#私房菜
今晚同同事去銅鑼灣
齊齊嘆私房菜提早做節
呢間私房菜有幾位同事都食過
質素唔錯
九個餸一飯一湯一甜品
精選左以下幾樣覺得特別好食嘅介紹:
🥢前菜醉鴨舌、香煎牛脷
入味又爽口!酒味適中易入口,超正!
🥢北海道帶子稻庭烏冬
帶子香煎到半熟狀態,配上蟹籽、芝麻醬
我對烏冬嘅要求好高,
但係佢煮到嘅狀態啱啱好
又彈牙又滑溜,作為冷盤一流
🥢椒鹽九肚魚配黃金豆腐
都唔知幾多個年冇食過九肚魚
椒鹽九肚魚就唔係到到有得食
喺度食到真係好驚喜
豆腐金磚外脆內嫩,水準之作
🥢美國砵酒桶蠔
被同事於為人生食過最好食嘅蠔菜式
食落去有少少似韓式炸雞嘅味道
嗰種甜甜酸酸又帶點酒香
味道好特別,加上巨型桶蠔
蠔肉煮得恰到好處,蠔肚爆漿,蠔香四溢
🥢薑蔥霸王雞
煮到好似海南雞咁嫩滑,冇得彈!
🥢野菌芥茉牛柳粒
牛柳粒咬落去非常鬆化
牛味香濃之餘夾雜着芥辣嘅香辛
不過唔算炒得太勻巡
間中食到一兩舊配菜係超多芥辣嘅
但呢個組合依然驚喜
🥢薑汁芝麻湯圓
用好可愛嘅福字醬油呈裝住
作為最後的甜品非常之可愛
個個都忍唔住要打卡
薑味非常非常濃,但係唔嗆喉
湯圓唔算好甜,唔黏牙
個人認為呢道甜品比較適合喺冬天食
所有菜式都唔會令人失望
難得嘅係喺疫情底下
終於可以聚埋一齊吃飯
先係最開心嘅事
📍忠記咖啡屋
地址:銅鑼灣渣甸街50號渣甸中心1樓
#香港私房菜 #hkfoodblogger #hkfoodstagram #causewaybay #causewaybayfood #cwbfood #hkfoodpic #hkfoodlover #hkig #hkfoodporn #hkfoodblog #foodphotography #chinesefood #cantonesefood #foodgram #foodphoto #香港美食 #香港美食指南 #香港美食推介 #香港美食分享 #為何深夜總是餓
同時也有1部Youtube影片,追蹤數超過51萬的網紅張媽媽廚房Mama Cheung,也在其Youtube影片中提到,張媽媽自家製【酸菜煮魚】,湯味道鮮甜, 用來做餸很開胃! 你們可以加減辣度, 小朋友也可以吃呢! 如喜歡這個食譜,請給我一個LIKE及按SHARE 寄給其他朋友喔!請訂閱我的YouTube 頻道呀!謝謝。 MamaCheung's "Fish with Pickled Vegetable Hotp...
「cantonesefood」的推薦目錄:
- 關於cantonesefood 在 Travela 莎朗 Facebook 的最佳解答
- 關於cantonesefood 在 Agnes Chee謝嫣薇 Facebook 的精選貼文
- 關於cantonesefood 在 Agnes Chee謝嫣薇 Facebook 的最佳貼文
- 關於cantonesefood 在 張媽媽廚房Mama Cheung Youtube 的最讚貼文
- 關於cantonesefood 在 Cantonese Food Recipes - Facebook 的評價
- 關於cantonesefood 在 220 Best Cantonese Food ideas in 2022 - Pinterest 的評價
cantonesefood 在 Agnes Chee謝嫣薇 Facebook 的精選貼文
New campaign of Hong Kong Tourism Board? 「My exotic birthday celebration in Hong Kong」#discoverhongkong 😂🤣😆. Model: @romain_herbreteau
#traditionalcantonese #traditionalcantonesebirthdaycelebration #birthdaycelebration #happybirthday #cantonesefood #cantonesecuisine #yungkee #yungkeerestaurant #longevity #longevitybun #hktb
cantonesefood 在 Agnes Chee謝嫣薇 Facebook 的最佳貼文
Seeing the new post of @supertastermel , remind me I am actually keeping a video that @chef_menex making his Si-Chuan Crispy Chicken with the most original way : hand held the chicken, then pour boiling oil over and over again until it is cooked. Chili oil is being used in the video as Chef Menex is making a spicy version rather than a ordinary one. When you deep fried the chicken via this way, the skin will not absorb excess oil hence it stays crispy for a long time. The man who invented this technique was Chui Fook Chuen, the founder of Fook Lam Moon, the father to the founder of Seventh Son Restaurant, Chui Wai Kwan.
Chui Fook Chuen’s vital fried chicken technique affected the entire Chinese culinary world and the theory behind is still being widely apply in the Chinese culinary industry.
@chef_menex from @chinatanghk transformed the traditional Cantonese crispy chicken to the spicy new version he created : marinated the chicken overnight with various Si-Chuan spices then pour boiling chili oil to deep fried it until it’s cooked. As seen in the video.
#cantonesefood #cantonesecuisine #cantonesedeepfriedchicken #cantonesecrispychicken #crispychicken #chinesecookingtechnique #cookingtechnique #炸子雞 #粵式炸子雞 #麻辣炸子雞 #張嘉裕 #cantonesesichuanfusion #chefmenex #chinatang #chinatanghk #chinatanglandmark #sichuancrispychicken #chinesefood #spicyfood #chinesefoodlover #foodcriticschoice
cantonesefood 在 張媽媽廚房Mama Cheung Youtube 的最讚貼文
張媽媽自家製【酸菜煮魚】,湯味道鮮甜, 用來做餸很開胃! 你們可以加減辣度, 小朋友也可以吃呢! 如喜歡這個食譜,請給我一個LIKE及按SHARE 寄給其他朋友喔!請訂閱我的YouTube 頻道呀!謝謝。
MamaCheung's "Fish with Pickled Vegetable Hotpot" has a great balanced tasting broth, hot & sour, great to increase your appetite! You can adjust the spiciness to your liking or omit it for your younger family members at home! Please give me a LIKE and SHARE this recipe to your friends! Please click subscribe to my channel also. Thank you!
#張媽媽 #酸菜煮魚 #chinesecooking
一斤桂花魚
160克客家鹹菜
醃魚調味料:
適量白胡椒粉
一湯匙蛋白
一茶匙生粉+2湯匙水
適量鹽
三隻辣椒
兩湯匙紹興酒
半茶匙糖
一湯匙白醋
適量芫荽蔥(切小)
三個紅蔥頭切片
三粒蒜頭切片
五片薑片
少許花椒辣油
訂閱追蹤最新影片:https://goo.gl/6n9DuQ
逢星期四有新片 New recipe every Thursday!
更多推介食譜 Recommended recipes:
。鑊仔叉燒| Char Siu Pork
https://youtu.be/m1KeVNXX3cg
。椒絲腐乳炒通菜 | Stir Fry Water Spinach (Morning Glory) Easy Recipe
https://youtu.be/Ut47QODS2bw
滑蛋蝦仁 | Scrambled Egg with Prawns Easy Recipe
https://youtu.be/iM_bYc-KyKE
清湯牛腩 | Beef brisket in clear broth recipe
https://youtu.be/dUq64G_HRyI
節日菜式 | Festive Recipes from MamaCheung's Kitchen
https://goo.gl/jfoMYg
家常小菜 | Mama Cheung's Home style Chinese dishes
https://www.youtube.com/playlist?list=PLcehf33Gkzy-ulIQmCAWUiNy0TLA2YOQe
粥粉麵飯 | Noodles and Rice by Mama Cheung
https://goo.gl/vN7cJH
跟我聯繫 Connect with me:
Facebook: https://www.facebook.com/mamacheungcooks
Instagram: https://instagram.com/mamacheungcooks/
Blogger: http://mamacheungcooks.blogspot.hk
Twitter: https://twitter.com/mamacheungcooks
Pinterest: https://www.pinterest.com/mamacheung
Tumblr: http://mamacheung.tumblr.com
請大家幫幫忙做不同語言的字幕, Please help translate my video into different languages:
http://www.youtube.com/timedtext_cs_panel?c=UCXwdv_B9WPSqOmi5EARYknA&tab=2
關鍵字
#酸菜煮魚 #酸菜魚 #張媽媽廚房 #mamacheung
cantonesefood 在 220 Best Cantonese Food ideas in 2022 - Pinterest 的推薦與評價
Jan 26, 2022 - Explore stenilim's board "Cantonese Food" on Pinterest. See more ideas about food, cantonese food, asian recipes. ... <看更多>
cantonesefood 在 Cantonese Food Recipes - Facebook 的推薦與評價
Share all your delicious Cantonese Recipes, Home Cooking, Dine outs and of course takeaways. Learn Cantonese cooking styles and techniques. Become part... ... <看更多>