A cantonese meal is not complete without a bowl of hot soup. We had different chinese dishes, and a nice hot soup for sure, at @moonlok.chinese last week. The barbecue pork 蜜汁叉燒 is a must-have, not only in Moon Lok, but also in Hong Kong (Don’t forget the beans, it tastes good too!). My favourite dish is the Fried Bean curd with Fresh Crab meat 鮮蟹肉燴黃金磚. For the soup, we had the Almond soup with pig lungs #杏汁豬肺湯. If you are an exotic food lovers, go for this nourishing soup! It is very hard to get nice pig lungs soup in Hong Kong nowadays due to the complicated and time-consuming procedures involved. If you are not, @moonlok.chinese still provides a wide selection of traditional chinese soup that I highly recommend you to get one. We like all dishes except for the dessert - the two types of jelly do not go very well together. It is a pity that we did not have peking duck #北京片皮鴨 this time as we did not pre-order it 24 hours in advance 🤦🏻♀️ But...it is already on our “To-Try” list 😆
----------------------------------------------
We had...
Almond soup with pig lungs 杏汁豬肺湯 (HKD$88)
Barbecue pork #蜜汁叉燒 (HKD$88)
Baked Prawn with White and Green Peppercorn 鴛鴦胡椒焗蝦 (HKD$168)
Fried Bean curd with Fresh Crab meat 鮮蟹肉燴黃金磚 (HKD$168)
Fried Rice 滿樂蔥蒜牛肉崧煨飯(HKD$148)
Peach Resin and Osmanthus Jelly
桃膠杞子桂花糕
----------------------------------------------
Moon Lok Chinese Restaurant
----------------------------------------------
Address : 1/F, Xiqu Centre, 88 Austin Road West, West Kowloon Cultural District
西九文化區柯士甸道88號戲曲中心1樓
----------------------------------------------
How to go:
Take MTR to Austin Station, exit F
OR
Take MTR to Jordan Station, Exit C2
----------------------------------------------
#hk #hongkong #🇭🇰 #香港 #hktravel #travelhk #hktravelbloggers #hongkongtravel #travelhongkong #hktrip #localhk #香港旅遊 #香港旅行 #explorehongkong #discoverhongkong #hkstyle #travelgram #香港好去處 #travelasia #explorehongkong_food
@jincommunications
#MoonLokChineseRestaurant #MoonLok #XiquCentre #滿樂中菜 #滿樂 #戲曲中心 #hkfoodie
同時也有12部Youtube影片,追蹤數超過1,520的網紅還不過來Come.188,也在其Youtube影片中提到,The kitchen is hard and sweaty, so I want to relax. Today, we unpacked the braised lion head, grandma's braised pork, and Zhenjiang short ribs from "L...
「hard bean curd」的推薦目錄:
- 關於hard bean curd 在 Explore_HongKong Facebook 的最讚貼文
- 關於hard bean curd 在 玳瑚師父 Master Dai Hu Facebook 的精選貼文
- 關於hard bean curd 在 還不過來Come.188 Youtube 的最佳解答
- 關於hard bean curd 在 Kathy營養師 身營心營 Youtube 的精選貼文
- 關於hard bean curd 在 Kathy營養師 身營心營 Youtube 的最佳貼文
- 關於hard bean curd 在 Pork belly bean curd knots tofu skin knots preserved ... 的評價
- 關於hard bean curd 在 Pin on Vegetarian - Pinterest 的評價
hard bean curd 在 玳瑚師父 Master Dai Hu Facebook 的精選貼文
【玳瑚師父隨筆錄】《真正的有錢人》
A Truly Wealthy Person (English version below)
妳你有看過有錢人嗎?妳你身邊有有錢人嗎?妳你心目中有錢人的定義或準則,是不是住豪華洋房,駕大房車,抽雪茄,有幾位傭人,是大公司的董事長,大企業家,好幾個老婆,等等?如果這些真是妳你心目中有錢人的定義或準則的話,那妳你就非常有必要,從這篇文章中,吸取正確的知見,以免墮入她他們們「千方百計」的計劃中。
記得年少時曾問父親,為何有錢人(做老闆的),總是比較「節約」?父親的回答是:就是因為她他們「節約」,她他才能成為老闆啊!那時的吾是同意父親的,但學佛法,參佛法,在因緣因果的深意裡,吾得到了更圓滿的答案。有些有錢人她他們在家中,吃粥配罐頭,如水仙牌蘑菇、五香肉丁、三個A菜心罐、四川腐乳,等等。她他錢財有進無出,等等。
當然,省吃儉用也算是一種美德。但她他們並不是沒有能力,購買較健康的食物啊!錢財有進無出,儲蓄當然也是一種好習慣。可是,吃了不健康的食物,老來身體病痛多多,把所有或大部份的錢,都花在醫藥上,最後也變成沒有錢。大半輩子所賺來的錢,存在銀行,不捨得花,也不捨得捐出去做慈善公益,這些錢是屬於銀行,不是屬於妳你的啊!是銀行富有,而並非妳你富有啊!到頭來,妳你其實是乞丐,而不是什麼有錢人啊!
真正的有錢人,是懂得賺錢,也懂得及捨得花錢的。桌上的一碗飯,妳你祇看沒吃,這碗飯由始至終,根本不屬於妳你的。妳你有一百萬,可是妳你從來都未曾花過半分錢,這一百萬,由始至終,也根本不屬於妳你的。
---------------
Have you seen a rich person before? Do you have any such person in your social circle? What is your definition of a wealthy person? Is it one who live in a luxurious bungalow? Or drive a big limousine? Or smoke cigars? Or has several servants? Is it one who holds directorship in a big company? A great entrepreneur? Or a man with several wives etc? If the above conditions are your definition of wealth, then you really need to read on, to absorb the right knowledge and not fall into a well-designed trap.
I remembered asking my Dad a question when I was a child. I asked him why rich people (the businessmen) are thrifty in nature. He replied that it was this virtue of thrift that enabled them to accumulate wealth. At that time, I agreed with his view. However, after I learnt the Dharma and contemplated on it, I found a more complete answer in the profound meaning of karma and affinity. There are some rich people who ate simply for their meals. A bowl of porridge with canned food like Narcissus brand mushroom, spicy pork cubes, AAA brand pickled lettuce and Sichuan fermented bean curd etc. They accumulate their wealth but never give them away.
Of course, being thrifty is a virtue. But these people can well afford a more nutritious diet. Accumulating wealth and saving it is a good habit, but the poor diet they eat is going to cost them their health. As a result, as they aged, sickness befalls them, and they end up broke after spending their savings on medical bills. A lifetime of hard-earned wealth kept in the bank and not using it to do good only meant that these money belong to the bank and not you! It is the banks who are rich, not you! At the end, you are a beggar, not a wealthy man!
A truly wealthy person knows how to earn money, knows how to spend it, and is willing to spend it without being miserly. A bowl of rice on the table does not belong to you if you only merely look but not eat it. If you have a million dollars but do not spend a single cent of it, then right from the beginning, the money has never really belong to you at all.
hard bean curd 在 還不過來Come.188 Youtube 的最佳解答
The kitchen is hard and sweaty, so I want to relax.
Today, we unpacked the braised lion head, grandma's braised pork, and Zhenjiang short ribs from "Lotus Leaf Square".
It's really easy and enjoyable.
*Click the text [cc] in the upper right corner of the video and the three dots in the upper right corner, and then click Translate, you can enable subtitles
Facebook▶https://www.facebook.com/come.188
Instagram▶https://www.instagram.com/come.188/
--------------------------
0:00 Simple dishes-braised lion's head in brown sauce, braised pork with grandma, Zhenjiang short ribs
1:05 Ritual presentation
1:37 Meal time
3:42 Not yet at the end of credits
------------------
Easy cooking series ▶
https://youtube.com/playlist?list=PLFThU8PKal0YKLOgeuvZ90Ax8FUVTYXjP
Gourmet snack series ▶
https://youtube.com/playlist?list=PLFThU8PKal0Ycx1WvL4CYS1VbDnxFUiGg
--------------------------
Now the official event has free shipping for more than 3,000. If you tell me that you bought it after watching my video when you order, you will be given a can of "sauerkraut chili bean curd" (worth 180), and you will immediately ask the official fan club. Order it^^
【Handmade Instant Dishes in Lotus Leaf Workshop】
Official website ▶ https://www.yefang.menu/
Facebook fan page▶https://www.facebook.com/HollyFangCuisine/
Instagram fan page▶https://www.instagram.com/holyfang_cuisine/
LINE@: Lotus Leaf Square
#荷叶坊Handmade Instant Dishes
#Popular group purchase
#frozen food
#Instant Cooking
#Provincial Taste
#Anti-epidemic house with food
#Ribs
#Sirloin
# Braised Pork
#meat ball with soy sauce
hard bean curd 在 Kathy營養師 身營心營 Youtube 的精選貼文
#Kathy營養師 #家營營養中心 #家營健康食譜 #nutritionist #healthyeating #healthyrecipes #健康飲食 #健康食譜 #簡單食譜 #營養食譜
Steamed Tofu Stuffed with Fish Paste (English Recipe)
Ingredients:
Hard bean curd - 1 pc
Fish paste - $20
Chopped spring onion - Some
Cornstarch - Some
Salt - 1 tsp
Light soy sauce - 2 tsp
Sugar - 1 tsp
Cornstarch - 2 tsp
Water - 1/2 cup
Method:
1. Add 1 tsp salt and some chopped spring onion into the fish paste and mix well.
2. Cut the tofu into pieces then sprinkle them with a thin coating of cornstarch.
3. Stuff fish paste.
4. Steam over high heat for 10 minutes.
5. Add 2 tsp light soy sauce, 1 tsp sugar, 2 tsp cornstarch and 1/2 cup of water into a bowl. Set aside.
6. Pour steamed dish sauce from the plate into a pan.
7. Add the seasonings (in bowl) into the pan. Cook until sauce is thickened. Drizzle with sauce. Serve.
如果想了解更多健康飲食資訊嘅話,請立刻Follow我哋嘅
Facebook: https://www.facebook.com/nutritionistkathy
IG: https://www.instagram.com/nutritionist_kathy/
歡迎致電 2503 4800 / 3520 2640查詢預約營養分析嘅詳情!
hard bean curd 在 Kathy營養師 身營心營 Youtube 的最佳貼文
#Kathy營養師 #家營營養中心 #家營健康食譜 #nutritionist #healthyeating #healthyrecipes #健康飲食 #健康食譜 #簡單食譜 #營養食譜
Steamed Tofu Stuffed with Minced Pork (English Recipe)
Ingredients:
Hard bean curd - 1 pc
Minced Pork - 150 g
Chopped spring onion - Some
Cornstarch - Some
Salt - 1 tsp
Light soy sauce - 2 tsp
Sugar - 1 tsp
Cornstarch - 1 tsp
Water - 1/2 cup
Method:
1. Marinate minced pork with 1 tsp salt, 1 tsp sugar and 1 tsp cornstarch. Add some chopped spring onion.
2. Mix well and marinate for 15 minutes.
3. Cut the tofu into pieces then sprinkle them with a thin coating of cornstarch, then stuff with minced pork.
4. Steam over high heat for 10 minutes
5. Add 2 tsp light soy sauce, 1 tsp sugar, 2 tsp cornstarch and 1/2 cup of water into a bowl. Set aside.
6. Pour steamed dish sauce from the plate into a pan.
7. Add the seasonings (in bowl) into the pan. Cook until sauce is thickened. Drizzle with sauce. Serve.
如果想了解更多健康飲食資訊嘅話,請立刻Follow我哋嘅
Facebook: https://www.facebook.com/nutritionistkathy
IG: https://www.instagram.com/nutritionist_kathy/
歡迎致電 2503 4800 / 3520 2640查詢預約營養分析嘅詳情!
hard bean curd 在 Pin on Vegetarian - Pinterest 的推薦與評價
... hard – they just might become one of your go-to ingredients for braises, stir fries, soups, and salads.Dried beancurd sticks, also known as dried tofu ... ... <看更多>
hard bean curd 在 Pork belly bean curd knots tofu skin knots preserved ... 的推薦與評價
... <看更多>