[Crispy Salt & Pepper Shrimp 香脆椒盐虾]
Now isn’t a good time to be out and about often. Why don't you take this time to learn how to make restaurant standard dishes so that your family can still enjoy food as good as what they get at a restaurant? It's really not that difficult. All you need is a little love. We think your family will definitely love this Crispy Salt & Pepper Shrimp. Make for them today. Happy cooking!
**GET THE RECIPE**
To enjoy the best viewing experience, simply open your YouTube app & search for Spice N Pans Salt Pepper Shrimp. Or, click here http://bit.ly/crispy-salt-pepper-shrimp
**FREE MEMBERSHIP**
Join Spice N’ Pans cooking group to get cooking inspiration from other members. Join now 🤓
https://www.facebook.com/groups/spicenpans/?ref=share
🧡 #spicenpans 🧡
同時也有155部Youtube影片,追蹤數超過28萬的網紅The Meatmen Channel,也在其Youtube影片中提到,⬇️ Ingredients below ⬇️ ? Like to see more of your favourite Asian recipes ? ? Comment what recipes you want to see next below ? This Nyonya Chap Chy...
「what is spice」的推薦目錄:
- 關於what is spice 在 Spice N' Pans Facebook 的最佳貼文
- 關於what is spice 在 Facebook 的最讚貼文
- 關於what is spice 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
- 關於what is spice 在 The Meatmen Channel Youtube 的最讚貼文
- 關於what is spice 在 The Meatmen Channel Youtube 的最佳貼文
- 關於what is spice 在 The Meatmen Channel Youtube 的精選貼文
- 關於what is spice 在 What Is Spice aka Synthetic Marijuana? - YouTube 的評價
what is spice 在 Facebook 的最讚貼文
This episode has all things spicy, savoury and sweet! Don’t wait, just order now!
1. K'Otic Marketplace
Besides selling antiques, she also makes homemade organic kimchi and Nyonya chilli garam! Both are delicious to spice up your dishes at home!
2. Uncle Chong Local Delights
They’ve been selling pork free local food since 1979 and curry mee is their signature dish! It’s superbly fragrant and we absolutely loved their curry mee. Do try it!
3. Sevencups
We all know croffles are the latest craze right now so if you’d like some delicious croffles with coffee, you should try Seven Cups! There are 3 types of croffles to choose from but hey, what’s stopping you from trying all 3 right?
We release new episodes Duduk Rumah Eats every other day so make sure you follow us so you don’t miss out on these makan recommendations. Let's do our part and support our local F&B businesses!
what is spice 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
❤️ 𝐋𝐢𝐦𝐢𝐭𝐞𝐝 𝐄𝐝𝐢𝐭𝐢𝐨𝐧 𝐖𝐎𝐍𝐃𝐀 & 𝐍𝐄𝐒𝐂𝐀𝐅𝐄 𝐂𝐨𝐟𝐟𝐞𝐞𝐬 𝐍𝐨𝐰 𝐀𝐯𝐚𝐢𝐥𝐚𝐛𝐥𝐞 𝐄𝐱𝐜𝐥𝐮𝐬𝐢𝐯𝐞𝐥𝐲 𝐚𝐭 𝟕-𝐄𝐥𝐞𝐯𝐞𝐧 ❤️
.
Always seeking a new coffee flavour? We’ve got news for you. 7-Eleven Malaysia has recently released three exclusive new exciting coffees that will definitely please your taste palette. 😋😋
.
Containing ginger, black pepper, clove, cardamom and nutmeg extracts, the 𝐋𝐢𝐦𝐢𝐭𝐞𝐝-𝐄𝐝𝐢𝐭𝐢𝐨𝐧 𝐖𝐨𝐧𝐝𝐚 𝐌𝐚𝐬𝐚𝐥𝐚 𝐌𝐢𝐥𝐤 𝐂𝐨𝐟𝐟𝐞𝐞 (𝟐𝟒𝟎𝐦𝐥) is sure to spice up your day. ☕☕
.
While you’re checking out the beverage freezer at 7-Eleven, make sure you also keep an eye out on the new delicious 𝐖𝐨𝐧𝐝𝐚 𝐁𝐚𝐫𝐢𝐬𝐭𝐚 𝐏𝐢𝐭 𝐒𝐭𝐨𝐩 (𝟐𝟒𝟎𝐦𝐥) that will undoubtedly provide you with a refreshing lift with its delightful mild flavour. Both can coffees by Wonda are affordably priced at only RM3.20 each. ☕☕
.
On the other hand, Nescafe has also just launched the 𝐚𝐥𝐥-𝐧𝐞𝐰 𝐍𝐞𝐬𝐜𝐚𝐟𝐞 𝐆𝐮𝐥𝐚 𝐌𝐞𝐥𝐚𝐤𝐚 (𝟐𝟒𝟎𝐦𝐥) for those who enjoy the local taste of brown sugar with their coffee. This must-try gula Melaka flavoured milk coffee drink only costs RM2.80 each, what a steal! ☕☕
.
You can now grab all three exclusively at 7-Eleven stores nationwide when you’re craving some amazing coffee! 🌟🌟
.
Read More Latest On Blog Now! 💞💞 https://bit.ly/7ElevenLimitedEditionCoffees
.
7-Eleven Malaysia
#FollowMeToEatLa
#7ElevenMY
#Nescafe
#Wonda
#coffee
#LimitedEdition
what is spice 在 The Meatmen Channel Youtube 的最讚貼文
⬇️ Ingredients below ⬇️
? Like to see more of your favourite Asian recipes ?
? Comment what recipes you want to see next below ?
This Nyonya Chap Chye is a classic from the Peranakan cuisine. Peranakan food is touted to be a blend of South East Asian culinary cultures - often hitting the spice, sweet and tang notes deliciously.
Chap Chye loosely translates to mixed vegetables, which is very accurate in this case. Fresh vegetables tossed with crispy beancurd strips and broth-soaked tang hoon (glass noodles) is a flavour explosion in your mouth you won't want to miss!
⬇️ Ingredients here ⬇️
30g Dried Mushrooms (whole) (pre-soaked with 600ml hot water and reserve soaking liquid)
25g Lily buds 金针 (pre-soak & knot)
30g Black fungus (pre-soak & cut into bite sizes)
30g Glass noodles (pre-soak)
60g Dried bean curd (cut into 1” long strips)
40g Dried sweet bean curd 甜竹 (cut into strips)
250g Napa cabbage (cut into bite sizes)
2 tbsp Preserved soy bean paste (tau cheo)
8 cloves Garlic (chopped)
1 Carrot (peeled and sliced)
Salt to taste
700ml Water (excludes mushroom water)
----
Full recipe: https://themeatmen.sg/nyonya-chap-chye/
----
P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
----
Get cooking with us:
Facebook: https://www.facebook.com/themeatmensg
Instagram: https://www.instagram.com/themeatmensg
TikTok: https://www.tiktok.com/@themeatmenchannel
Telegram: https://t.me/joinchat/RkGuNJjo8VjSo4W5
Pinterest: https://www.pinterest.com/TheMeatMenSG
----
Timestamps:
0:00 Deep fry beancurd strips
0:31 Stir fry base for broth
0:58 Add in ingredients
1:15 Add in vegetables
1:37 Season lightly, dish and enjoy!
what is spice 在 The Meatmen Channel Youtube 的最佳貼文
⬇️ Ingredients below ⬇️
? Like to see more of your favourite Asian recipes ?
? Comment what recipes you want to see next below ?
This exciting take on zong zi recipe is for the seafood lovers! While not from any specific dialect group, the Seafood Bak Chang recipe features a mouth-watering filling including baby abalone, crab, scallops, hei bi (dried shrimp) and salted egg.
On top of that, you can expect dumplings that are generously flavoured with XO sauce and oyster sauce for an aromatic fragrance that’ll keep you wanting seconds this duanwu festival!
Glutinous rice dumplings are signature dragon boat festival food. Rooted in Chinese tradition, Dragonboat festival has a rich story, ➡️ read more here: https://themeatmen.sg/bak-zhang-fest-2021-5-handmade-bak-zhang-recipes/
⬇️ Ingredients here ⬇️
800g Glutinous rice
1½ Pork lard oil
16 pieces Dried scallops
8 cloves Garlic
100g Dried shrimps
16 pieces Baby Abalone
1kg Crab leg meat (inclusive of shell)
16 pieces Salted eggs
100g Shallots (minced)
100g Garlic (minced)
Seasonings:
3 tbsp Light soy sauce
1 tbsp Dark soy sauce
3 tbsp XO sauce
3 tbsp Shaoxing wine
2 tbsp Sesame oil
White Pepper to taste
Wrappings:
32 pieces of bamboo leaves
Cotton strings / Hemp strings
----
Full recipe: https://themeatmen.sg/seafood-bak-chang/
----
P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
----
Get cooking with us:
Facebook: https://www.facebook.com/themeatmensg
Instagram: https://www.instagram.com/themeatmensg
TikTok: https://www.tiktok.com/@themeatmenchannel
Telegram: https://t.me/joinchat/RkGuNJjo8VjSo4W5
Pinterest: https://www.pinterest.com/TheMeatMenSG
----
Timestamps:
0:00 Prepare glutinous rice
0:31 Pan fry garlic and scallop
0:56 Stir fry and season glutinous rice
1:38 Assemble the glutinous rice dumpling
2:05 Tie, steam and enjoy
what is spice 在 The Meatmen Channel Youtube 的精選貼文
⬇️ Ingredients below ⬇️
? Like to see more of your favourite Asian recipes ?
? Comment what recipes you want to see next below ?
Calling all KitKat fans! This KitKat brownie recipe is a must-try, its fluffy yet decadent texture (almost like rich cakey brownies) is so good on its own but even better with a scoop of vanilla ice cream.
Throw in any of your favourite KitKat flavours (milk chocolate, dark chocolate, white chocolate, matcha, strawberry - you name it and it can be done) and it's an absolute customised treat!
⬇️ Ingredients here ⬇️
2 Packets of Milk Chocolate KitKat (8 KitKat fingers)
100g Unsalted butter (melted)
200g Dark chocolate (melted)
240g Caster sugar
30g Cocoa powder (sifted)
½ tsp Salt
3 Eggs
1 tsp Vanilla extract
60g Plain flour (sifted)
Garnish:
Mixed berries
----
Full recipe: https://themeatmen.sg/kitkat-milk-chocolate-brownies/
----
P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
----
Get cooking with us:
Facebook: https://www.facebook.com/themeatmensg
Instagram: https://www.instagram.com/themeatmensg
TikTok: https://www.tiktok.com/@themeatmenchannel
Telegram: https://t.me/joinchat/RkGuNJjo8VjSo4W5
Pinterest: https://www.pinterest.com/TheMeatMenSG
----
Timestamps:
0:00 KitKat Cakey Brownies
0:25 Whisk eggs and sugar together
0:44 Add butter and melted dark chocolate
0:57 Mix in vanilla extract and salt
1:07 Sift flour mixture
1:27 Cut KitKat fingers and fold in
1:53 Pour batter into baking tray and bake
2:24 Slice brownies and serve!
what is spice 在 What Is Spice aka Synthetic Marijuana? - YouTube 的推薦與評價
Watch more Marijuana Facts & Medical Marijuana videos: ... ... <看更多>