鸡肉套餐 - 白饭,太阳蛋,蔬菜与日式咖喱
🍱《Crispy Chicken Cutlet Set》RM15
#香脆鸡排套餐 - 4片蒜香面包,蘑菇汤,Salsa沙拉
🍱《Salsa White Fish Set》RM15
#香煎鱼片套餐 - 4片蒜香面包,蘑菇汤,Salsa沙拉
[Cheese Baked Series 芝士焗饭/面]
🍛《Chicken Katsu Cheesy Baked Curry Rice》RM13
#香脆鸡肉芝士咖喱焗饭
🍝《Grilled Fish Cheesy Baked Pomodoro Pasta》RM16
#香煎鱼芝士焗单番茄意大利面
🍛《Smoked Duck Cheesy Baked Rice》RM14
#烟熏鸭芝士焗饭
🍛《Cheese Baked Mixed Veggies》RM16
#混合蔬菜芝士焗饭
每份套餐都很美味,选择也很多,中餐与西餐都有,重点是价格非常亲民实惠😁
大家赶快来订购下单吧!
他们提供外带与外送服务哦!
[Order Link]
(Order and Payment):
▶️ http://WarehouseKitchenBar.weeat.asia
(online delivery & self pickup)
[Warehouse Kitchen & Bar]
🏘️地址:No. 4868, Jalan Permatang Pauh, 13400 Mak Madin, Butterworth, Penang.
⏰营业时间:11am - 7pm
☎️Tel : 04-313 4937 / 019-397 7933
Facebook : https://www.facebook.com/WarehouseKitchenBar/
salsa rice chicken 在 Eric's English Lounge Facebook 的精選貼文
[生活美語] 🍍鳳梨料理英文怎麼說?
我最喜歡吃特別香甜多汁的台灣鳳梨了!
除了直接吃和做成鳳梨酥 (pineapple cake) 以外還可以用它做什麼料理呢?
你有哪些喜歡的鳳梨料理呢?有什麼食譜嗎?下面給大家滿滿的鳳梨美食!
What are your favorite pineapple dishes? Recipes?
★★★★★★★★★★★★
1. Thai Pineapple Fried Rice 泰式鳳梨炒飯🍍
2. Chicken and Pineapple Skewers 雞肉鳳梨串燒🍡
3. Sweet & Sour Pork with Pineapple 酸甜豬肉佐鳳梨(就是鳳梨咕咾肉拉~)
4. Pineapple Shrimp Balls 鳳梨蝦球 🍤
5. Grilled Pineapple Salsa 莎莎烤鳳梨🥗
6. Piña colada 鳳梨可樂達🍸︎(雞尾酒)🍹
7. Skillet Pineapple Upside-Down Cake 翻轉鳳梨煎蛋糕 🍰
8. American-style Pineapple & Banana Pancakes 美式鳳梨香蕉鬆餅🥞
9. Caramelized Pineapple Sundaes 焦糖鳳梨聖代 🍨
Care for some refreshing pineapple shaved ice after all that?
🍧還想來點新鮮的鳳梨冰嗎~
Any more? 還有什麼好吃的鳳梨料理?
★★★★★★★★★★★★
圖片出處: http://bit.ly/3dPjYLE
生活美語: http://bit.ly/2H42k8T
salsa rice chicken 在 kottaso cook【kottaso Recipe】 Youtube 的最佳解答
◆こっタソ動物園チャンネル
新しいチャンネルです!こちらもおヒマな時にどぞ。
⇒https://www.youtube.com/channel/UCjvnJSCiltZggjPrkeuO2zQ
ご視聴ありがとうございます。
Thank you for watching
I want to deliver delicious Japanese-food recipes to the world
【材料】(保存期間:冷凍で約2週間)
●鶏もも肉:約900g
●豚ロース肉:約700g
●麹味噌:大盛り大さじ4
●白味噌:約大さじ3
●青唐辛子お好み量(豆板醤、唐辛子でも十分美味しいよ♪)
●ごま油
●にんにく:3片
●お酒:大さじ2
●みりん:大さじ1
●醤油:大さじ2
●砂糖:大さじ1
※焼く時に漬けタレは出来るだけ取ってから焼いて下さい。
-------------------------------------------------------
二種類の味噌に醤油や青唐辛子、にんにく等で作られた複雑で深みのある秘伝のタレは
どんなお肉に漬けても、ご飯が鬼のように進む!最高の味付けになってます。
発酵調味料で漬けられたお肉は本当に柔らかジューシーに焼けてとても美味しいですよ♪
お肉だけじゃなく、ご飯につけて焼きおにぎりにしても最高に美味しいです!
作り方は簡単ですが一度食べたら
他の味付けでは満足出来なくなるほど超やみつきになりますよw
是非作ってみて下さい!
[Ingredients]
● Chicken thigh: about 900g
● Pork loin: about 700g
● Koji miso: 4 heaping tablespoons
● White miso: about 3 tablespoons
● Green chili peppers to taste (Dou ban jiang and chili
peppers are also delicious)
● Sesame oil
● Garlic: 3 cloves
● Sake: 2 tablespoons
● Mirin: 1 tablespoon
● Soy sauce: 2 tablespoons
● Sugar: 1 tablespoon
-------------------------------------------------------
The complex and deep secret sauce made with two kinds of miso, soy
sauce, green chili peppers, garlic, etc., goes like the devil with
rice no matter what kind of meat you marinate it in! It has the best
seasoning.
The meat marinated in the fermented seasoning is really tender, juicy,
and delicious ♪
Not only is the meat delicious, but it's also great dipped in rice and
made into grilled rice balls!
It's easy to make, but once you try it, you won't be satisfied with
any other seasoning lol
Please try to make it!
【translation】
1 [Super Easy] How to Make Marinade Pork Loin and Chicken Thigh in Koji
Miso with Green Chili and Garlic [Japanese Dish]
2 [فقط انقع في صلصة سرية واخبزها] ابتداءً من الغد ، يمكنك أن تأكل أشهى ياكينيكو في العالم. [طعام ياباني] [وصفة Kottaso]
3 [Mettilo in una salsa segreta e infornalo] Da domani potrai mangiare lo yakiniku più delizioso del mondo. [Cibo giapponese] [Ricetta di Kottaso]
4 [Cukup rendam dalam saus rahasia dan panggang] Mulai besok, Anda bisa makan yakiniku paling enak di dunia. [Makanan Jepang] [Resep untuk Kottaso]
5 [Simplemente sumérjase en una salsa secreta y hornee] A partir de mañana, puede comer el yakiniku más delicioso del mundo. [Comida japonesa] [Receta para Kottaso]
6 [เพียงแค่แช่ในซอสลับแล้วอบ] ตั้งแต่วันพรุ่งนี้คุณสามารถกินยากินิคุที่อร่อยที่สุดในโลกได้ [อาหารญี่ปุ่น] [สูตรสำหรับ Kottaso]
7 [Nur in einer geheimen Sauce einweichen und backen] Ab morgen können Sie das köstlichste Yakiniku der Welt essen. [Japanisches Essen] [Rezept für Kottaso]
8 [Sadece gizli bir sosla ıslatın ve pişirin] Yarından itibaren dünyanın en lezzetli yakinikusunu yiyebilirsiniz. [Japon yemeği] [Kottaso Tarifi]
9 [बस एक गुप्त सॉस में सेंकना और सेंकना] कल से, आप दुनिया में सबसे स्वादिष्ट याकिनिकु खा सकते हैं। [जापानी भोजन] [Kottaso के लिए नुस्खा]
10 [Il suffit de tremper dans une sauce secrète et de faire cuire] À partir de demain, vous pourrez manger le yakiniku le plus délicieux du monde. [Cuisine japonaise] [Recette pour Kottaso]
11 [Chỉ cần ngâm trong nước sốt bí mật và nướng] Từ ngày mai, bạn có thể ăn món yakiniku ngon nhất thế giới. [Món ăn Nhật Bản] [Công thức nấu ăn cho Kottaso]
12 [Apenas mergulhe em um molho secreto e asse] A partir de amanhã, você pode comer o yakiniku mais delicioso do mundo. [Comida japonesa] [Receita de Kottaso]
13 [Просто впитайте секретный соус и запекайте] С завтрашнего дня вы можете съесть самый вкусный якинику в мире. [Японская кухня] [Рецепт Kottaso]
14 [只需浸泡在秘密的酱汁中然后烘烤]从明天开始,您可以吃世界上最美味的烤肉。 [日本料理] [Kottaso食谱]
15 [비전의 양념에 절여 구워 만] 내일부터 세계 제일 맛있는 불고기를 먹을 수 있습니다. [일본 요리] [Kottaso 레시피]
16 [只需浸泡在秘密的醬汁中然後烘烤]從明天開始,您可以吃世界上最美味的烤肉。 [日本料理] [Kottaso食譜]
●Instagram
⇒https://www.instagram.com/kossarishuntaso/
●twitter
⇒https://twitter.com/kottaso_recipe
●連絡先
⇒kossarisyuntaso@gmail.com
【translation】
1 Leave it for 8 minutes! You have the perfect dinner! "Umami-Rich Steamed just with Bean Sprouts, Napa, and Beef"
#こっタソの自由気ままに #やみつき南蛮ステーキ #青唐辛子とにんにくの麹味噌焼き #南蛮漬け #こうじ味噌レシピ #チキンステーキ #ChickenSteak #PorkSteak #ポークステーキ #晩ごはんレシピ #ご飯泥棒 #ご飯のお供 #おかず #極上レシピ #ワンパンレシピ #時短レシピ #おうちごはん #至福の料理 #ご飯のお供 #太らないレシピ #やみつきレシピ #酒のつまみ #簡単つまみ #こっタソレシピ #男飯レシピ #mukbang #먹방 #男子ごはん #HomeCooking #StayHome #大食い #男ウケ料理 #晩酌 #自炊 #酒の肴 #簡単レシピ #弁当 #作り置き #節約レシピ #Bento #recipesfordinner #マツコの知らない世界 #WithMe #Eazyrecipe #モッパン #から揚げ #唯一無二の絶品レシピ #こっタソ動物園
salsa rice chicken 在 Micaela ミカエラ Youtube 的最讚貼文
Although Japan is not currently on any sort of lockdown or strict order to stay indoors, I think we are all starting to realize that we need to take matters into our own hands and self-isolate as much as possible. For those of you who are dealing with your first "crisis" in Japan, I wanted to provide a little bit of a guide to help you make sure you're as prepared as you can be, for spending time indoors.
-------------------------------------------------------------------------------------------------------------------------
●Curry
- Meats: Pork, Beef, or Chicken. Whatever you have.
- Vegetables: Potato, Onion, Carrot, Mushrooms, Spinach/Komatsuna/Kale, Asparagus, Sweet Potato, Pumpkin (Kabocha), Eggplant, Okura, Renkon (Lotus Root)
Quick Tutorial on How To Make Curry @ 4:53
●Instant Miso (for reference, this is the kind I usually buy https://www.amanofd.jp/amano/shop/goods/index.html?ggcd=B4741&cid=miso)
You can buy any kind, some instant miso comes with a paste, which some people may prefer but I like the freeze-dried type. It is said that certain nutrients are preserved when you freeze-dry vegetables, so I think they're a bit healthier.
●Cook Do (for reference: https://www.ajinomoto.co.jp/cookdo/lineup/)
These are usually found in the Chinese seasoning section of your Japanese supermarket (as the majority of the boxes are Chinese.) Similar simple-meal kits with Japanese recipes are sometimes stocked in the same aisle.
●Canned Tomatoes
- Good for curries (add one can of diced tomatoes to your curry to make it more tangy and acidic)
- Pasta (sautee veggies, garlic, onion, and bacon, add your diced tomatoes, stew, taste, and season, add to pasta)
- Soups (lightly sautee your favorite soup veggies in oil and garlic, pour diced tomatoes into the pot, then fill the empty tomato can with water and add one cube of soup stock of your choice, throw in your desired seasonings, bring to a boil and simmer. you can add rice, quinoa, gains, shredded chicken to make it a hearty meal.)
- Stews (for beef, lamb, and pork, I cut my vegetables large, season them first with cumin, curry spice, cinnamon, salt, pepper, paprika, etc to make a fragrant mix, then add tomatoes and water, and simmer until liquid has dissolved and the mixture is thick enough to be a stew.)
- Salsa (Use half a can, pulse in a mixer with red onion, cilantro, garlic, green pepper, red chiles, lemon, salt, pepper, and a bit of cumin for a more tex-mex flavor)
●Spices:
I didn't show them in the video but I actually prefer S&B's herb packets, you can see what they look like here:
https://www.sbotodoke.com/shop/c/cB51210/
Most supermarkets have them, and they are very versatile, cheap, and easy to use.
●Yakiniku Sauce:
You can choose any kind you like! When in doubt, the popular Yakiniku chain "Gyukaku" has a sauce in the supermarket that's pretty good. Use this on "grilled" and "charred" meats. Tastes great over rice. Make a "Yakiniku Bowl" with charred carrots, cabbage, onion, green pepper, and slices of beef or pork.
●Ponzu: I prefer Yuzu, but you won't be missing out on too much if they don't stock it. Regular Ponzu works. Use this on steamed veggies with lighter flavors, or in sautees with Asian veggies (bok choy with garlic topped with ponzu, baked white fish with salt and ponzu, or daikon and pork sauteed with ponzu is great!) Can be mixed with olive oil, salt, and pepper to make a salad dressing too!
●Veggies - Try to pick a few greens, and then one veggie of each color. I try to plan for one raw-green (for salads), one wilting-green (for soups and stir-fries), and one firm-green (for baking grilling) per shop.
Green: Lettuce, Baby Leaf, Spinach, Bok Choy, Komatsuna, Asparagus, Zucchini, Green Pepper, Kale, Cucumber, Cabbage, Avocado
Purple: Red Onion, Eggplant, Purple Turnip, Satsumaimo (Sweet Potato), Purple Cabbage (great for adding color).
Red: Tomatoes, Red Peppers, Beets, Beni Daikon (Red Radish)
Orange: Carrot, Pumpkin, Orange Pepper, Orange/Yellow Fruit Tomatoes
White: Daikon, Turnip, Cauliflower, Renkon (Lotus Root), Bean Sprouts, Potato, Onion, Sato-Imo, Yama-Imo,
Brown: Gobo (burdock root), Mushroom
●Buy & Freeze:
- A loaf of bread or two (Japanese bread tends to come in slices instead of loaves so buy accordingly.)
- Meats (Chicken Breasts are the most versatile AND cost-effective IMO.)
- Frozen Seafood (S&B has a paella seasoning! if you can find it, this is a nice way to utilize rice, veggies, and seafood)
- Frozen naughty snacks like pizza, dorayaki, frozen fried rice, emergency instant meals, etc can go here too.
●Pasta and Rice are good to have, but if you don't have a rice cooker in your apartment, you can buy a few microwavable instant-packs from your supermarket or convenience store and store those instead.
------------------------------------------------------------------------------------------------------------------
Let me know what you'd add! I'm out of space and can't write more :'(
salsa rice chicken 在 バーソロミューブック Youtube 的最佳貼文
▼おすすめのアウトドア飯動画
【簡単】パラパラ黄金チャーハンの作り方/easy cooking/japanese golden fried rice
https://youtu.be/mNXuNWAdT30
-----✂︎--------------------------------
▼今回のアウトドア飯
今回は「森感溢れる鮭チャーハン」を作りました♪
ポイントは...かいわれ大根をチャーハンに刺すところ...🤭
■材料■
鮭
ご飯
かいわれ大根
卵
塩胡椒
醤油
■Ingredients■
salmon
rice
Radish
egg
Salt and pepper
Soy sauce
■ Materiales ■
鮭
Arroz
Rábano
Huevo
Sal y pimienta
Salsa de soja
これから色々と改善しながらアウトドア系動画をアップしていきますので、チャンネル登録の方もよろしくお願いしますm(_ _)m
▶︎ http://ur0.work/Nunn
채널 등록 잘 부탁드립니다
Thank yok for channel registration.
▶︎ http://ur0.work/Nunn
-----✂︎--------------------------------
▼お仕事のご依頼等はSNSのDMまでよろしくお願い致します。
▼お手紙・贈り物(プレゼント)等の宛先
〒150-0041
東京都渋谷区神南1-12-16
アジアビル7F
CARAFUL株式会社
バーソロミュー・ブック宛
-----✂︎--------------------------------
#バーソロミューブック
#Bartholomewbook
▶︎動画で使用しているBGM
音楽: Balloon
ミュージシャン: @iksonofficial
音楽: Paradise
ミュージシャン: @iksonofficial
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https://twitter.com/Bartholomewbook
◼︎TikTok ID: bartholomew_book
・開始8ヶ月でフォロワー100万人!(現在117万人)
・サブ垢でも10万人超え!
・総再生数 2億回超え!
・TikTokオーディション2019「タレント大賞」受賞
・累計いいね数1600万超え!
http://vt.tiktok.com/w5YpT/
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★真似して作ってくれる方へ★
「真似して作ったら美味しかったです!」というお声を最近頂くようになりました^ ^
バーソロミューブックが「tiktok」や「YouTube」にアップしてるアウトドア飯を真似して頂き作って頂いたものを、TwitterやInstagram・tiktokなどにアップしてくれた方はぜひ「メンション」「タグ付け」して下さい♪
いいねやコメントに参ります♪^ ^
※(メンション・タグ付けしてくれないと、気付くことができないのでよろしくです♪)
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私の名前はバーソロミューブックです。
川で料理しています。
My name is Bartholomewbook.
I am cooking in the river.
내 이름은 바돌로매 북
강에서 요리하고 있습니다
Меня зовут Варфоломей Книга
Я готовлю в реке.
اسمي بارثولوميو بوك
أنا أطبخ في النهر.
Mi nombre es Bartolomé Libro
Tôi đang nấu ăn dưới sông.
ฉันชื่อบาร์โธโลมิวหนังสือ
ฉันกำลังทำอาหารอยู่ในแม่น้ำ
我的名字是Bartholomew Book
我在河里做饭
Nama saya Buku Bartholomew
Saya sedang memasak di sungai
川 river outdoor camp solo キャンプ飯 アウトドア 簡単 アウトドア料理 cooking Magnificent dog 初心者 easy BUSHCRAFT outdoor food freedom hiking street Japanese food camping 日本 和食 音フェチ asmr जापानी भोजन
オススメ関連動画
◾︎本気(マジ)チャーハン 織田調理 https://youtu.be/LzcTE6Xx5fA
◾︎【職人技】渋谷のチャーハン専門店・村上さんの高速鍋さばき / Super speed fried rice cooking in Shibuya... https://youtu.be/hJdENiJVehE
◾︎関 斉寛 プロが実践 5分で出来る パラパラチャーハン! https://youtu.be/0wALAlNua3I
◾︎[日本語]簡単料理::卵チャーハン作り::パラパラ黄金チャーハン::Ep.07 https://youtu.be/qUDEyONQaCA
◾︎タイ屋台の食べ物 - 巨大卵 チャーハン バンコク シーフード タイ https://youtu.be/DVuSedAPmaY
◾︎太極炒飯 https://youtu.be/E0hzrjAVBIY
◾︎Fried Rice - Japanese Style https://youtu.be/nVXTz-oPilE
◾︎PROFESSIONAL CHICKEN FRIED RICE - STREET FOOOD https://youtu.be/X7Z6m_RZPbE
◾︎S2 EP4: MINIATURE COOKING BEEF STIR FRY FRIED RICE | FUNCTIONAL KITCHEN ... https://youtu.be/79vZrthC_og
◾︎How To Make Egg Fried Rice- Bachelor Boys Making Quick and Easy Fried Ri... https://youtu.be/CIIJz8SNhzM
◾︎२ मिनट वाली वेज फ्राइड राइस - 2 Min Veg Fried Rice Street Style Recipe -... https://youtu.be/aWArcqFI9ag