我係 Malt & Spirits Magazine嘅烈酒專欄 - 「 新常態下的試烈酒」疫情已經過了一年多,而面對面的大型試酒會亦暫停了,各大酒商已經很快地變陣,改為網上試酒或者限聚試酒。早前為The Glenrothes 威士忌作網上講師,另外亦參加了Dictador冧酒試酒會及 The Balvenie 的單對單試酒會,在此分享一下在New Normal下大家如何繼續試烈酒。#Cheers! 🥳🥃
My spirits column in Malt & Spirits Magazine - “Spirits Tasting Under New Normal “! Pandemic has been with us for over a year. All face to face wine & spirits tastings have been put on hold. Many wine & spirits brands have quickly changed to virtual tasting or social distancing limited tasting. I was invited as a speaker to share The Glenrothes whisky via zoom recently with a group of members. Besides, I’ve also joined an online virtual Dictador Rum tasting and a one-on-one tasting with The Balvenie whisky. I’d like to share the spirit tasting experiences under this New Normal. Cheers!🥳🥃
#詩詩酒樂園 #ccwinevoyage #ccspiritsvoyage #Dictador #Balvenie #Glenrothes #scotch #weekendvibes #rum #whisky #singlemalt
同時也有10000部Youtube影片,追蹤數超過2,910的網紅コバにゃんチャンネル,也在其Youtube影片中提到,...
「wine tasting on zoom」的推薦目錄:
- 關於wine tasting on zoom 在 詩詩酒樂園 CC Wine Voyage Facebook 的最佳解答
- 關於wine tasting on zoom 在 詩詩酒樂園 CC Wine Voyage Facebook 的最佳貼文
- 關於wine tasting on zoom 在 廖碧兒 Bernice Liu Facebook 的最佳解答
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wine tasting on zoom 在 詩詩酒樂園 CC Wine Voyage Facebook 的最佳貼文
#throwback 來自中國雲南香格里拉海拔2600米的葡萄酒香!好高興又同Ao Yun #敖雲 酒莊及技術總監 Maxence Dulou 單對單在線上會面,並一同隔空試了剛推出市場嘅 #AoYun 2017年。由2013年第一瓶到現在,每年也在混合葡萄上作微調,去釀造出最代表當地風土(terroir)嘅葡萄酒,以Cabernet Sauvignon 為主要葡萄,還有Cabernet Franc, Syrah 及 Petit Verdot葡萄,今年還首次加入2% Merlot。最初聞落去比較害羞,開咗2個鐘後開始開,單寧幼滑而帶微甜,優雅而帶紫花、玫瑰、藍莓、黑莓、香料、雪茄葉、草本植物、甘草及橡木等味道,餘韻悠長。相當高質,只得4萬多支,喜歡法園波爾多紅酒style嘅朋友一定會對這瓶佳釀有驚喜!#Cheers! 🥰🍷
#Throwback Tasted the elegant red wine from 2600m above sea level from Shangrila, Yunnan, China! Very happy to chat with #MaxenceDulou , Estate & Technical Director, Ao Yun again via one on one zoom tasting & tried the new vintage Ao Yun 2017 together! Since its inaugural 2013 vintage, the blending composition has been fine tuned every year to showcase the style of the terroir! With Cabernet Sauvignon as the main grape variety, it is also blended with Cabernet Franc, Syrah & Petit Verdot. 2% Merlot has been added for the first time in 2017 vintage. It’s quite shy to show its aromas in the beginning and it takes about 2 hours’ breathing to start showing its characters, the tannins are silky with a sweet note, it’s elegant with roses, purple flower, blueberries, concentrated blackberries, toasty, elegantly herbaceous, tobacco leaf, spices & licorice notes. It has good acidity with long finish. It’s a high quality wine with about 40k bottles only. If u like Bordeaux style red wine, you’ll be surprised by this bottle! Cheers! 🥰🍷
#redwine #chinesewine #lvmh #moethennessy #winetasting #ccwinevoyage #詩詩酒樂園 #discoverhongkong Moet-Hennessy #finewine
wine tasting on zoom 在 廖碧兒 Bernice Liu Facebook 的最佳解答
What a fun & informative livechat session with the owner and editor Aris Allouche of @sommeliers_international and the president of @hksa_greaterchina Nelson Chow. It was a great session of sharing a couple of beautiful vintages of Phelan Segur 2011 and 2003 , while tasting bites of Chinese cuisine from "Above and Beyond" restaurant from @hoteliconhk !
If you missed it, no worries! Catch the full session on my #youtubechannel :
https://youtu.be/dNEz3v4tRn8
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