🧑🏻🍳#為食B琦有煮意 😋《原創配搭請指教 》🙏🏻
#慢煮熱情果蒔蘿鴨胸
配 嫩菠菜mozzarella cheese 珍珠蕃茄
🤩🍽🥣🥢😍
在網上搜尋多時,大多數 #鴨胸 都是配橙或莓,想了很久,終於試到這個滿口清香嫩滑、不油膩不過酸,還有撲鼻果香及嗒落有蜜糖after taste 的配搭!吃第一口的時候香草的freshness 提鮮了鴨肉,與 #百香果 出奇地超夾!難忘得不能不跟你分享簡略recipe, 可以請你試完之後告訴我感受及改良意見嗎?分享給各位廚神們集思廣益好嗎?謝謝你啊!
🍅🧅🧄🥗🦆
#在家的日子 #foodlovers #cookingwithlove
#自家煮 #原創食譜 #cookingideas #chefmode #homemadefood #stayhome #stayhealthy #staysafe #staystrong #staypositive
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#DuckBreast #recipe with #passionfruit & #dill
- Preset slow cooker 57degrees 1hr
- duck breast pad dry n score skin
- Add salt, water comes out, pad dry again then Add pepper
- Cold pan no oil, Pan sear skin side only, till brown n crispy
- Ziplock fill with fresh dill 4 whole pieces, passion fruit seed (separate juice for sauce later)
- Put duck on top, add raw garlic on skin side, sealed n put into water bath
- Melt #honey in little cold water, add to passion fruit juice till it taste to ur liking
- Picked Dill till no thick stem
- After 1hr, take duck out, save juice for sauce
- Pan seared duck both sides till crisp, let rest
- Heat Duck juice, passion fruit juice n honey till thick (add flour if needed)
- Slice duck
- Top sauce then dill leaves
慢煮熱情果蒔蘿鴨胸 在 【自家製Fine Dining】紅酒汁鴨胸慢煮的溫度設定如何做得腍 ... 的推薦與評價
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紅酒汁 鴨胸 # 慢煮 #紅酒汁# 鴨胸 食譜# 鴨胸 #紅酒汁做法#如何 慢煮 # 慢煮 食譜【自家製Fine Dining】紅酒汁 鴨胸慢煮 的溫度設定如何做得腍滑製作餐廳的紅酒汁? ... <看更多>
慢煮熱情果蒔蘿鴨胸 在 李璧琦Becky Lee - #為食B琦有煮意 《原創配搭請指教》 #慢煮 ... 的推薦與評價
為食B琦有煮意 《原創配搭請指教》 #慢煮熱情果蒔蘿鴨胸配嫩菠菜mozzarella cheese 珍珠蕃茄 在網上搜尋多時,大多數#鴨胸都是配橙或莓,想了很久, ... ... <看更多>