Christmas is the season of joy, of gift-giving, and feasting. Here is a beautiful and joyous one down the memory lane with @fssingapore.
While I don't eat beef anymore, my dining partners have enjoyed this Westholme Tri-Wagyu which prepared in 3 different ways to bring out the unique flavour profiles of each cut.
This will be available for Festive Semi-Buffet Dinner experience which include a selection of fresh salads, appetizers, premium cheeses and handcrafted desserts at $124/adult, $64/child on Christmas Eve & Christmas Day Semi-Buffet Dinner (6pm-10.30pm)
For those who don't drink, One Ninety has also brought in some sparkling tea that is exclusively available in the restaurant for you to join in the toast.
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@ One Ninety @ Four Seasons Singapore
