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Let's make the moist and fluffy Chiffon Cake🍰❣️😍 http://bit.ly/3089Wvw Whipped cream or custard cream goes excellent with this cake.💗🐩👩 #chiffoncake #recipe #シフォンケーキ #レシピ
🍵Matcha Roll Cake🍰 made by https://bit.ly/342zM89 The combination of green tea, red bean paste and whipped cream is amazing❣️😋 Looks so delicious❣️️Check out the video clip.🐩😍 https://cookingwithdog.com/recipe/matcha-roll-cake/ #rollcake #swissroll #recipe #ロールケーキ #レシピ
蛋殼剝開來不是蛋 是蛋糕耶!
看看影片裡是如何製作有趣的"雞蛋"糕喔^^
【年中回饋 滿799免運再送滿意寶寶濕紙巾80抽】
【平價好鞋-布布童鞋 http://babyview.com.tw/6msp/2015Ap】
Bake A Cake Inside An Egg
Here's The Recipe...
WHAT YOU'LL NEED
12 brown eggs
a thumbtack or pin
a wooden spoon (or something to help coax the egg out of the shell)
two containers, one small one large, to hold the egg yolks and whites
a large container to hold all the empty egg shells
one tablespoon salt
vegetable oil
a muffin tin
aluminum foil
PREPARATION
1. Place the egg on a paper towel. With the tack, puncture the top of the egg and swirl the tack around to loosen the hole. Carefully chip bits of the egg shell away with the tack and your fingers until a small hole forms. The smaller the hole the better — aim for 1/4" to 1/2" in — but you want to make sure that the yolk is able to come out and you can fill the shell with the batter.
2. Before you turn the punctured eggs upside down to empty out their yolks and whites into a container, take note of the number of eggs needed for your batter recipe (cake, brownie, or pancake). You'll want to drain that many eggs into a separate container so you can use them for the batter.
3. To drain the eggs, puncture the yolk so that it easily comes out of the shell, then use the back of a wooden spoon to coax the liquid out, like you might have to with a ketchup bottle. If there are any rough edges on the egg shells, get rid of them carefully with your fingers.
3. Rinse the eggs shells three times each until water runs clear out of them. Prepare a cold salt water bath for the shells and completely submerge. Leave for 30 minutes and then rinse the shells again with cold water.
4. Coat the inside of the shell with oil. Wipe off any oil that gets on the outside of the shell.
5. Use aluminum foil to create nests inside the muffin tin. Place the egg shells upright in the muffin tin and make sure they are secure.
INGREDIENTS
Duncan Hines classic yellow cake mix*, prepared according to package directions, which call for:
3 large eggs
1 cup water
1/3 cup vegetable oil
fruit jam, frosting, or whipped cream for dipping
*We tried various yellow cake mix brands and all of them worked; these are the least fussy and easiest to make of the three cake egg recipes here. We preferred the flavor of Duncan Hines.
PREPARATION
1. Preheat the oven to 350°F.
2. Create small foil cups and place inside a muffin tin to hold the empty egg shells upright, then put the shells in the muffin tin.
3. Stir cake batter ingredients together until combined.
4. Put a large Ziploc bag into a bowl or, even better, a liquid measuring cup if you have it then pour batter into the bag. Seal the bag. Then, with scissors, cut off a tiny piece of one corner of the Ziploc bag and using that hole to squeeze the cake batter into the prepared egg shells — like a piping bag — until they are 2/3 full.
5. Bake for 12-14 minutes, until a toothpick inserted in the center of the cake comes out clean. It's ok if the batter comes out of the hole as they bake. Let cool for 1 hour before scraping off the excess batter with a paring knife, and cracking the eggs.
Inspired by Delicious Days:
http://www.deliciousdays.com/archives...
日本爆紅的年糕新吃法！
好看又好玩的年糕舒芙蕾厚鬆餅
#舒芙蕾 #日本爆紅 #年糕
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🏆 料理神器大PK 總獎金50萬💰
前千名獲mo幣100元
#momo看看買 活動投稿7/26~8/24
詳情請參考活動頁面👉 https://pse.is/COOKPKSK
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👩🍳【食譜Recipe】👨🍳
▣ 材料
﹒蛋黃_____________ 2顆
﹒牛奶_____________ 20ml
﹒油_______________ 10g
﹒砂糖_____________ 10g
﹒低筋麵粉_________ 30g
﹒蛋白_____________ 2顆
﹒砂糖_____________ 20g
﹒鮮奶油___________ 100ml
﹒砂糖_____________ 10g
﹒年糕_____________ 適量
▣ 作法
[打蛋黃麵糊]
1. 量杯中放入蛋黃加糖，以調理棒的打蛋器攪拌頭拌打，至蛋黃泛白。
2. 加入牛奶、沙拉油與低筋麵粉持續拌打均勻成蛋黃麵糊備用。
[打蛋白霜]
3. 另取一盆，放入蛋白，以調理棒的打蛋器攪拌頭拌打，至有綿密的細泡。
4. 慢慢加入糖，持續拌打至蛋白膨脹，提起打蛋器蛋白會呈現三角形但不會滴下。
[混合麵糊]
5. 將蛋黃麵糊倒入蛋白霜中，輕輕拌勻。
6. 混合好的麵糊放入擠花袋中。
[煎舒芙蕾]
7. 熱鍋後轉小火，擠入適量大小的麵糊，蓋上蓋子以小火燜煎至麵糊略凝固。
8. 再擠一些麵糊，蓋上蓋子繼續燜煎至底部上色，且麵糊凝固後翻面。
9. 再燜煎約2分鐘舒芙蕾就完成囉。(第一面約3分鐘，第二面約2分鐘)
[打發鮮奶油]
10.將鮮奶油加入少許糖打發至綿密蓬鬆
11.將年糕直接壓在鐵板上拉出長絲
12.最後將所有物件組合
👩🍳【器材Equipment】👨🍳
■象印STAN美型-分離式鐵板燒烤組
■Sony A7iii
■Sigma 24-70mm
■RODE Video Mic Pro plus
👩🍳【音樂Music】👨🍳
ES_Cessura - Ever So Blue(Epidemic Sound)
How To Make Oreo Cheesecake (ASMR, No Oven)
Bánh Phô Mai Oreo Béo Ngậy Dễ Làm (Không cần lò) | AppletheSam
NHỚ BẬT SUB NHA CÁC BẠN !!!
➥ Follow me:
Instagram: https://www.instagram.com/applethesam/
Facebook: https://www.facebook.com/edric.ismee/
— **INGREDIENTS**
150g Crushed oreo (without cream)
55g Melted unsalted butter
450g Cream cheese
85g Sugar
100g Plain yogurt
4g Vanilla extract
7g Lemon juice
10g Gelatin
185g Whipped cream (whipped up 50%)
30g Oreo powder
13 Oreos
#applethesam #banhphomaioreo #cheesecake #ASRM #bánh #phômai
CAKE FROSTING RECIPE |TAMIL | FOR BEGINNERS |DeepsTamilKitchen
########### 100 LIKES PLZZZZ ###########
Important message :
Kindly avoid using amulet's whipping cream.. it is little disappointing since it won't sty stable for few minutes outside...melt very soon ...so try using some other brand as it mentioned by few subscribers in the comment section of this video ...thanks !!!
Hello all,
Sharing video the explains how to whip cream or how to make cake frosting at home....I am sharing 3 tips for perfectly whipped frosting.....
Don't forget to LIKE SHARE AND SUBSCRIBE
BUY ONLINE
Whipping cream - not available online . get from super market
icing sugar -https://amzn.to/32VlLIb
Dark chocolate - https://amzn.to/3tZTcVP
Full set of baking essentials for beginners Rs699 - https://amzn.to/32TDUpZ
{rotating table, spatula,scaper,pipng bag, nozzles, all for ]
Full set of baking essentials for beginners Rs 499 - https://amzn.to/3nvv0bn
Buy them separately !
rotating table - https://amzn.to/3t1jyp4
spatula - https://amzn.to/2R7zaKI
Scaper - https://amzn.to/2R47SF5
piping bag with nozzles - https://amzn.to/2R77h5e
#cakefrostingrecipetamil #tamilbakingrecipes #howtowhipcream
With love,
Deepa
DeepaTamilKitchen
