This is my favorite movie theater seat. What better way to enjoy movie night than to eat popcorn? This delicious Rosé flavored popcorn are satisfying all my sweet and salty cravings.
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.
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💖= Rosé (Anny's choice)
💛= Chardonnay
🧡 = Champagne
💚= Plain Avocado Oil
💜= Pinot Noir
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#winelover #popcornlover #popcornsnack #snackrecipe#foodblogofinsta#foodbloggers#snackideas#snackrecipes#healthysnack#popcornandwine#lasmallbusiness#madeinlosangeles#madeinla#cheatday#infatuation#eattheworld#california#lovefood#foodstagram#foodphotography#eeeeeats#tryitordiet#lickyourphone#foodphotography#foodstagram#foodblogger
同時也有3部Youtube影片,追蹤數超過1萬的網紅Rasaflix,也在其Youtube影片中提到,Cer korang try makan risoles ayam ni masa tengah rangup dan panas, kena pulak inti ayam dalam tu yang padat. Fuhhh, sekali makan pasti nak lagi! Rese...
「snackrecipe」的推薦目錄:
- 關於snackrecipe 在 安妮的吃喝玩樂日誌 Facebook 的精選貼文
- 關於snackrecipe 在 JEN and the little travelers Facebook 的最讚貼文
- 關於snackrecipe 在 Rasaflix Youtube 的最佳解答
- 關於snackrecipe 在 Rasaflix Youtube 的最讚貼文
- 關於snackrecipe 在 Hokkori ouchi-gohan Youtube 的最佳解答
- 關於snackrecipe 在 This snack recipe amazed everyone‼ ️ The whole ... - YouTube 的評價
- 關於snackrecipe 在 7 Quick and Easy Weekend Snack Recipes - YouTube 的評價
- 關於snackrecipe 在 4 Healthy Steamed Snacks with No Oil or Less Oil for Evening ... 的評價
- 關於snackrecipe 在 Cherry Tomatoes, Greyling Gin and Sea Salt | Recipe 的評價
snackrecipe 在 JEN and the little travelers Facebook 的最讚貼文
当《六道BIKA零食变身料理食谱》变成食谱小册子 ❤
中文食谱按 --> http://goo.gl/EUP2bt
英文食谱按 --> http://millionmars.com/2016/09/22/snacks-recipes
#bika #snackforkids #creativefood #snacks #snackrecipe #foodblogger #johorblogger #bloggercollaboration
snackrecipe 在 Rasaflix Youtube 的最佳解答
Cer korang try makan risoles ayam ni masa tengah rangup dan panas, kena pulak inti ayam dalam tu yang padat. Fuhhh, sekali makan pasti nak lagi!
Resepi Risoles Ayam Ala Indonesia, Lembut Di Dalam & Rangup Di Luar
//Bahasa Melayu
--------------------------------------------------------------------------------------------
Resepi Risoles Ayam Ala Indonesia
Bahan-bahan (Inti)
1 cwn isi ayam (dipotong dadu)
1 biji bawang merah
2 ulas bawang putih
1/2 susu segar
1 biji kentang (dipotong dadu)
1 cwn sayur campur
garam (secukup rasa)
1/2 sk lada hitam
1 sk tepung jagung
Bahan-bahan (Kulit Risoles)
200 gm tepung gandum
1 biji telur
40 gm minyak jagung
1/2 sk garam
2 sk gula
1 cwn susu segar
Bahan-bahan (Menggoreng)
2 cwn serbuk roti
2 biji telur
minyak masak (secukupya)
Cara memasak
1. Inti: Tuangkan minyak masak dan tumis bawang putih dan bawang merah sehingga naik bau.
2. Kemudian, masukkan ayam yang telah dipotong dadu. Masak seketika.
3. Masukkan sayur campur dan kentang. Masak sehingga lembut.
4. Masukkan susu segar. Masak sehingga pekat.
5. Perasakan dengan garam, lada hitam dan masukkan tepung jagung. Kemudian angkat dan ketepikan.
6. Kulit Risoles: Campurkan tepung gandum, minyak jagung, susu segar, telur, garam dan gula.
7. Kacau sehingga semua campuran sebati dan tidak berketul.
8. Kemudian, oleskan minyak, tuangkan satu senduk adunan ke dalam pan dan biarkan masak pada suhu sederhana.
9. Angkat dan letakkan inti di tengah-tengah. Lipat bahagian bawah, kiri dan kanan ke dalam dan gulung kemas.
10. Celupkan risoles tersebut ke dalam telur dan salutkan dengan serbuk roti.
11. Goreng sehingga keperang-perangan.
12. Angkat dan toskan lebihan minyak.
13. Risoles Ayam siap untuk disajikan.
//English
--------------------------------------------------------------------------------------------
Indonesian Style Chicken Rissole Recipe, Crispy & Juicy At The Same Time!
Try eat this crispy rissole while still hot with full of tasty chicken filling. You will definitely crave more.
Indonesian Style Chicken Rissole Recipe
Ingredients (Filling)
1 cup of chicken breast (diced)
1 whole red onion
2 cloves garlic
1/2 cup of fresh milk
1 whole potato (diced)
1 cup of mixed vegetable
salt (to taste)
1/2 tsp black pepper
1 tsp of corn flour
Ingredients (Rissole Skin)
200 gm wheat flour
1 egg
40 gm corn oil
1/2 tsp of salt
2 tsp of sugar
1 cup of fresh milk
Ingredients (Frying)
2 cups of bread crumbs
2 eggs
cooking oil (as needed)
Cooking methods
1. Filling: Pour in the cooking oil and saute garlic and red onion until fragrant.
2. Next, add in diced chicken breast. Cook for a while.
3. Add potato and mix vegetables. Cook until softened.
4. Add fresh milk. Let them simmer until thickened.
5. Season with salt, black pepper and add corn flour. Then remove from heat and set aside.
6. Rissole Skin: Mix wheat flour together with egg, corn oil, fresh milk, egg, salt and sugar.
7. Mix all the ingredients until well combined and not lumpy.
8. Then, apply cooking oil, scoop one ladle of the batter into the pan and let it cook on medium heat.
9. Remove from heat and place the filling at the center. Fold the bottom, right, and left edges inward then roll them upward neatly.
10. Dip rissole into the egg and coat with bread crumbs.
11. Fry at medium heat until golden brown.
12. Remove from heat and pat dry the excess oil.
13. Indonesian Style Chicken Rissole is now ready to be served.
Nak resepi lagi?
Sertai Rasaflix di https://rasaflix.net
#resepirasaflix #risolesayam #chickenrissole #rissole #risoles #ayam #daging #Indonesia #kudapanpetang #snek #snekviral #resepisnek #snackrecipe #resepisimpledanmudah
#kisahdunia #rasaflix #mr_lovva #nntaca #kdboom #fightingrose
snackrecipe 在 Rasaflix Youtube 的最讚貼文
Suka makan snek yang dipenuhi rasa coklat ? Hah, cuba resepi ni. Campuran coklat, marshmallow dan bertih beras memang superb! Memang tak cukup sebalang kalau makan..
Resepi Milo Rice Bar Berbadam, Penyedap Selera Sepanjang Bekerja Dari Rumah
//Bahasa Melayu
--------------------------------------------------------------------------------------------
Resepi Milo Rice Bar Berbadam
Bahan-bahan
90 gm mentega
1 cawan serbuk Milo
120 gm marshmallow
100 gm bertih beras
15 gm susu pekat
30 gm badam (dihancurkan)
100 gm coklat putih
2 sb minyak jagung
50 gm coklat susu coin
Cara memasak
1. Cairkan mentega pada suhu sederhana. Kemudian, masukkan susu pekat dan kacau sebati.
2. Tambahkan serbuk Milo dan teruskan mengacau sehingga sebati.
3. Masukkan pula marshmallow dan kacaunya hingga cair.
4. Kemudian, masukkan bertih beras dan badam yang telah dihancurkan.
5. Kacau seketika dan tuangkan campuran tersebut ke dalam loyang empat segi yang telah dialas baking paper. Tekan sedikit supaya campuran menjadi padat dan biarkan seketika.
6. Seterusnya, cairkan coklat putih di dalam microwave selama 30 saat. Keluarkan dan tambahkan minyak jagung. Kacau seketika dan masukkan semula ke dalam microwave sehingga semuanya larut.
7. Tuangkan coklat putih ke atas permukaan rice bar yang telah set. Selepas itu, taburkan kepingan badam di atas. Biarkan coklat putih set sepenuhnya.
8. Cairkan pula coklat susu coin sehingga larut dan corakkan di atas permukaan coklat putih menggunakan piping bag. Biarkan set di dalam peti ais.
9. Keluarkan Milo Rice Bar daripada loyang dan potong mengikut saiz kesukaan masing-masing.
10. Milo Rice Bar Berbadam siap untuk dihidangkan.
//English
--------------------------------------------------------------------------------------------
Crunchy Almond Milo Rice Bar Recipe, Perfect Snack During Work From Home
In love with chocolaty snacks? Hah, you should try this recipe. The combination of chocolate, marshmallows and rice bubbles is really superb! One is never enough!
Almond Milo Rice Bar Recipe
Ingredients
90 gm butter
1 cup of Milo powder
120 gm marshmallows
100 gm rice bubbles
15 gm condensed milk
30 gm almonds
100 gm white chocolate
2 tbsp corn oil
50 gm milk chocolate coins
Cooking methods
1. Melt butter over low heat. Then, put in condensed milk and stir well.
2. Add Milo powder and keep stirring until all combine.
3. Then, add marshmallow and stir until nicely melted.
4. Put in rice bubbles and almond chunks.
5. Keep stirring until well combined and pour the mixture into a square mold that has been layered with baking paper. Press down the mixture till flat and let them set aside.
6. After that, melt white chocolate in the microwave for 30 seconds. Take them out and add corn oil. Stir well and reheat in the microwave until everything is dissolved.
7. Pour the white chocolate on top of the rice bar and let them set. Then, sprinkle some almond flakes on top.
8. Next, melt the milk chocolate coins and drizzle them on top of the white chocolate layer. Chill in the fridge for a while.
9. Once set, take out the Milo rice bar and cut it into the desired sizes.
10. Crunchy Almond Milo Rice Bar is ready to be served.
Nak resepi lagi?
Sertai Rasaflix di https://rasaflix.net
#resepirasaflix #miloricebar #ricebar #coklatcrispybar #crispybar #chocolate #marshmallow #coklat #resepi #sneksedap #snekviral #resepisnek #snackrecipe
#kisahdunia #rasaflix
#mr_lovva #nntaca #kdboom #fightingrose
snackrecipe 在 Hokkori ouchi-gohan Youtube 的最佳解答
Crunchy Cheese lotus root./Cheese Crisps./Snack Recipes.【吹替版/Dubbed in English.】
英語吹き替え版です
Original ver.(Japanese)→ https://youtu.be/Ng63AzzVRAs
---------------------------------------------------
Hello, this is Misuzu.
Today, I will introduce you a grilled lotus root with cheese that has good Crunchy Cheese.
☆ Here is my blog.
↓↓↓
https://www.misublog.com/entry/karikari_cheeserenkon
☆ This is the way to make it by oven baking.
↓↓↓
https://m.youtube.com/watch?v=SxNAXc89p0I&t=0s
------------------------------------
【Related videos.】
Lotus Root Subzi Recipe | Show Me The Curry
https://youtu.be/XgK5KkOYApI
Lotus Root Chips with Wasabi Mayonnaise | Everyday Gourmet S7 E27
https://youtu.be/HoNygMv77og
How to Make Microwavable Keto Cheese Crisps | Snack Recipes | Well Done
https://youtu.be/RUKiw4eS6IU
0 CARB Keto Chips | SUPER CRUNCHY Low Carb Cheese Chips FOR KETO
https://youtu.be/C52cogEhHaI
【SNS】
★blog
https://www.misublog.com/
★TikTok @misumisu0722
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https://www.instagram.com/misumisu0722/
★Twitter @misumisu0722
https://twitter.com/misumisu0722
猫イラスト素材:ガーリー素材さま
#lotusroot #cheese #CrunchyCheese
snackrecipe 在 7 Quick and Easy Weekend Snack Recipes - YouTube 的推薦與評價
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snackrecipe 在 This snack recipe amazed everyone‼ ️ The whole ... - YouTube 的推薦與評價
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