【乾到裂】天氣乾到人都燥?#移民煲湯
⭐少吃辛辣多喝蜂蜜水
⭐保持肺及呼吸道濕潤有助預防感冒
#星期二提升正能量
移民點煲湯?
雪梨無花果湯抗乾燥
✈️ 香港人習慣喝湯養生,移民後怎樣煲湯?人在異鄉煲湯材料可能不易買,其實只要留意食材屬性,尋常食材亦能煲碗靚湯,有助強身防病!💪🏻
如果住在比較乾燥的地區,特別容易出現皮膚乾燥、喉嚨乾癢、眼乾唇燥、痰涎帶血絲、流鼻血等症狀,心情也會煩躁不安,因為空氣由鼻子吸入後首先到達肺部,所以想紓緩乾燥症狀宜潤燥養肺,適量進食具潤肺生津、養陰潤燥功效的食材,例如雪梨、雪耳、花旗參、百合、芝麻、蜂蜜、枇杷、無花果等。食材簡單易買的蘋果雪梨無花果湯具有滋陰潤肺作用,無花果選擇曬乾或新鮮都皆可以,同樣有潤肺功效。
無花果 — 性平,有潤肺健脾開胃、潤腸通便、清熱解毒、催乳功效,滋陰潤燥作用很適合秋天食用,對老年、孕婦、小兒便秘有明顯療效。
蘋果雪梨無花果湯
功效:滋陰潤肺,紓緩天氣乾燥引起的皮膚乾、喉嚨乾、眼乾等症狀。
材料:蘋果1個、雪梨2個、粟米1根、乾百合15克、新鮮無花果3枚、花旗參15克
做法:
1. 所有材料洗淨,蘋果、雪梨去皮去芯切大塊,粟米去衣去鬚切段;無花果切半備用。
2. 鍋中加入2000毫升水,放入全部材料,武火煮至水滾,調文火煮1.5小時,最後下鹽調味即可。
留言或按讚👍🏻支持一下我們吧!❤️ 歡迎 Follow 我們獲得更多養生資訊。
Making soup in a foreign country
Snow pear and fig soup to combat dryness
✈️ Hong Kong citizens are used to drinking soup to maintain our health, but how do we make soup when we have immigrated to another country? It might not be easy to get our hands on the ingredients, but as long as we pay attention to the nature of the ingredients, we will still be able to make healthy and tasty soups! 💪🏻
Those who stay in dryer areas might develop skin dryness, dry and itchy throat, and dry eyes and lips, have blood-streaked sputum, and develop a bloody nose. At the same time, these individuals might also experience frustration.
When we breathe, the air enters the lungs first. In order to relieve symptoms related to dryness, we should moisten the lungs by consuming ingredients such as snow pear, snow fungus, American ginseng, lily, sesame seeds, honey, loquat, and fig.
We can use simple ingredients such as apple, snow pear, and fig to make soup that can nourish the yin and moisten the lungs. As for fig, either dried or fresh fruit is fine, as both have lung-moistening properties.
Fig - mild in nature. It has the effect of moistening the lungs and strengthening the spleen, stimulating appetite, loosening the bowels to relieve constipation, clearing heat and detoxifying. Fig can help to promote breast milk production. Its effect on nourishing yin and relieving dryness are very suitable to consume during autumn. It has an obvious effect on constipation of the elderly, pregnant women and children.
Apple and snow pear soup with fig
Effects: Nourishes yin and lungs, relieves dry skin, dry throat, dry eyes and other symptoms caused by dry weather.
Ingredients: 1 apple, 2 snow pears, 1 corn, 15g dried lily bulb, 3 fresh fig, 15g American ginseng
Preparation:
1. Rinse all ingredients thoroughly. Peel and seed the apple and snow pear and cut into large chunks. Peel corn and cut into pieces. Cut the fig into half.
2. Combine all ingredients with 2000ml of water in a pot and cook on high heat until boiling. Turn to low heat and simmer for 1.5 hours. Add salt to taste.
Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.
#男 #女 #我枯燥 #陰虛
同時也有2部Youtube影片,追蹤數超過3萬的網紅MEeeep More,也在其Youtube影片中提到,天氣潮濕,加上個人濕氣重,成日都會周身唔聚財咁嘅。呢個時候就可以煲呢個 赤小豆粉葛豬骨湯 喇。呢個湯清熱祛濕,赤小豆亦都可以健脾解毒,今日就同大家睇吓做法! 我哋先睇吓材料: 粉葛 1 個 紅蘿蔔 1 個 粟米 1 個 豬骨 800 克 赤小豆 1/3 至 半碗 眉豆 1/3 至 半...
花旗參粟米湯 在 Facebook 的精選貼文
🍂初秋湯水- 增強抵抗力
花旗參姬松茸紅蘿蔔粟米湯
食譜稍後補上
#保健湯水 #初秋湯水 #增強抵抗力 #LC #lecreuset
Le Creuset HK
花旗參粟米湯 在 CheckCheckCin Facebook 的最讚貼文
【合時湯水】熬夜玩樂是年輕的表現
⭐不過熬夜後殘樣盡現
⭐還是要喝碗湯滋陰一下
#星期五湯水
熬夜後滋陰水果湯
每逢節日不少人都通宵達旦地玩樂,昨晚中秋節玩得很盡興吧?中醫理論認為熬夜傷陰,這種暫時性的陰氣不足,會使體內陽氣相對偏盛,令人容易出現口渴、出口瘡、喉嚨痛等虛熱症狀,適量食用有滋陰功效的食物,就能補充身體流失的津液,補救熬夜對身體的傷害。中秋節家中水果特別多,在水果籃中找到蘋果和雪梨,正好來一鍋滋潤素湯,配搭補氣養陰的花旗參及清熱養陰的石斛,紓緩陰虛引致的乾燥不適。
滋陰潤燥湯水小貼士:
適當地添加滋陰潤燥的食材如雪耳、百合、枸杞子、乾螺頭等。
蘋果雪梨粟米雪耳湯
功效:滋陰潤肺、利咽,紓緩因睡眠不足而口乾、眼乾、皮膚乾等症狀。
材料:蘋果1個、雪梨2個、粟米1根、無花果乾3枚、雪耳1朵、新鮮百合1個、紅腰豆30克、腰果30克
做法:
1. 所有材料洗淨,蘋果、雪梨去皮去芯切大塊,粟米去衣去鬚切段,百合剝開備用。雪耳用清水泡半日至軟身,把黑色底部剪掉備用。
2. 鍋中加入2500毫升水,放入全部材料,武火煮至水滾,調文火煮1.5小時,最後下鹽調味即可。
留言或按讚👍🏻支持一下我們吧!❤️ 歡迎 Follow 我們獲得更多養生資訊。
Drink fruit soup after a late-night
Many people tend to stay up all night to have fun during festive seasons. How about yesterday’s Mid-Autumn festival? According to Chinese Medicine, staying up late at night will hurt the yin, the temporary lack of the yin energy will upset its balance with the yang energy, which will become more active. Such condition will cause individuals to experience asthenic heat related symptoms such as excessive thirst, mouth sores and sore throats.
Consume an appropriate amount of food that will nourish the yin can replenish fluid loss in the body, hence salvaging the damage late-night sleep has caused to our body. During the Mid-Autumn Festival, it is common to find fruits around the house. If you manage to find apple and pear, why not make yourself a pot of soup? You can also add American ginseng, which can nourish the qi and yin, as well as noble dendrobium stem herb (‘shi hu’), which can clear heat and nourish the yin, to relieve the dryness caused by the yin deficiency.
Tips for soup to nourish yin and relieve dryness-
Appropriately add in ingredients such as snow fungus, lily bulb, wolfberry, dried conch.
Snow fungus soup with apple and pear
Effects: Nourishes yin, moistens lungs and relieves sore throat. Relieves symptoms such as dry mouth, dry eyes and dry skin due to poor sleep.
Ingreidents: 1 apple, 2 pears, 1 corn, 3 dried figs, 1 snow fungus, 1 fresh lily bulb, 30g red kidney bean, 30g cashew nut
Preparation:
1. Rinse all ingredients thoroughly. Peel and core apple and pear, cut into pieces. Peel corn and remove silk and cut into pieces. Peel lily bulb. Soak snow fungus in water for half a day until soften, then cut off black bit from bottom.
2. Combine all ingredients with 2500ml of water in a pot and cook on high heat until boiling. Turn to low heat and simmer for 1.5 hour. Add salt to taste.
Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.
#男 #女 #我枯燥 #陰虛 #喉嚨痛
花旗參粟米湯 在 MEeeep More Youtube 的最讚貼文
天氣潮濕,加上個人濕氣重,成日都會周身唔聚財咁嘅。呢個時候就可以煲呢個 赤小豆粉葛豬骨湯 喇。呢個湯清熱祛濕,赤小豆亦都可以健脾解毒,今日就同大家睇吓做法!
我哋先睇吓材料:
粉葛 1 個
紅蘿蔔 1 個
粟米 1 個
豬骨 800 克
赤小豆 1/3 至 半碗
眉豆 1/3 至 半碗
蜜棗 3 - 4 粒
陳皮 1 片
薑 2 - 3 片
材料嘅份量其實都可以按實際情況增減,唔使太過緊張嘅,我哋先處理紅蘿蔔。用清水洗乾淨表面,切頭切尾再去皮,跟住就切細件待用。跟住洗一洗條粟米之後,一樣去頭去尾,搣走包住粟米嘅葉,洗一洗之後切件,待用。
粉葛去街市比較容易買到,用之前要用清水洗乾淨,由於表面比較硬,我就習慣用刀切走表皮,不過因為凹凸不平,好多位都要加幾刀先至整得乾淨嘅。之後將粉葛切成角形細件,放落筲箕入面再用清水洗多次。
赤小豆同埋眉豆就用清水洗一洗之後浸大約10分鐘,蜜棗同埋陳皮用清水洗乾淨,浸一浸陳皮。去開街市就當然可以搵雜貨鋪買呢類嘅食材,不過其實一般超市都有得賣,但係有時就可能會有個別產品缺貨嘅情況喇。
今日我就用咗大約 800 克嘅豬骨,買咗 HK$60 左右。落幾多豬骨或者落其他肉類,其實都可以隨實際嘅情況改變嘅,用豬骨就記得要汆水喇,凍水落肉,開火,一齊再煮熱,咁樣就可以確保血腥味唔會鎖住喺啲肉入面,水滾煮多陣就可以夾走啲豬骨,記得唔好要啲泡喎。
準備好晒啲材料之後就可以落煲,煲湯嘅時間比較耐,想材料出味就加料之後用凍水一齊煲滾。開大火煲,煲滾水起計30分鐘就可以轉細火再煲大約 2.5 - 3 個鐘頭左右。之後開返大火滾起煲湯,再加適量嘅鹽調味,跟住就可以飲得㗎喇!
花旗參粟米湯 在 張媽媽廚房Mama Cheung Youtube 的最讚貼文
張媽媽湯水系列【五指毛桃響螺湯】功效可以止咳、除痰、利水、行氣及滋陰保腎! 記得煲這個湯同屋企人分享下,為我哋嘅身體打打氣喎。記得多啲 LIKE,多啲SUBSCRIBE,多謝大家支持!如喜歡的話,請按SHARE給朋友家人。謝謝。貼堂 hash tag mamacheungcooks 上Facebook 同Instagram啦!
Mama Cheung’s soup recipes are very popular, this episode she will share a very nourishing Chinese Conch Soup suitable for all ages. Hope you will make some at home too! Share your photos and comments on @mamacheungcooks Facebook and Instagram! Click SHARE this recipe to your family and friends! SUBSCRIBE & LIKE = support! Thank you!
#張媽媽 #湯水 #bonebroth
4人份量 4 person servings
食材份量 Ingredients
120g 五指毛桃 120g Ipomoea dragon
三粒蜜棗 3 Candied dates
120g 栗子 120g Chestnuts
兩條粟米 2 Sweetcorn
六隻響螺頭 6 Dried conchs
300g西施骨 300g Pork bones (with meat)
4500ml 水 4500ml Water
適量鹽 Salt to taste
更多推介食譜 Recommended recipes:
花旗參雞湯 Gingsang soup https://youtu.be/UFtkcNZqZf8
椰子雞湯 Coconut Chicken Soup https://youtu.be/Yiwu7h82GGA
咕嚕肉 Sweet and Sour Pork Recipe https://youtu.be/XH_oYIw-s6k
番茄炒蛋 Scrambled Eggs with Tomatoes https://youtu.be/V02eXgzy-fY
椒絲腐乳炒通菜 Stir Fry Water Spinach https://youtu.be/Ut47QODS2bw
電鍋蛋糕 Rice Cooker Cake https://youtu.be/cNBB6-D3b4g
桂花糕 Osmanthus Jelly https://youtu.be/Z6CSlTfkxmU
鹽燒蝦 Salt Baked Prawns https://youtu.be/EUAuoVSb4To
酸菜煮魚 Fish with Pickled Vegetable Hotpot https://youtu.be/RlSDI0ayDhA
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請大家幫幫忙做不同語言的字幕, Please help translate my video into different languages:
http://www.youtube.com/timedtext_cs_panel?c=UCXwdv_B9WPSqOmi5EARYknA&tab=2
訂閱追蹤最新影片:https://goo.gl/6n9DuQ 逢星期四有新片! New release every Thursday!
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